Vol.3, No.

7, 905-917 (2012)
http://dx.doi.org/10.4236/as.2012.37110

Agricultural Sciences

Vermicompost, the story of organic gold: A review

Sujit Adhikary
Agriculture & Ecological Research Unit, Biological Sciences Division, Indian Statistical Institute, Kolkata, India;
[email protected], [email protected]
Received 17 August 2012; revised 23 September 2012; accepted 11 October 2012

ABSTRACT
Earthworm has caught imagination of philosophers like Pascal and Thoreau. Yet its role in the
nutrition of agricultural fields has attracted attention of researchers worldwide only in recent
decades. Waste management is considered as
an integral part of a sustainable society, thereby
necessitating diversion of biodegradable fractions of the societal waste from landfill into alternative management processes such as vermicomposting. Earthworms excreta (vermicast)
is a nutritive organic fertilizer rich in humus,
NPK, micronutrients, beneficial soil microbes;
nitrogen-fixing, phosphate solubilizing bacteria,
actinomycets and growth hormones auxins,
gibberlins & cytokinins. Both vermicompost &
its body liquid (vermiwash) are proven as both
growth promoters & protectors for crop plants.
We discuss about the worms composting technology, its importance, use and some salient
results obtained in the globe so far in this review
update of vermicompost research.
Keywords: Vermicompost; Worms; Wastes;
Nutrients; Worm Biology; Importance

1. INTRODUCTION
A revolution is unfolding in vermiculture studies for
vermicomposting of diverse organic wastes by waste
eater earthworms into a nutritive organic fertilizer and
using them for production of chemical free safe food in
both quantity & quality without recourse to agrochemicals. Heavy use of agrochemicals since the green revolution of the 1960s boosted food productivity at the cost
of environment & society. It killed the beneficial soil
organisms & destroyed their natural fertility, impaired
the power of biological resistance in crops making them
more susceptible to pests & diseases. Chemically grown
foods have adversely affected human health. The scientific community all over the world is desperately looking
for an economically viable, socially safe & environmenCopyright 2012 SciRes.

tally sustainable alternative to the agrochemicals. Several

farms in world especially in North America, Australia
and Europe are going organic as the demand for organic
foods are growing in society. In 1980, the US Board of
Agriculture published a Report and Recommendations
on Organic Farming based on case studies of 69 organic
farmers in US and reported that over 90,000 to 100,000
farmers in US had already switched over to organic
farming [1].

2. GENERAL CHARACTERISTICS
OF VERMICOMPOST AND
VERMICULTURE
Vermicompost is the excreta of earthworm, which are
capable of improving soil health and nutrient status.
Vermiculture is a process by which all types of biodegradable wastes such as farm wastes, kitchen wastes,
market wastes, bio-wastes of agro based industries, livestock wastes etc. are converted while passing through the
worm-gut to nutrient rich vermicompost. Vermi worms
are used here act as biological agents to consume those
wastes and to deposit excreta in the process called vermicompost.

3. VERMICOMPOSTING
Vermicomposting is a simple biotechnological process
of composting, in which certain species of earthworms
are used to enhance the process of waste conversion and
produce a better product. Vermicomposting differs from
composting in several ways [2]. It is a mesophilic process that utilizes microorganisms and earthworms that are
active at 10C to 32C (not ambient temperature but temperature within the pile of moist organic material). The
process is faster than composting; because the material
passes through the earthworm gut, a significant but not
fully understood transformation takes place, whereby the
resulting earthworm castings (worm manure) are rich in
microbial activity and plant growth regulators, and fortified with pest repellence attributes as well. In short,
earthworms through a type of biological alchemy are
capable of transforming garbage into gold [3,4].
OPEN ACCESS

906

S. Adhikary / Agricultural Sciences 3 (2012) 905-917

4. NUTRIENTS IN VERMICOMPOST
Vermicompost is an excellent soil additive made up of
digested compost. Worm castings are much higher in
nutrients and microbial life and therefore, are considered
as a higher value product (Table 1). Worm castings contain up to 5 times the plant available nutrients found in
average potting soil mixes. Chemical analysis of the
castings was conducted [5,6] and found that it contains 5
times the available nitrogen, 7 times the available potash
and 1.5 times more calcium than that found in 15 cm of
good top soil. In addition, the nutrient life is up to 6
times more in comparison to the other types of potting
mixes. It is reported that phosphorous while passage
through gut of worms is converted to the plant available
form [7]. Phosphorous is usually considered as a limiting
element for plant growth. Therefore, any process that
significantly increases phosphorous availability through
plants and organic matter will be very important for agriculture. The average potting soil mixes that is found in
the market are usually sterile and do not have a microbial
population. The combination of nutrients and microbial

organisms are essential for growing healthy and productive plants. Vermicompost not only adds microbial organisms and nutrients that have long lasting residual effects, it also modulates structure to the existing soil, increases water retention capacity. Vermicompost may also
have significant effects on the soil physical properties. It
was observed that addition of vermicompost @ 20 tha1
to an agricultural soil in two consecutive years significantly improved soil porosity and aggregate stability [8].
The number of large, elongated soil macro pores increased significantly after a single application of a dose
of vermicompost equivalent to 200 kgha1 of nitrogen to
a cornfield [9]. Similarly, a significant decrease in soil
bulk density and a significant increase in soil pH and
total organic carbon after application of vermicompost in
two consecutive growing seasons, at a rate equivalent to
60 kgha1 of N. Together these changes in soil properties improve the availability of air and water, thus encouraging seedling emergence and root growth [10].
Vermicompost contains an average of 1.5% - 2.2% N,
1.8% - 2.2% P and 1.0% - 1.5% K. The organic carbon is
ranging from 9.15 to 17.98 and contains micronutrients

Table 1. A comparison of the chemical, microbiological properties of soil, vermicompost and manure are given.
Nutrient available from
Parameters
Soil

Vermi-compost

Manure

pH

5.96 0.11

8.09 0.09

8.59 0.14

Electrical conductivity (mScm1)

0.33 0.04

0.18 0.02

3.05 0.08

249 4

535 3

864 5

361 4

1103 13

ND

DOC (mgg dry matter)

0.13 0.03

0.60 0.24

15.4 7.91

DN (mgg1 dry matter)

0.04 0.01

0.07 0.03

1.89 1.07

31 1

181 3

299 6

3.0 0.3

8.7 0.7

14.2 1.5

C-to-N ratio

10.2

20.9

21.1

NO (mgg1 dry matter)

<0.1

<0.1

<0.1

<0.1

<0.1

1.0 0.7

P (mgg dry matter)

<0.1

<0.1

2.2 1.6

K (mgg1 dry matter)

0.9 0.2

1.3 0.1

2.1 0.1

Ca (mgg1 dry matter)

10.5 3.4

26.3 2.2

0.3 0.1

0.05 0.05

0.21 0.04

0.42 0.02

Background heterotrophic bacteria (log10CFUg )

7.85

8.41

8.93

Escherichia coli O157:H7 (log10CFUg1)

0.00

0.00

0.00

Moisture content (gkg1)

1

Water holding capacity (gkg )

1

Total C (gkg1)
1

Total N (gkg )

NH (mgg dry matter)

1

Na (mgg dry matter)

1

ND not determined.
Values represent means SEM (n = 3).

Copyright 2012 SciRes.

