The Benefits And Advantages of using

Biofertilizers
Reduces the costs towards fertilizers use, especially regarding nitrogen and
phosphorus.
Why should we use biofertilizers? With the introduction of green revolution
technologies the modern agriculture is getting more and more dependent upon the
steady supply of synthetic inputs (mainly fertilizers), which are products of fossil
fuel (coal+ petroleum). Adverse effects are being noticed due to the excessive and
imbalanced use of these synthetic inputs. This situation has lead to identifying
harmless inputs like biofertilizers. Use of such natural products like biofertilizers in
crop cultivation will help in safeguarding the soil health and also the quality of crop
products.
 Increase crop yield by 20-30%.
 Replace chemical nitrogen and phosphorus by 25%.
 Stimulate plant growth.
 Activate the soil biologically.
 Restore natural soil fertility.
 Provide protection against drought and some soil borne diseases.
 Cost effective.
 Suppliment to fertilizers.
 Eco-friendly (Friendly with nature).

ORGANIC FERTILIZERS PROVIDES THE DOUBLE the NITROGEN

REQUIREMENTS
Beneficial microorganisms can reduce plant stress and disease by competing with
plant pathogens. Humic acid is a plant biostimulant and can increase soil fertility,
enhance mocrobial activity and reduce water evaporation.
Organic fertilizer nutrients are released slowly and absorbed evenly so plants can
grow in a balanced and vigorous way.
May be used to supplement other fertilizers. Will not burn.
HIGHLY EFFECTIVE ORGANIC FERTILIZER
NON-BURNING AND HIGH ORGANIC
NITROGEN SOURCE SLOW RELEASE of Micro
Nutrients to the plants PRODUCES HEALTHY
GREEN FOLIAGE
EASY TO APPLY PELLETS
COVERS THOUSANDS OF SQ. FT. PER 40LB. BAG
CONDITIONS THE SOIL
Helps beneficial bacterias and other organisms grow and build soil.
Provides the micronutrients required for healthy growth.
Is easy to apply to the soil or directly on the foliage on any season.
Improves yields and the quality of agricultural crops.
Reduces the overall cost of fertilizer, based on yield.
Can reduce the number and type of pesticide sprays.
NO UNPLEASANT ODORS
PERFECT FOR GARDENS, GOLF COURSE GREENS
& FAIRWAYS It is a Naturally balanced complete
plant food.
Increased micro-organisms in the soil, which can fix nitrogen from the air.
Increased mineral uptake from the soil and into the plants leaves.
Improved seed germination and thicker root development.
Increased bloom set, size of flowers and fruit.
Increases and stabilizes chlorophyll in plants, which remits in photosynthesis, darker
green leaves and increased sugar content in plants.
Relieves stress in plants caused by extreme weather conditions.
Increased plant vigor and a greater resistance to disease, insect attack and frost
due to increased protein, found within the plant.
Increases the storage life of fruits and vegetables by retarding the loss of protein,
chlorophyll and RNA in produce.
Retards the aging process in plants (senescence), keeping them producing longer.
Biological fertilizers promote plant growth in a number of ways.
Aid in replenishing and maintaining long-term soil fertility by providing optimal
conditions for soil biological activity.
Suppress pathogenic soil organisms.
Degrade toxic organic chemicals.
Stimulate microbial activity around the root system significantly increasing the root
mass and improving plant health.
Increase the available nitrogen for plants far in excess of their own content by
stimulating the growth of natural soil microorganisms. These soil microorganisms
metabolize nitrogen from the air to multiply. When they die (some microorganisms
have a life-span of less than 1 hour) the nitrogen is then released to the soil in a
form that is readily available to the plants.
Interact with other soil organisms and biodegradable components in the soil to
supply essential nutrients such as nitrogen, phosphorus, calcium, copper,
molybdenum, iron, zinc, magnesium and moisture to the plants.
Aid in solubilizing manganese. Manganese is thought to play a significant role in
both disease resistance and plant growth. Increase crop yields by both enhanced
growth and by protection because enhanced plant growth is accompanied by
reduced stress and improved disease resistance.
Initiate and accelerate the natural decomposition of crop residue turning it into
humus. Effectively control incidents of fungal disease including pathogens on fruits
and vegetables. Provide protection against disease associated with numerous fungi.
In some environments, they produce peptides which inhibit the growth of fungi. In
others, through a process know as mycoparasitism, they grow toward the hyphae of
fungi, coil around them and degrade the cell walls. Significantly increase yield and
reduce incidents of disease in fruit, vegetables, root crops, flowers, trees, shrubs,
turf, grain ornamental crops and more.Provide protection (directly or indirectly)
against Collar Rots, Silver Leaf, European Canker, Damping Off, Root Infecting
Fungus, Die Back, Dead Arm Disease, etc.
Improve soil porosity, drainage and aeration, reduce compaction and improve the
