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    Autumn 2017 Primary Menu Final

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    angela_harper6112
    This document contains the primary autumn 2017 menu for 3 weeks. It lists the hot main dish, alternative dish, vegetables, and dessert being served each day, along with notes indicating which items are whole grain or fruit based. The menu provides a variety of meal options including pizza, pasta bakes, roasted meats and fish, along with fresh fruit and vegetables being served daily.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd

    Autumn 2017 Primary Menu Final

    Uploaded by

    angela_harper6112
    467 views3 pages
    This document contains the primary autumn 2017 menu for 3 weeks. It lists the hot main dish, alternative dish, vegetables, and dessert being served each day, along with notes indicating which items are whole grain or fruit based. The menu provides a variety of meal options including pizza, pasta bakes, roasted meats and fish, along with fresh fruit and vegetables being served daily.

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    Autumn 2017 Primary Menu Final

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    This document contains the primary autumn 2017 menu for 3 weeks. It lists the hot main dish, alternative dish, vegetables, and dessert being served each day, along with notes indicating which items are whole grain or fruit based. The menu provides a variety of meal options including pizza, pasta bakes, roasted meats and fish, along with fresh fruit and vegetables being served daily.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    467 views3 pages

    Autumn 2017 Primary Menu Final

    Uploaded by

    angela_harper6112
    This document contains the primary autumn 2017 menu for 3 weeks. It lists the hot main dish, alternative dish, vegetables, and dessert being served each day, along with notes indicating which items are whole grain or fruit based. The menu provides a variety of meal options including pizza, pasta bakes, roasted meats and fish, along with fresh fruit and vegetables being served daily.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    of 3

    Primary Autumn 2017 Menu

    Week 1

    WK1 13/11 04/12 25/12 15/01 05/02 26/02 19/03 09/04

    MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY

    Vegetable Beef & Vegetable Roast Turkey


    Supreme Pizza** Chinese Chicken Crispy Fish &
    Hot Main Pie with Roast Potatoes
    with Noodles Chips
    Dish with Jacket Wedges with New Potatoes & Gravy

    Mexican
    Alternative Neapolitan Pasta Cheese & Potato Vegetable Veggie Hot Dog
    Vegetable Chilli
    Dish ** Bake Biryani with Chips
    with Rice

    Vegetables
    House Coleslaw Green Beans Braised Red Cabbage Broccoli Baked Beans
    Peas Cauliflower Carrots Sweetcorn Peas

    Wedges of Melon Pineapple and Date Bar Chocolate and


    Desserts * Peach Crumble Fruit in Jelly
    served with Yoghurt Banana Muffin
    Orange with Custard *

    Cool Water, Fresh Fruit and Yoghurt served daily


    *Fruit Based **Wholegrain
    Primary Autumn 2017 Menu
    Week 2

    WK2 30/10 20/11 11/12 01/01 22/01 12/02 05/03 26/03

    MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY

    Pork Sausages Roast Chicken


    Mac N Cheese Beef Chilli Golden Fish
    with Creamy Mash with Roast Potatoes
    Hot Main Dish Macaroni Cheese with Rice Fingers & Chips
    and Gravy and Gravy

    Vegetarian
    Boston Bean Quorn Roast Creamy Tomato Bean and potato
    Alternative Sausages
    Casserole with Roast Potatoes with and Basil Pasta Burrito
    Dish with Creamy Mash and
    with Rice ** Gravy ** with Chips
    Gravy

    Baked Beans
    Broccoli Carrots Peas Sweetcorn
    Vegetables Crunchy Light
    Crunchy Salad Seasonal Cabbage Swede Green Beans
    Coleslaw

    Chocolate and Peaches With


    Homemade Carrot &
    Mandarin Sponge Oatie Biscuit Strawberry
    Desserts Granola Pineapple Cake
    * with Chocolate with Fruit Slices * Cheesecake
    Slice
    Sauce & Yoghurt

    Cool Water, Fresh Fruit and Yoghurt served daily


    *Fruit Based **Wholegrain
    Primary Autumn 2017 Menu
    Week 3

    WK3 06/11 27/11 18/12 08/01 29/01 19/02 12/03 02/04

    MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY


    Honey roast
    Mozzarella & Marinated Mild Gammon or Crispy Salmon
    Tomato Pizza ** Chicken Tikka Pasta Bolognaise
    FFL Roast Pork Fillet***
    Hot Main Dish with Oven Baked Thigh **
    with Roast Potatoes with Chips
    Wedges With Rice
    and Gravy
    Quorn Sausage Cheese and
    and Tomato Mild Yellow Veggie Quesadilla
    Alternative Sweetcorn
    Pasta Bake ** Shepherdess Pie Vegetable Curry
    Dish Quiche with New with Chips
    with Rice
    with a Bread Wedge Potatoes

    Peas Broccoli Roast Parsnips Green Beans Baked Beans


    Vegetables
    Apple Slaw Fresh Tomato Salsa Sweetcorn Carrots Peas

    Mini Gingerbread Creamy Rice


    Desserts Strawberry Fro Apple Cracknell Chocolate
    Cake Pudding
    Yoghurt with Custard * Sultana Crispie
    With Fresh Fruit * with Fruit

    Cool Water, Fresh Fruit and Yoghurt served daily


    *Fruit Based **Wholegrain

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