OPEN ACCESS

S. Adhikary / Agricultural Sciences 3 (2012) 905-917

like Sodium (Na), Calcium (Ca), Zinc (Zn), Sulphur (S),

Magnesium (Mg) and Iron (Fe). Chemical, microbiological properties of soil, vermicompost and organic
manure are given (Table 1) with the following details:
Soil (Eutric cambisol of the Denbigh series, 0 - 15 cm)
and earthworms (L. terrestris) were collected from a
sheep-grazed pasture at Abergwyngregyn, North Wales,
UK (5313.9'N, 40.9'W). Earthworm bedding material
(digested paper pulp and green waste and earthworms
(Dendrobaena veneta) were collected from commercial
composting beds at the same site. Aged (>1 month old)
cattle manure was collected from a commercial farm in
North Wales. After collection, all samples were stored in
a climate-controlled room (Hemsec Ltd., Kirkby, UK) at
20C, 70% relative humidity for the duration of the experimental period. This temperature was selected to reflect summertime soil and compost temperatures [11].
In another report [12] it is observed that the worm
castings contain higher percentage (nearly two fold) of
both macro and micronutrients than the garden compost
(Table 2).
Earthworms consume various organic wastes and reduce the volume by 40% - 60%. Each earthworm weighs
about 0.5 to 0.6 g, eats waste equivalent to its body
weight and produces cast equivalent to about 50% of the
waste it consumes in a day. The moisture content of
castings ranges between 32% to 66% and the pH is
around 7.0.
From various studies it is also, evident that vermincompost provides all nutrients in readily available form
and enhances uptake of nutrients by plants. Soil available
nitrogen increased significantly with increasing levels of
vermicompost and highest nitrogen uptake was obtained
Table 2. Nutrient composition of vermicompost and garden
compost are given.
Nutrient element

Vermicompost (%)

Garden compost (%)

Organic carbon

9.8 - 13.4

12.2

Nitrogen

0.51 - 1.61

0.8

Phosphorus

0.19 - 1.02

0.35

Potassium

0.15 - 0.73

0.48

Calcium

1.18 - 7.61

2.27

Magnesium

0.093 - 0.568

0.57

Sodium

0.058 - 0.158

<0.01

Zinc

0.0042 - 0.110

0.0012

Copper

0.0026 - 0.0048

0.0017

Iron

0.2050 - 1.3313

1.1690

Manganese

0.0105 - 0.2038

0.0414

Copyright 2012 SciRes.

907

at 50% of the recommended fertilizer rate plus 10 tha1

vermicompost. Similarly, the uptake of nitrogen (N),
phosphorus (P), potassium (K) and magnesium (Mg) by
rice (Oryza sativa) plant was highest when fertilizer was
applied in combination with vermicompost [13]. The
production of potato (Solanum tuberosum) by application
of vermicompost in a reclaimed sodic soil in India was
studied and observed that with good potato growth the
sodicity (ESP) of the soil was also reduced from initial
96.74 kg/ha to 73.68 kg/ha in just about 12 weeks. The
average available nitrogen (N) content of the soil increased from initial 336.00 kg/ha to 829.33 kg/ha [14].
Vermicompost contains enzymes like amylase, lipase,
cellulase and chitinase, which can break down the organic matter in the soil to release the nutrients and make
it available to the plant roots [15].

5. WORMS AND THEIR BIOLOGICAL

FEATURES
About 3000 species of earthworms are found worldwide. Out of which, approximately 384 species are reported to be found in India and their detail taxonomic
studies have been done already [16]. Majority of earthworm species live in the soil, except some species like
Pontodrilus burmudensis, which lives in estuarine water.
Earthworms vary greatly in length [viz., Microscotex
phosphoreus (Duges) is around 20 mm long while
Drawida grandus (Bourus) may be one meter in length].
Earthworms are known to inhabit in diverse ecological
niches. Besides, they are also found in organic materials
like manures litter, compost, and hydrophilic environments near fresh and brackish water and also in snowy
patches. Most of the earthworms are omnivorous; however, Agastrodrilus a carnivorous genus of earthworms
from the Ivory Coast of Africa has been reported to feed
upon other earthworms of the family Eudrilidae [17].
The most effective use of earthworms in organic waste
management could be achieved when a detailed understanding of biology of all potentially useful species and
their population dynamics, productivity and the life cycles of earthworms are known. Detail studies on Indian
species [18] and tropical species [19] and knowledge
about the reproductive strategies of earthworms have
been done. Earthworms belong to the family Lumbricidae. Earthworms are hermaphrodites but self-fertilization
is rarity. Cocoons or eggs are small varying according to
earthworm species. Cocoon color changes with aging. At
the age of 6 weeks, earthworm starts laying cocoons. In
favorable food and weather conditions one pair of earthworms could produce approximately 100 cocoons in 6
weeks to 6 months [20]. Cocoons incubate roughly for
about 3 - 5 weeks. Earthworms possess the ability to regenerate body segments, which are lost by accident or
OPEN ACCESS

908

S. Adhikary / Agricultural Sciences 3 (2012) 905-917

coercion. The doubling time i.e. the time taken by a

given earthworm population to double in its number or
biomass, specifically depends upon the earthworm species, type of food, climatic condition etc. For example,
the mean doubling time of Lampito mauritii in different
organic inputs ranges from 33.77 - 38.05 days while the
value for Perionyx excavatus is 11.72 - 16.14 days [20].
The adult worm might live for about two years. Fullgrown worms could be separated and dried in an oven to
make worm meal which is a rich source of protein
(70%), which are often used as animal, poultry and fish
feed. E. eugeniae is a manure worm, which has been
extensively used in North America and Europe for vermin composting because of its voracious appetite, high
rate of growth, and reproductive ability [21]. A few years
back it was brought to India and it has been progressively increasing application in the vermicomposting of
animal manure and other forms of biomass [22]. The
other epigeic species used in large-scale vermin culture is
E. foetida, which has high potential for bio-converting
organic waste into vermin casts [23].

6. MULTIPLICATION OF WORMS
Earth worms can be multiplied in 1:1 mixture of cow
dung and decaying leaves kept in a cement tank or
wooden box or plastic bucket with proper drainage facilities. The nucleus culture of the worms needs to be
introduced into the above mixture at the rate of 50
worms per 10 kg of organic wastes properly mulched
with dried grass or straw in a wet gunny bag. The unit
should be kept in shade. Sufficient moisture level should
be maintained by occasional sprinkling of water. Within
1 - 2 months, the worms multiply 300 times, which can
be used for large-scale vermin composting. Suitability of
dry olive cake, municipal biosolids and cattle manure as
substrates for Vermicomposting was evaluated and reported that larger weights of newly hatched earthworms
were obtained in substrate containing dry olive cake [23].
In another study, maize straw was found to be the most
suitable feed material compared to soybean (Glycine max)
straw, wheat straw, chickpea (Cicer arientinum) straw
and city refuse for the tropical epigeic earthworm, Perionyx excavatus [24].

7. DIFFERENT SOURCES OF
VERMICOMPOST
Worms are used to convert organic waste into dark
brown nutrient-rich humus. Worms leave behind while
reducing the household wastes turn into a good source of
manure for plants the excreta. In specific cases, worms
could degrade specific pollutants and might allow community formation of useful microorganisms. Due to low
cost nature of inputs, the price of vermicompost in the
Copyright 2012 SciRes.

market is usually low in South Asian countries like India.

Earthworms bio engineering principles which could potentially act as a substitute to thermophilic composting is
becoming increasingly common and numerous studies
have shown that increased plant growth and yield could
be achieved when plants grown in the presence of vermicompost [25-28]. Vermicompost prepared from paper
mill waste, application also showed better growth of
Rehu fish (Labeo rohita, Hamilton) when compared with
other commercially available organic manures [29].