water holding capacity of the soil thereby helping plants resist drought and produce
better crops in reduced moisture conditions. One estimate indicates that a 5%
increase in organic matter quadruples the soils ability to hold and store water.
 Promote the break up unproductive soil, turning it into a productive growing
medium.
 Stimulate seed germination and root formation and growth.
 Promote improved drainage.
 Improve soil aeration.
 Increase the protein and mineral content of most crops.
  Produce thicker, greener and healthier crops.
 Produce plants with increased sugar flavor and nutrient content.
 Improve seed germination.
 Reduce input costs.
 Aid in the development of root systems that produce stronger healthier plants
more able to resist pests and drought conditions.
 Increase soil microorganism populations which in turn increases the uptake of
nutrients from soil to plants.
 Improve oxygen assimilation in plants.
 Aid in rebuilding depleted soil.
 Aid in balancing soil pH.
 Aid in reducing soil erosion.
The Benefits of Using BioFertilizer in Liquid
Will out perform chemical fertilizer. Increasing both plant size and yield. This is due
to interaction of a liquid bio fertilizer microbes with the soil microbes and protozoa,
soil particles and the roots of the plant itself.
Used as an inoculant for potting soil will suppress airborne pathogenic fungi that
can readily infect sterile potting medium. The organisms in a liquid bio fertilizer also
produce hormones, vitamins, nutrients, enzymes, amino acids and minerals needed
by seedling cuttings and young plants. Inoculation should be done two weeks prior
to planting.
Plants grown in soil treated with a liquid bio fertilizer are healthier due to the
symbiotic relationship between the plant and the microbes in the root zone. Plants
feed the microbes and the microbes produce or make available all of the food and
medicine the plant needs to thrive.
Plants grown in soil treated with a liquid bio fertilizer are more nutritious than plants
grown in soil treated with chemical fertilizer. The food value of these plants is
increased due to the availability of minerals, vitamins, enzymes and amino acids.
Can remediate soil that has been damaged by agricultural chemicals. With repeated
application the microbes will adapt to the soil, convert and metabolize organic and
inorganic chemicals. They will also sequester heavy metals not required by plants.
Can treat lawns affected with thatch, which is a condition caused by sterility in the
underlying soil. Chemicals usually cause sterility. a liquid bio fertilizer will repopulate
the soil with microbes, enrich the roots and break down the thatch turning it into
food for the grass.
pplied to the soil improves water retention. Many of the microbes biofertilizer
manufacture protective mucus that acts as glue to agglomerate soil particles.
Microbial colonies also make a bio-slime that is mostly water and is retained to
protect the colony. The water retentive property of healthy soil can be 3-4 times
greater than unhealthy soil.
Applied along with insoluble granulated or powdered minerals such as: granite,
limestone and rock phosphate will supply 95% of everything the soil needs. The
other 5% is organic material applied as mulch or litter on the surface of the soil or
as dead root material under the soil surface. The microbes in a liquid bio fertilizer
turn organic matter into humus, storing energy for later use. This is the basic unit of
soil fertility. The microbes in a liquid bio fertilizer feed other organisms in the soil
food chain. Protozoa and nematodes feed on bacteria and fungi directly while
worms ingest bacteria laden soil particles. All life in the soil depends on microbes,
directly or indirectly.
Applied, as a foliar spray will act as a fertilizer. Plants will produce more foliage and
larger stems. This is a good treatment for plants that are stressed or lacking enough
sun. a liquid bio fertilizer applied to a compost pile will accelerate the breakdown of
plant material reducing the amount of time to make compost. It can also be used to
re-inoculate the pile after it has gone through its hot phase, which inactivates or
kills many of the beneficial microbes. Re-inoculation increases the population of
beneficial microbes, which continue to breakdown organic matter and form humus.
Improves the plant structure and increases the ability of the soil to absorb nutritious
foundations. Most products are applied directly to the soil or to the bedding platform
through the irrigation system while other products are used by dusting foliage.
A concentrated Homic Acid for fertilizing the soil with organic matter which
improves soil formation, increases the availability of Nitrogen, Phosphorus,
Potassium and microelements, increases yield and improves the ability of plants to
withstand unfavorable conditions.
Serves as an excellent substitute for organic manure, and it has the advantage of
application through the irrigation system throughout the growing season.
biofertilizer is intended for use in field crops, vegetables and flowers.