5090 s15 QP 12
5090 s15 QP 12
5090 s15 QP 12
BIOLOGY 5090/12
Paper 1 Multiple Choice May/June 2015
1 hour
Additional Materials: Multiple Choice Answer Sheet
Soft clean eraser
*9173239257*
There are forty questions on this paper. Answer all questions. For each question there are four possible
answers A, B, C and D.
Choose the one you consider correct and record your choice in soft pencil on the separate Answer Sheet.
Each correct answer will score one mark. A mark will not be deducted for a wrong answer.
Any rough working should be done in this booklet.
Electronic calculators may be used.
IB15 06_5090_12/5RP
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2
Which structure identifies this as a plant cell rather than an animal cell?
A cell membrane
B cell wall
C cytoplasm
D nucleus
2 Which processes are responsible for the uptake of ions from the soil by a plant and the uptake of
glucose into the villi of a human?
3 The diagram shows three plant cells labelled P, Q and R. The arrows show the direction of water
movement by osmosis.
Q
P
What is the correct order of water potential in the cells, from the highest to the lowest?
A P Q R
B P R Q
C Q P R
D R P Q
4 A dish is filled with agar jelly containing starch. Four holes are cut in the jelly and each hole is
filled as shown.
After 30 minutes, which hole will be surrounded by the largest area without starch?
amylase solution
C
agar jelly
Compared with the rest of the cell, which row describes the concentrations of oxygen and
magnesium inside structure P during the daytime?
oxygen magnesium
A high high
B high low
C low high
D low low
6 A plant has leaves that are green in the centre but white around the edges.
The plant is destarched and then has one of its leaves partly covered with black paper on both
sides of the leaf, as shown.
black paper
The plant is placed in bright light for 48 hours. The leaf is then tested for starch.
A B
brown brown
black black
C D
black black
brown brown
7 The diagram shows cells in a section through a leaf of a typical green plant.
(No cell contents are shown.)
3
4
A amino acids
B fatty acids
C glucose
D glycerol
When this food is tested with biuret solution and Benedict’s solution which colours would a
student observe?
A blue blue
B blue brick red
C lilac / violet blue
D lilac / violet brick red
11 The diagrams show transverse sections of a plant stem and of a plant root.
stem root
1
3
12 In an experiment to investigate transpiration, the leaves of four identical shoots are treated as
follows.
A
B
amount of
water lost
C
time
13 The diagram represents the heart and some major blood vessels.
head
lungs
R S
rest of body
What are possible blood pressures (in kPa) for the vessels shown on the diagram?
P Q R S
A 1 4 2 16
B 4 16 2 1
C 16 2 4 1
D 16 4 1 2
14 The diagram shows changes in pressure in the aorta and the left ventricle during one complete
heart beat.
20
Y
pressure
X in aorta
pressure
/ kPa 10
pressure in
left ventricle
0
0 0.8
time / s
liver
W
alimentary
X
canal
What is the name of blood vessel X, and which substance increases in concentration between
vessel W and vessel X?
name of X substance
A glucose → ethanol
17 The table shows the effect of exercise on the rate and depth of breathing.
at rest 12 500
after exercise 24 1000
What is the increase in the volume of air exchanged per minute after exercise, compared to at
rest?
air flow
blood flow
blood flow
X Y Z
dialysis fluid in
blood
pump
partially permeable
dialysis fluid out membrane
Which two substances are both present in the dialysis fluid entering the machine?
Z
Y
Y Z
A active constricted
B active dilated
C inactive constricted
D inactive dilated
A
B
C
D
Which changes take place in the antelope’s eyes as it raises its head to look at the men?
suspensory
ciliary bodies lenses
ligaments
23 A patient complains to the doctor of unexplained weight loss, severe thirst and frequent need of
urination.
A cardiovascular disease
B diabetes
C kidney failure
D obesity
X Y
25 The diagrams show the structure of the alveoli in the lungs of a normal person and in a smoker
with emphysema.
normal emphysema
26 A student examined four different microorganisms. She noted whether the microorganisms had a
nucleus, chloroplasts and cytoplasm. She constructed the table below to identify the
microorganisms.
microorganism
Q R S
milk
A
coagulation
B
curd separated
from whey
dehydration
D
storage
28 Some types of bacteria make carbohydrates from carbon dioxide and water using the energy
from sunlight.
A carnivores
B decomposers
C herbivores
D producers
fox
mouse
leaves eagle
caterpillar
nectar
butterfly
C Part of this food web is the food chain: nectar → caterpillar → small birds
D The small birds are carnivores.
cause effect
33 A male gamete leaves the pollen tube immediately after the pollen tube has entered which
structure?
A ovary
B ovule
C stigma
D style
A carbon dioxide
B light
C mineral salts
D oxygen
A key
B = can be cured with antibiotics
C = cannot be cured with antibiotics
D
Y
2n 2n
X
2n
Z key
2n n = haploid
n n
2n = diploid
n n n n
X Y Z
A a haploid cell
B an allele of a gene
C an organism with a dominant phenotype
D an organism with a recessive genotype
38 Over time, a species of bird develops a more pointed beak. The more pointed shape of the beak
helps the birds to catch small insects that may be hiding in cracks in the rocks.
What is a reason for the change in the shape of the birds’ beaks?
A Birds develop more pointed beaks as they search for insects in cracks in the rocks.
B Individuals with less pointed beaks are better fitted to their environment and more likely to
survive.
C Individuals with more pointed beaks are better able to compete for food.
D When reproducing, birds are more likely to seek out mates with less pointed beaks because
these are better adapted.
39 A person with Down’s syndrome is born with 47 chromosomes in each cell, instead of 46.
Before this method was developed, the only insulin available was that from cattle or pigs. It was
obtained from extracts of animal pancreas.
Y People sometimes develop diseases from insulin taken from cows or pigs.
Z The insulin produced in bacteria is not the same as that produced in the human
pancreas.
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