7.1. Vermicomposting from Household

Wastes
Following method could be adopted for making vermicompost from household wastes. A wooden box of 45
30 45 cm or an earthen/plastic container with broad
base and drainage holes should be used for this purpose.
A plastic sheet with small holes should be placed at the
bottom of the wooden box. 3 cm layer of soil and a 5 cm
layer of coconut fiber for draining of excess moisture
below it is kept inside the box. A thin layer of compost
along with worms as inoculums was placed above it.
About 250 worms are sufficient for the box. Vegetable
wastes should be added in layers daily on top of the inoculums in daily basis. The top of the box should be
covered with a piece of gunny bag to provide dim light
inside the box. When the box is full, the box should be
left undisturbed for a week. When the compost seems to
be ready, the box should be kept in light for 2 - 3 hours
so that the worms go down to the lowermost coconut
fiber layer. The composted materials should be removed
from the top of the box and gradually down and sieved
for use in the urban or intensive horticultural and agricultural systems.
In Australia and New Zealand, vermiculture is being
implemented from home worm bins to large scale composting of municipal biosolids and yard trimmings. A
thriving industry is evolving to support these developments. Research continues in both the countries for further expand applications for earthworms and vermicomposting. At the household level, vermicomposting of
food trimmings is becoming popular enough that a number of entrepreneurs have designed and are marketing
home worm bins. Worm composting also is becoming
more popular as an educational activity in schools [30].

7.2. Vermicomposting of Farm Wastes

Pits of sizes 2.5 m 1 m 0.3 m (length, breadth and
depth) are taken in thatched sheds with sides left open.
The bottom and sides of the pit are made hard by compacting with a wooden mallet. At the bottom of the pit a
layer of coconut husk is spread with the concave side
upward to ensure drainage of excess water and for proper
OPEN ACCESS

S. Adhikary / Agricultural Sciences 3 (2012) 905-917

aeration. The husk is moistened and above this, biowaste mixed with cow dung in the ratio of 8:1 is spread
up to a height of 30 cm above the ground level and water
is sprinkled daily. After the partial decomposition of
wastes for 7 to 10 days, the worms are introduced @ 500
to 1000 in numbers per pit. The pit is covered with jute
bags. Moisture is maintained at 40 to 50 per cent population density and a temperature of 20C - 30C by sprinkling water over the bed. At higher temperature the
worms is found to aestivate and at lower temperature,
they will hibernate. When the compost is ready, it is removed from the pit along with the worms and heaped in
shade with ample light. The worms will move to bottom
of the heap. After one or two days, the compost from the
top of the heap is removed. The undecomposed residues
are put back to the pit with worms for further composting.

7.3. Harvesting of Vermicompost

Harvesting the compost means removing finished
castings from the beds. The finished product is black or
dark brown and is called crumbly worm compost. Harvesting the compost and adding fresh bedding, at least
twice a year is necessary to keep the worms healthy. The
compost can be harvested by spreading a sheet of plastic
under a bright light or in the sun. The contents of the bed
leaving the bedding materials are divided into a number
of heaps on the sheet. The worms will crawl away from
the light into the center of each heap and the worm
compost can be brushed away on the outside by hand.
The crawling worms will be collected for re-use.

7.4. Precautions during the Process

The following precautions should be taken during
vermicomposting:
The African species of earthworms, Eisenia fetida
and Eudrilus eugenae are ideal for the preparation of
vermicompost. Most Indian species are not suitable
for the purpose.
Only plant-based materials such as grass, leaves or
vegetable peelings should be utilized in preparing
vermicompost.
Materials of animal origin such as eggshells, meat,
bone, chicken droppings, etc. are not suitable for preparing vermicompost.
Gliricidia loppings, tobacco leaves, onion, garlic,
chilli etc. of kitchen wastes are not suitable for rearing earthworms.
The earthworms should be protected against birds,
termites, ants and rats.
Adequate moisture should be maintained during the
process. Either stagnant water or lack of moisture
could kill the earthworms.
Copyright 2012 SciRes.

909

After completion of the process, the vermicompost

should be removed from the bed at regular intervals
and replaced by fresh waste materials.

8. BENEFICIAL ROLES OF
VERMICOMPOST
1) Red worm castings contain a high percentage of
humus. Humus helps soil particles form into clusters,
which create channels for the passage of air and improve
its capacity to hold water. Presence of worms regenerate
compacted soils and improves water penetration in such
soils by over 50%. [31-33]. US study indicate that
10,000 worms in a farm plot provides the same benefit as
three farmers working 8 hours in shift all year round with
10 tons of manure applied in the plot [34]. Humic acid
present in humus provides binding sites for the plant nutrients, such as calcium, iron, potassium, sulfur and
phosphorus. These nutrients are stored in the humic acid
in a form readily available to plants, and are released
when the plants require them. The humic acid in vermicompost stimulates plant growth even in small amount
[35]. The humic acid in humus are essential to plants in
four basic ways: a) Enables plant to extract nutrients
from soil; b) Help to dissolve unresolved minerals to
make organic matter ready for plants to use; c) Stimulates root growth; and d) Helps plant to overcome stress.
Presence of humus in soil even helps chemical fertilizers
to work better [36].
2) Humus is believed to aid in the prevention of harmful plant pathogens, fungi, nematodes and bacteria [37].
Vermicompost has an ability to fight soil-borne plant
diseases such as root rot. Humus also increases water
permeability and water retention capacity, contributing to
better plant health and more efficiently use in soil moisture. It is found that nitrogen concentrations are higher in
vermicompost than in aerobic compost piles. There are
other agronomic benefits of composts application, such
as high levels of soil-borne disease suppression and removal of soil salinity. One study reported that mean root
disease was reduced from 82% to 18% in tomato and
from 98% to 26% in capsicum in soils amended with
compost [38].
3) A worm casting (also known as worm cast or vermicast) is a biologically active mound containing thousands of bacteria, enzymes, and remnants of plant materials that were not digested by the worms. In fact, the
bacterial population of a cast is much greater than the
bacterial population of either ingested soil, or the worms
gut. Microbial activity of beneficial microorganisms in
worm castings is ten to twenty times higher than that of
in the soil and other organic matter [39]. Among beneficial soil microbes stimulated by earth worms are nitrogen-fixing & phosphate solubilizing bacteria, the acOPEN ACCESS

910

S. Adhikary / Agricultural Sciences 3 (2012) 905-917

tinomycetes & mycorrhizal fungi. Studies found that

the total bacterial count was more than 10/gm of vermincompost. It included Actinomycetes, Azotobacter, Rhizobium, Nitrobacter & Phosphate solubilizing Bacteria
ranges from 102 - 106 per gm of vermicompost [40].
4) Castings contain slow released nutrients that are
readily available to plants. Castings contain the plant
nutrients that are encased in mucus membranes that are
secreted by the earthworms. They dissolve slowly rather
than allowing immediate nutrient leaching. The product
has excellent soil structure, porosity, and aeration and
water retention capabilities. Castings can hold 2 - 3 times
more water than their weight in soil. Worm castings do
not burn root systems. The product can insulate plant
roots from extreme temperatures, reduce erosion and
control weeds. It is odorless and consists of 100% recycled materials. Vermicompost also has very high porosity, aeration, drainage and water holding capacity
than the conventional compost and this again due to humus contents [40].
5) The activity of the worm gut is like a miniature
composting tube that mixes conditions and inoculates the
residues [41]. Moisture, pH, and microbial populations in
the gut are favorably maintained for a synergistic relationship, and then a terrific byproduct [42]. They swallow large amount of soil with organics (microbes, plant
& animal debris) everyday, grind them in their gizzard
and digest them in their intestine with aid of enzymes.
Only 5 - 10 percent of the chemically digested and ingested material is absorbed into the body and the rest is
excreted out in the form of fine mucus coated granular
aggregates called vermicastings which are rich in NKP
(nitrates, phosphates and potash), micronutrients and
beneficial soil microbes [43].
6) Worm castings are the best imaginable potting soil
for greenhouses or houseplants, as well as gardening and
farming. It will not burn even the most delicate plants
and all nutrients are water soluble, making it an immediate plant food. Earthworm castings, in addition to their
use as a potting soil, can be used as a planting soil for
trees, vegetables, shrubs, and flowers. They may be used
as mulch so that the materials leach directly into the
ground when watered.
7) Plant Growth Regulating Activity: Some studies
speculated that the growth responses of plants from vermicompost appeared more like hormone induced activiity associated with the high levels of nutrients, humic
acids and humates in vermicompost [25,44]. Researches
show that vermicompost use further stimulates plant
growth even when plants are already receiving optimal
nutrition. It consistently improved seed germination,
enhanced seedling growth and development, and increased plant productivity significantly much more than
would be possible from the mere conversion of mineral
Copyright 2012 SciRes.

nutrients into plant available forms. Some studies have

also reported that vermicompost contained growth promoting hormone auxins, cytokinins and flowering
hormone gibberellins secreted by earth-worms [40,45,
46]. Growth promoting activity of vermicompost was
tested [12] using a plant bioassay method. The plemule
length of maize (Zea mays) seedling was measured 48 h
after soaking in vermicompost water and in normal water.
The marked difference in plemule length of maize seedlings indicated that plant growth promoting hormones are
present in vermicompost (Table 3). Further, vermicompost makes plants grow fast and strong. Nematodes and
diseases will not ruin gardens or plants if the soil is rich
enough for them to grow fast. It is the weak plant in poor
soil that is destroyed by nematodes and diseases [47].
Positive effects of vermicompost include stimulated
seed germination in several plant species such as green
gram [48], tomato plants [49,50], petunia [51] and pine
trees [52]. Vermicompost also has a positive effect on
vegetative growth, stimulating shoot and root development [53]. The effects include alterations in seedling
morphology such as increased leaf area and root branching [54] and also has been shown to stimulate plant
flowering, increasing the number and biomass of the
flowers produced [51,55] as well as increasing fruit yield
[26,27,49,56].
8) Ability to Develop Biological Resistance in Plants:
Vermicompost contains some antibiotics and actinomycetes that help in increasing the power of biological resistance among the crop plants against pest and diseases.
Spray of chemical pesticides was significantly reduced
by over 75% where earthworms and vermicompost were
used in agriculture [40,57].
9) Ability to Minimize Pests Attack: There seems to be
strong evidence that worm castings sometimes repel
hard-bodied pests [58,59]. Studies reported statistically
significant decrease in arthropods (aphids, buds, mealy
bug, and spider mite) populations, and subsequent reduction in plant damage, in tomato, pepper, and cabbage
trials with 20% and 40% vermicompost additions [60].
Munroe doing commercial vermicomposting in California, US, claims that his product repels many different
insect pests. His explanation is that this is due to production of enzymes chitinase by worms which breaks
down the chitin in the insects exoskeleton [61]. As regards the effects of vermicompost on insect pests and
mites, field studies have shown that the addition of vermicompost to soil significantly reduces the incidence of
Table 3. Plemule length of maize seedlings.
Treatment

Initial length (cm)

Final length (cm)

Tank water

16.5

16.6

Vermi-wash

17.6

18.6

OPEN ACCESS

S. Adhikary / Agricultural Sciences 3 (2012) 905-917

the psyllids Heteropsylla cubana [62] the sucking insect

Aproaerema modicella [63], jassids, aphids, beetles, and
spider mites [64]. Studies also reported considerable
suppression of root knot nematode (Meloidogyne incognita) and drastic suppression of spotted spider mites
(Tetranychus spp.) and aphid (Myzus persicae) in tomato
plants after application of vermicompost teas (vermiwash
liquid) [65].
10) Ability to Suppress Plant Disease: Studies reported
that vermicompost application suppressed 20% - 40%
infection of insect pests i.e. aphids (Myzus persicae),
mearly bugs (Pseudococcus spp.) and cabbage white
caterpillars (Peiris brassicae) on pepper (Capiscum annuum), cabbage (Brassica oleracea) and tomato (Lycopersicum esculentum) [66]. Studies have also found
that use of vermicompost in crops inhibited the soil born
fungal diseases. They also found significant suppression
of plant-parasitic nematodes in field trials with pepper,
tomatoes, strawberries and grapes [60]. The scientific
explanation behind this concept is that high levels of
agronomic beneficial microbial population in vermincompost protects plants by outcompeting plant pathogens
for available food resources i.e. by starving them and
also by blocking their excess to plant roots by occupying
all the available sites. They also reported the disease
suppressing effects by the applications of vermicompost,
on attacks by fungus Pythium on cucumber, Rhizoctonia
on radishes in the greenhouse, by Verticillium on strawberries and by Phomposis and Sphaerotheca fulginae on
grapes in the field. In all these experiments vermicompost applications suppressed the incidence of the disease
significantly. They also found that the ability of pathogen
suppression disappeared when the vermicompost was
sterilized, convincingly indicating that the biological
mechanism of disease suppression involved was microbial antagonism. Vermicompost has also been found to
have a wide range of indirect effects on plant growth
such as the mitigation or suppression of plant diseases.
Suppression of plant diseases has been extensively investigated in other organic amendments such as manure
and compost [67-69]. Likewise, some studies have
shown that vermicompost can suppress a wide range of
microbial diseases, insect pests and plant parasitic
nematodes. As regards the suppression of fungal diseases,
[70] it was observed that the addition of vermicompost
extracts to three ornamental plant species significantly
reduced sporulation of the pathogen Phytophthora cryptogea. Similarly, aqueous extracts of vermicompost were
capable of reducing the growth of pathogenic fungi such
as Botrytis cinerea, Sclerotinia sclerotiorum, Corticium
rolfsii, Rhizoctonia solani and Fusarium oxysporum [71].
The addition of solid vermicompost to tomato seeds significantly reduced infection caused by Fusarium lycopersici [72] and Phytophthora nicotianae [73]. NeverCopyright 2012 SciRes.

911

theless, they did not find any significant suppressive effects of a sewage sludge vermicompost on Phytophthora
nicotianae, in comparison with peat. Edward et al., observed that the suppressive effect exerted by several
types of vermicompost on several plant pathogens such
as Pythium, Rhizoctonia, Verticillium, and Plectosporium,
disappeared after sterilization of the vermicompost, and
concluded that disease suppression may be related to the
presence of biological suppressive agents in vermicompost [74].
11) Vermimeal Production: With the increasing demand for animal feed protein bolstered by the continuing
growth in human population and food source, the production of vermimeal may be considered as the most
economically feasible application of vermiculture. According to Kale, vermiculture has bright prospects in the
animal feed industry [75]. Vermimeal or earthworm meal
is a feed preparation consisting of processed earthworm
biomass. It is a rich source of animal protein as well as
essential amino acids, fats, vitamins, and minerals for
livestock, birds and fish. About 5.5 kg of fresh ANC
biomass (18% dry matter) is needed to produce 1 kg of
vermimeal. It can be packed in plastic bags and stored in
a cool dry place out of direct sun for up to 3 months.
Proximate analysis of an ANC vermimeal in dry and
pulverized form revealed the following composition;
68% crude protein, 9.57% fat, 11.05% nitrogen-free extract, and 9.07% ash [76]. Numerous studies on different
livestock animals, birds and fishes have shown excellent
results of feeding the animals with vermimeal or earthworm meal [77]. This is not surprising, considering that
earthworms are a natural source of nutrition for birds and
other animals in the wild.

9. APPLICATION IN CROP PLANTS

There have been several reports that earthworms and
its vermicompost can induce excellent plant growth and
enhance crop production.

9.1. Cereal Crops

Glasshouse studies made at CSIRO Australia found
that the earthworms (Aporrectodea trapezoids) increased
growth of wheat crops (Triticum aestivum) by 39%, grain
yield by 35%, lifted protein value of the grain by 12% &
resisted crop diseases as compared to the control. The
plants were grown in a red-brown earth with poor nutritional status and 60% moisture. There were about 460
worms per m2 [78]. They also reported that in Parana,
Brazil invasion of earthworms significantly altered soil
structure and water holding capacity. The grain yields of
wheat and soybean was increased by 47% and 51%, respectively [79]. Some studies were made on the impact
of vermicompost and garden soil in different proportion
OPEN ACCESS

912

S. Adhikary / Agricultural Sciences 3 (2012) 905-917

on wheat crops in India. It was found that when the garden soil and vermicompost were mixed in 1:2 proportions, the growth was about 72% - 76% while in pure
vermicompost, the growth increased by 82% - 89% [80].
Another study reported that earthworms & its vermicast
improve the growth and yield of wheat by more than
40% [81] (Palanisamy, 1996). Other studies also reported
better yield and growth in wheat crops applied with vermicompost in soil [82-84]. Studies made on the agronomic impacts of vermicompost on rice crops (Oryza
sativa) reported greater population of nitrogen fixers,
actinomycetes and mycorrhizal fungi inducing better
nutrient uptake by crops and better growth [85]. Another
study was made on the impact of vermicompost on ricelegume cropping system in India. Integrated application
of vermicompost, chemical fertilizer and biofertilizers
(Azospirillum & phosphobacteria) increased rice yield by
15.9% over chemical fertilizer used alone. The integrated
application of 50% vermicompost, 50% chemical fertilizer and biofertilizers recorded a grain yield of 6.25 and
0.51 ton/ha in the rice and legume respectively. These
yields were 12.2% and 19.9% higher over those obtained
with 100% chemical fertilizer when used alone [86].
Studies made in the Philippines also reported good response of upland rice crops grown on vermicompost
[87].

9.2. Fruit Crops

Study found that worm waste (vermicompost) boosted
grape yield by two-fold as compared to chemical fertilizers. Treated vines with vermicompost produced 23%
more grapes due to 18% increase in bunch numbers. The
yield in grapes was worth additional value [88]. Farmer
in Sangli district of Maharashtra, India, grew grapes on
eroded wastelands and applied vermicasting @ 5
tons/ha. The grape harvest was normal with improvement
in quality, taste and shelf life. Soil analysis showed that
within one year pH came down from 8.3 to 6.9 and the
value of potash increased from 62.5 kg/ha to 800 kg/ha.
There was also marked improvement in the nutritional
quality of the grape fruits [89]. Study was made on the
impacts of vermicompost and inorganic (chemical) fertilizers on strawberries (Fragaria ananasa) when applied
separately and in combination. Vermicompost was applied @ 10 tons/ha while the inorganic fertilizers (nitrogen, phosphorus, potassium) @ 85 (N):155 (P):125 (K)
kg/ha. Significantly, the yield of marketable strawberries
and the weight of the largest fruit was 35% greater on
plants grown on vermicompost as compared to inorganic
fertilizers in 220 days after transplanting. Also there were
36% more runners and 40% more flowers on plants
grown on vermicompost. Also, farm soils applied with
vermicompost had significantly greater microbial bioCopyright 2012 SciRes.

mass than the one applied with inorganic fertilizers [32].

Studies also reported that vermicompost increased the
yield of strawberries by 32.7% and drastically reduced
the incidence of physiological disorders like albinism
(16.1% 4.5%), fruit malformations (11.5% 4%),
grey mould (10.4% 2.1%) and diseases like botrytis
rot. By suppressing the nutrient related disorders, vermincompost use increased the yield and quality of marketable strawberry fruits up to 58.6% [56]. Impact of
vermicompost on cherries found that it increased yield of
cherries for three (3) years after single application
inferring that the use of vermicompost in soil builds up
fertility and restore its vitality for long time and its further use can be reduced to a minimum after some years
of application in farms. At the first harvest, trees with
vermicompost yielded an additional $63.92 and $70.42
per tree and after three harvests profits per tree were
$110.73 and $142.21, respectively [90].

9.3. Vegetable Crops

Studies on the production of important vegetable crops
like tomato (Lycopersicum esculentus), eggplant (Solanum melangona) and okra (Abelmoschus esculentus)
have yielded very good results [89,91-93]. Another study
was made on the growth impact of earthworms (with
feed materials), vermicompost, cow dung compost and
chemical fertilizers on okra (Abelmoschus esculentus).
Worms and vermicompost promoted excellent growth in
the vegetable crop with more flowers and fruits development. But the most significant observation was drastically less incidence of Yellow Vein Mosaic, Color
Rot and Powdery Mildew diseases in worm and vermicompost applied plants [94]. Study was made on the
production of potato (Solanum tuberosum) by application
of vermicompost in a reclaimed sodic soil in India. The
overall productivity of potato was significantly high
(21.41 tons/ha) on vermicompost applied @ 6 tons/ha as
compared to control which was 04.36 tons/ha. The sodicity of the soil was also reduced and nitrogen (N) contents
increased significantly [14]. Study was made on the
growth impacts of organic manure (containing earthworm vermicast) on garden pea (Pisum sativum) and
compared with chemical fertilizers. Vermicast produced
higher green pod plants, higher green grain weight per
plant, higher percentage of protein content and carbohydrates and higher green pod yield (24.8% - 91%) as compared to chemical fertilizer [95]. Studies made on the
effects of vermicompost & chemical fertilizer on the
hyacinth beans (Lablab purpureas) it was found that all
growth & yield parameters e.g. total chlorophyll contents
in leaves, dry matter production, flower appearance,
length of fruits and fruits per plant, dry weight of 100
seeds, yield per plot and yield per hectare were signifiOPEN ACCESS

S. Adhikary / Agricultural Sciences 3 (2012) 905-917

cantly higher in those plots which received vermicompost either alone or in combination with chemicals. The
highest fruit yield of 109 ton/ha was recorded in plots
which received vermicompost @ 2.5 tons/ha [96].
In addition to increasing plant growth and productivity,
vermicompost may also increase the nutritional quality
of some vegetable crops such as tomatoes [97], Chinese
cabbage [98], spinach [99], strawberries [56] and lettuce
[100].

10. TROUBLESHOOTING
There are two major problems in the process of making vermin compost.
Death of worms in large and small numbers
Worms are dying for the following reasons:
If they are not getting enough food, therefore food
should be buried into the bedding.
Food may be too dry, so moisture should be maintained until it is slightly damp.
Food may be too wet, in which case bedding should
be added.
The worms may be too hot, so the bin should be put
in the shade.
Bad smells from the vermicomposting grounds
It is due to that there is not enough air circulation. In
this case, add dry bedding under and over the worms.
Turning of the food may give better result.
There may be present some materials such as meat,
pet feces, or greasy foods, which are harmful in the
compost, pit. These should be removed.
Important practical points for vermiculture
No smell if the right products or bedding and feed are
used.
No need to turn the compost as the worms act like
little ploughs turning the bedding and food.
Air is circulating on a continuous period.
Composting time is short in comparison to other composts.
Composting can be done year round.

11. HUNGRY WORMS & FUTURE

EARTHWORM BIOTECHNOLOGY
Various approaches were employed in recent past to
understand the mechanism of odorant and pheromone
perception in diverse organisms. This has led to the identification of the pathways and a number of molecules
involved in signal transduction. Intelligent use of behavioral genetic screens in C. elegans, close to earthworm in
evolutionary scale has revealed a broader array of proteins that participate in chemosensation including pheromone perception. In mammals, odorants or pheromones
bind to a seven trans-membrane G-protein coupled receptor. This results in the activation of adenyl cyclase via
Copyright 2012 SciRes.

913

G-protein homologs. cAMP production in turn activates

Ca2+-permeant CNG channels that produces an electric
signal recognized and processed by the worm brain. In C.
elegans, there are increasing evidences that two distinct
pathways of odor perception operates, one utilizing
cAMP or cGMP and a CNG-like channel that is similar
to the mammalian pathway, and a second mechanism that
uses an unidentified second messenger and a capsasin
like cation channel. Genetic screens for worms that are
unable to chemotax to particular odor(s) have also allowed identification of peripheral players, such as
ODR-4, that contribute to the transduction process. The
discoveries arising from combining different experimental approaches in organisms where chemosensation plays
fundamentally distinct roles are likely to provide insight
into evolution and elaboration of sensory systems. Recently, in an exciting discovery Kawano et al., 2005 reported that a crude extract of worm relative C. elegans
including dauer pheromone could enhance the lifespan of
worms. The possible mechanism of action is through
insulin pathway [101].

12. CONCLUSIONS
Vermiculture Movement is going on in India with
multiple objectives of community waste management,
highly economical way of crop production, which replaces the costly chemical fertilizers, and poverty eradication programs in villages. Vermicomposting to a nonprofessional simply means making of compost by worms
by utilizing worms innate behavior. Vermicomposting
process improves soil aeration and thereby promotes the
survival and dispersal of the useful bacterium within
such systems, which is slowly becoming clear day by day.
Vermicomposts could be prepared from the kitchen waste,
farm waste, market waste, even from biodegradable city
waste. The most effective uses of earthworms are organic
waste management and supplement of readily available
plant nutrients and vermicompost demands the credit as
it maintains as well as improves soil health.
The chemical fertilizers are produced from vanishing
resources of earth. Farmers urgently need a sustainable
alternative, which is both economical and productive
while also maintaining soil health & fertility. The new
concept is Ecological Agriculture, which is by definition different from Organic Farming that was focused
mainly on production of chemical free foods. Ecological
agriculture emphasizes on total protection of food, farm
& human ecosystems while improving soil fertility &
development of secondary source of income for the
farmers. UN has also endorsed it. Vermiculture provides
the best answer for ecological agriculture, which is synonymous with sustainable agriculture. Thereby it may
be concluded that during the present time the most beneOPEN ACCESS

914

S. Adhikary / Agricultural Sciences 3 (2012) 905-917

ficiary from the scheme is our environment. This article

opens the scope for further several researches.

REFERENCES
[1]

US Board of Agriculture (1980) Report and recommendations on organic farmingCase studies of 69 organic
farmers in USA. Publication of US Board of Agriculture.

[2]

Gandhi, M., Sangwan, V., Kapoor, K.K. and Dilbaghi, N.

(1997) Composting of household wastes with and without
earthworms. Environment and Ecology, 15, 432-434.

[3]

Vermi Co. (2001) Vermicomposting technology for waste

management and agriculture: An executive summary.
Vermi Co., Grants Pass.
http://www.vermico.com/summary.htm

[4]

[5]

[6]

[7]

[8]

[9]

Tara Crescent (2003) Vermicomposting. Development

Alternatives (DA) sustainable livelihoods.
http://www.dainet.org/livelihoods/default.htm
Ruz-Jerez, B.E., Ball, P.R. and Tillman, R.W. (1992)
Laboratory assessment of nutrient release from a pasture
soil receiving grass or clover residues, in the presence or
absence of Lumbricus rubellus or Eisenia fetida. Soil Biology and Biochemistry, 24, 1529-1534.
doi:10.1016/0038-0717(92)90145-N
Parkin, T.B. and Berry, E.C. (1994) Nitrogen transformations associated with earth worm casts. Soil Biology and
Biochemistry, 26, 1233-1238.
doi:10.1016/0038-0717(94)90148-1
Reinecke, A., Viljoen, S.V. and Saayman, R. (1992) The
suitability of Eudrilus eugenie, Perionyx excavatus and
Eisenia fetida (Oligochaeta) for vermicomposting in
southern Africa in terms of their temperature requirements. Soil Biology and Biochemistry, 24, 1295-1307
doi:10.1016/0038-0717(92)90109-B
Ferreras, L., Gomez, E., Toresani, S., Firpo, I. and Rotondo, R. (2006). Effect of organic amendments on some
physical, chemical and biological properties in a horticultural soil. Bioresource Technology, 97, 635-640.
doi:10.1016/j.biortech.2005.03.018
Marinari, S., Masciandaro, G., Ceccanti, B. and Grego, S.
(2000). Influence of organic and mineral fertilizers on
soil biological and physical properties. Bioresource Technology, 72, 9-17. doi:10.1016/S0960-8524(99)00094-2

[10] Gopinath, K.A., Supradip, S., Mina, B.L., Pande, H.,

Kundu, S. and Gupta, H.S. (2008) Influence of organic
amendments on growth, yield and quality of wheat and
on soil properties during transition to organic production.
Nutrient Cycling in Agroecosystems, 82, 51-60.
doi:10.1007/s10705-008-9168-0
[11] Williams, A.P., Roberts, P. and Avery, L.M. (2006) Earth
worms as vectors of Escherichia coli O 157:H7 in soil
and vermicomposts. FEMS Microbiology Ecology, 58,
54-64. doi:10.1111/j.1574-6941.2006.00142.x
[12] Nagavallemma, K.P., Wani, S.P., Stephane, L., Padmaja,
V.V., Vineela, C., Babu Rao, M. and Sahrawat, K.L.
(2004) Vermicomposting: Recycling wastes into valuable
organic fertilizer. Global Theme on Agrecosystems Report No. 8. Patancheru 502 324, International Crops ReCopyright 2012 SciRes.

search Institute for the Semi-Arid Tropics, Andhra, 20 p.

[13] Jadhav, A.D., Talashilkar, S.C. and Pawar, A.G. (1997)
Influence of the conjunctive use of FYM, vermicompost
and urea on growth and nutrient uptake in rice. Journal of
Maharashtra Agricultural Universities, 22, 249-250.
[14] Ansari, A.A. (2008) Effect of Vermicompost on the Productivity of Potato (Solanum tuberosum) Spinach (Spinacia oleracea) and Turnip (Brassica campestris). World
Journal of Agricultural Sciences, 4, 333-336.
[15] Chaoui, H.I., Zibilske, L.M. and Ohno, T. (2003) Effects
of earthworms casts and compost on soil microbial activity and plant nutrient availability. Soil Biology and BioChemistry, 35, 295-302.
doi:10.1016/S0038-0717(02)00279-1
[16] Julka, J.M. (1983) A new genus and species of earthworm
(Octochaetidae:Oligochaeta) from South India. Geobioscience New Reports, 2, 48-50.
[17] Lavelle, P. (1983) Agastrodrilus omodeo (Vaillaud), a
genus of carnivorous earthworm from the Ivory coast. In :
Satchell, J.E., Ed., Earthworm Ecology from Darwin to
Vermiculture, Chapman and Hall, New York and London,
1983, 425-429.
[18] Julka, J.M. (2001) Earthworm diversity and its role in
agroecosystem. VII National symposium on soil biology
and ecology. Bangalore University of Agricultural Sciences, Bangalore, 13-17.
[19] Dash, M.C. and Senapati, B.K. (1980) Cocoons morphology, hatching and emergence pattern in tropical
earthworms. Pedobiologia, 20, 317-324.
[20] Ismail, S.A. (1997) Vermicology: The biology of Earthworms. Orient Longman Limited, Chennai, 1997, 92.
[21] Gajalakshmi, S., Ramasamy, E.V. and Abbasi, S.A. (2001)
Potential of two epigeic and two anecic earth worm species in vermicomposting of water hyacinth. Bioresource
Technology, 76, 177-181.
doi:10.1016/S0960-8524(00)00133-4
[22] Garg P., Gupta, A. and Satya, S. (2006) Vermicomposting
of different types of waste using Eisenia foetida: A comparative study. Bioresource Technology, 97, 391-395.
doi:10.1016/j.biortech.2005.03.009
[23] Garg, V.K., Yadav, Y.K. and Sheoran, A. (2006) Livestock
excreta management through vermicomposting using an
epigeic earth worm Eisenia foetida. The Environmentalist,
26, 269-276. doi:10.1007/s10669-006-8641-z
[24] Manna, M.C., Singh, M., Kundu, S., Tripathi, A.K. and
Takkar, P.N. (1997) Growth and reproduction of the vermicomposting earthworm Perionyx excavatus as influenced by food materials. Biology and Fertility of Soils, 24,
129-132. doi:10.1007/BF01420233
[25] Atiyeh, R.M., Subler, S., Edwards, C.A., Bachman, G.,
Metzger, J.D. and Shuster, W. (2000) Effects of Vermicomposts and Composts on Plant Growth in Horticultural
Container Media and Soil. Pedobiologia, 44, 579-590.
doi:10.1078/S0031-4056(04)70073-6
[26] Arancon, N.Q., Edwards, C.A. and Atiyeh, R. (2004)
Effects of vermicomposts produced from food waste on
the growth and yields of greenhouse peppers. Bioresource
Technology, 93, 139-144.
OPEN ACCESS

S. Adhikary / Agricultural Sciences 3 (2012) 905-917

doi:10.1016/j.biortech.2003.10.015
[27] Arancon, N.Q., Edwards, C.A. and Bierman, P. (2004)
Influnces of vermicomposts on field strawberries: Effects
on growth and yields. Bioresource Technology, 93, 145153. doi:10.1016/j.biortech.2003.10.014
[28] Lee, J.J., Park, R.D. and Kim, Y.W. (2004) Effect of food
waste compost on microbial population, soil enzyme activity and lettuce growth. Bioresource Technology, 93,
21-28. doi:10.1016/j.biortech.2003.10.009
[29] Deolalikar, A.V. and Mitra, A. (1997) Application of paper mill solid waste vermicompost as organic manure in
Rohu (Labeo rohita Hamilton) cultureA comparative
study with other commercial organic manure. In: Azariah,
J., et al., Eds., Proc. Int. Bioethics Workshop: Biomanagement of Biogeoresources, University of Madras, Chennai.
[30] Applehof, M., Webster, K. and Buckerfield, J. (1996)
Vermicomposting in Australia and New Zealand. BioCycle, 37, 63-66.
[31] Ghabbour, S.I. (1973) Earthworm in agriculture: A modern evaluation. Indian Review of Ecological and Biological Society, 111, 259-271.
[32] Bhat, J.V. and Khambata, P. (1996) Role of earthworms in
agriculture. Indian Council of Agriculture Research, New
Delhi, 22, 36.
[33] Capowiez, Y., Cadoux S., Bouchand P., Roger-Estrade, J.,
Richard G. and Boizard, H. (2009) Experimental evidence
for the role of earthworms in compacted soil regeneration
based on field observations and results from a semi-field
experiment. Soil Biology & Biochemistry, 41, 711-717.
doi:10.1016/j.soilbio.2009.01.006
[34] Li, K.M. (2005) Vermiculture industry in circular economy. Worm Digest.
http://www.wormdigest.org/con tent/view/135/2/
[35] Canellas. L.P., Olivares, F.L., Okorokova, A.L. and Facanha, R.A. (2002) Humic acids isolated from earthworm compost enhance root elongation, lateral root emergence, and plasma membrane H+ATPase activity in
maize roots. Journal of Plant Physiology, 130, 1951-1957.

915

earthworms and their soil environments. Soil Biology and

Biochemistry, 13, 191-197.
doi:10.1016/0038-0717(81)90019-5
[42] Becker B. (1991) The benefits of earthworms. Natural
Food and Farming, 12.
[43] Scheu, S. (1987) Microbial activity and nutrient dynamics
in earthworms casts. Journal of Biological Fertility Soils,
5, 230-234.
[44] Edwards, C.A. and Burrows, I. (1988) The potential of
earthworms composts as plant growth media. In: Edward,
C.A. and Neuhauser, E.F., Eds., Earthworms in Waste and
Environmental Management, SPB Academic Publishing,
The Hague, 21-32.
[45] Tomati, U., Grappelli, A. and Galli, E. (1987) The presence of growth regulators in earthworm worked wastes.
Proceeding of International Symposium on Earthworms,
Bologna-Carpi, 31 March-4 April 1985, 423-436.
[46] Tomati, V., Grappelli, A. and Galli, E. (1995) The Hormone like Effect of Earthworm Casts on Plant Growth.
Biology and Fertility of Soils, 5, 288-294.
[47] Gaddie, R.E. and Douglas, D.E. (1975) Earthworms for
ecology and profit. Scientific Earthworm Farming, Bookworm Publishing Company, 1, 175.
[48] Karmegam, N., Alagumalai, K. and Daniel, T. (1999)
Effect of vermicompost on the growth and yield of green
gram (Phaseolus aureus Roxb.). Tropical Agriculture, 76,
143-146.
[49] Atiyeh, R.M., Arancon, N.Q., Edwards, C.A. and Metzger,
J.D. (2000) Influence of earthworm-processed pig manure
on the growth and yield of green house tomatoes. Bioresource Technology, 75, 175-180.
doi:10.1016/S0960-8524(00)00064-X
[50] Zaller, J.G. (2007) Vermicompost as a substitute for peat
in potting media: Effects on germination, biomass allocation, yields and fruit quality of three tomato varieties.
Scientia Horticulturae, 112, 191-199.
doi:10.1016/j.scienta.2006.12.023

[36] Li, K. and Li, P.Z. (2010) Earthworms helping economy,

improving ecology and protecting health. In: Sinha, R.K.
et al., Eds., Special Issue on Vermiculture Technology,
International Journal of Environmental Engineering, Inderscience Publishing, Olney.

[51] Arancon, N.Q., Edwards, C.A., Babenko, A., Cannon, J.,

Galvis, P. and Metzger, J.D. (2008) Influences of vermicomposts, produced by earthworms and microorganisms
from cattle manure, food waste and paper waste, on the
germination, growth and flowering of petunias in the
greenhouse, Applied Soil Ecology, 39, 91-99.
doi:10.1016/j.apsoil.2007.11.010

[37] Nielson, R. (1965) Presence of plant growth substances in

Earthworms demonstrated by Paper Chromatography and
the Went Pea Test. Nature, 208, 1113-1114.
doi:10.1038/2081113a0

[52] Lazcano, C., Sampedro, L., Zas, R. and Domnguez, J.

(2010a) Vermicompost enhances germination of the maritime pine (Pinus pinaster Ait.). New Forest, 39, 387-400.
doi:10.1007/s11056-009-9178-z

[38] Ayres, M. (2007) Suppression of soilborn plant disease

using compost. 3rd National Compost Research and Development Forum Organized by COMPOST Australia,
Murdoch University, Perth.

[53] Edwards, C.A., Domnguez, J. and Arancon, N.Q. (2004)

The influence of vermicomposts on plant growth and pest
incidence. In: Shakir, S.H. and Mikhal, W.Z.A., Eds.,
Soil Zoology for Sustainable Development in the 21st
Century, Cairo, 397-420.

[39] Edwards, C.A. (1995) Historical overview of vermicomposting. Biocycle, 36, 56-58.
[40] Suhane, R.K. (2007) Vermicompost. Rajendra Agriculture
University, Pusa, 88.
[41] Abbot, I. and Parker, C.A. (1981) Interactions between

Copyright 2012 SciRes.

[54] Lazcano, C., Arnold, J., Tato, A., Zaller, J.G. and Domnguez, J. (2009). Compost and vermicompost as nursery
pot components: Effects on tomato plant growth and
morphology. Spanish Journal of Agricultural Research, 7,
944-951.

OPEN ACCESS

916

S. Adhikary / Agricultural Sciences 3 (2012) 905-917

[55] Atiyeh, R.M., Arancon, N., Edwards, C.A. and Metzger,

J.D. (2002) The influence of earthworm-processed pig
manure on the growth and productivity of marigolds.
Bioresource Technology, 81, 103-108.
doi:10.1016/S0960-8524(01)00122-5
[56] Singh, R., Sharma, R.R., Kumar, S., Gupta, R.K. and
Patil, R.T. (2008) Vermicompost substitution influences
growth, physiological disorders, fruit yield and quality of
strawberry (Fragaria xananassa Duch). Bioresource Technology, 99, 8507-8511.
doi:10.1016/j.biortech.2008.03.034
[57] Singh, R.D. (1992) Harnessing the earthworms for sustainable agriculture. Publication of Institute of National
Organic Agriculture, Pune, 1-16.
[58] Arancon, N. (2004) An interview with Dr. Norman Arancon. Casting Call, 9.
[59] Anonymous (2001) Vermicompost as Insect Repellent.
Biocycle.
[60] Edwards, C.A. and Arancon, N. (2004) Vermicompost
suppresses plant pests and disease attacks. Rednova
News.
[61] Munroe, G. (2007) Manual of on-farm vermicomposting
and vermiculture. Organic Agriculture Centre of Canada,
Nova Scotia.
[62] Biradar, A.P., Sunita, N.D., Teggelli, R.G. and Devaranavadgi, S.B. (1998) Effect of vermicomposts on the
incidence of subabul psyllid. Insect Environment, 4, 5556.
[63] Ramesh, P. (2000) Effects of vermicomposts and vermincomposting on damage by sucking pests to ground nut
(Arachis hypogea). Indian Journal of Agricultural Sciences, 70, 334.
[64] Rao, K.R. (2002) Induced host plant resistance in the
management of sucking insect pests of groundnut. Annals
of Plant Protection Science, 10, 45-50.
[65] Edwards, C.A., Arancon, N.Q., Emerson, E. and Pulliam,
R. (2007) Suppressing plant parasitic nematodes and arthropod pests with vermicompost teas. BioCycle, 48, 3839.
[66] Arancon, N.Q., Edwards, C.A. and Lee, S. (2002) Management of plant parasitic nematode population by use of
vermicomposts. Proceedings of Brighton Crop Protection Conference-Pests and Diseases, Brighton, 705-716.
[67] Noble, R. and Coventry, E. (2005) Suppression of soilborne plant diseases with composts: A review. Biocontrol
Science and Technology, 15, 3-20.
doi:10.1080/09583150400015904
[68] Termorshuizen, A.J., Van Rijn, E., Van der Gaag, D.J.,
Alabouvette, C., Chen, Y., Lagerlf, J., Malandrakis, A.A.,
Paplomatas, E.J., Rmert, B., Ryckeboer, J., Steinberg, C.
and Zmora-Nahum, S. (2006) Suppressiveness of 18
composts against 7 pathosystems: Variability in pathogen
response. Soil Biology and Biochemistry, 38, 2461-2477.
doi:10.1016/j.soilbio.2006.03.002
[69] Trillas M.I., Casanova, E., Cotxarrera, L., Ordovs, J.,
Borrero, C. and Avils, M. (2006) Composts from agricultural waste and the Trichoderma asperellum strain
T-34 suppress Rhizoctonia solani in cucumber seedlings.
Copyright 2012 SciRes.

Biological Control, 39, 32-38.

doi:10.1016/j.biocontrol.2006.05.007
[70] Orlikowski, L.B. (1999) Vermicompost extract in the
control of some soil borne pathogens. International Symposium on Crop Protection, 64, 405-410.
[71] Nakasone, A.K., Bettiol, W. and de Souza, R.M. (1999)
The effect of water extracts of organic matter on plant
pathogens. Summa Phytopathologica, 25, 330-335.
[72] Szczech, M. (1999) Supressiveness of vermicompost
against Fusarium wilt of tomato. Journal of Phytopathology, 147, 155-161.
[73] Szczech, M., Smolinska, U. (2001) Comparison of suppressiveness of vermicompost produced from animal
manures and sewage sludge against Phytophthora nicotianae Breda de Haar var. nicotianae. Journal of Phytopathology, 149, 77-82.
doi:10.1046/j.1439-0434.2001.00586.x
[74] Edwards, C.A., Arancon, N.Q. and Greytak, S. (2006)
Effects of vermicompost teas on plant growth and disease.
BioCycle, 47, 28-31.
[75] Kale, R.D. (2006) The role of earthworms and research
on vermiculture in India. In: Guerrero III, R.D., Guerrero-del Castillo, M.R.A., Eds., Vermi Technologies for
Developing Countries. Proceedings of the International
Symposium-Workshop on Vermi Technologies for Developing Countries, Los Baos, 16-18 November 2005, 6688.
[76] Guerrero, R.D. (2009) Vermicompost and vermimeal
production. MARID Agribusiness Technology Guide, 22
p.
[77] Guerrero, R.D. (2009) Commercial vermimeal production:
Is it feasible? In: Guerrero, R.D., Eds., Vermi Technologies for Developing Countries. Proceedings of the International Symposium-Workshop on Vermi Technologies for
Developing Countrie, Los Baos, 16-18 November 2005,
112-120.
[78] Baker, G.H., Williams, P.M., Carter, P.J. and Long, N.R.
(1997) Influence of lumbricid earthworms on yield and
quality of wheat and clover in glasshouse trials. Journal
of Soil Biology and Biochemistry, 29, 599-602.
doi:10.1016/S0038-0717(96)00185-X
[79] Baker, G.H., Brown, G., Butt K., Curry, J.P. and Scullion,
J. (2006) Introduced earthworms in agricultural and reclaimed land: Their ecology and influences on soil properties, plant production and other soil biota. Biological
Invasions, 8, 1301-1316. doi:10.1007/s10530-006-9024-6
[80] Krishnamoorthy, R.V. and Vajranabhaiah, S.N. (1986)
Biological activity of earthworm casts: An assessment of
plant growth promoter levels in the casts. Proceedings of
Indian Academy of Sciences (Animal Science), 95, 341351. doi:10.1007/BF03179368
[81] Palanisamy, S. (1996) Earthworm and plant interactions.
ICAR Training Program, Tamil Nadu Agricultural University, Coimbatore.
[82] Roberts, P., Jones, G.E. and Jones, D.L. (2007) Yield responses of wheat (Triticum aestivum) to vermicompost.
Journal of Compost Science and Utilization, 15, 6-15.
[83] Suthar, S. (2005) Effect of vermicompost and inorganic
OPEN ACCESS

S. Adhikary / Agricultural Sciences 3 (2012) 905-917

fertilizer on wheat (Triticum aestivum) production. Nature
Environment Pollution Technology, 5, 197-201.
[84] Suthar, S. (2010) Vermicompost: An environmentally safe,
economically viable and socially acceptable nutritive fertilizer for sustainable farming; In: Sinha, R.K., et al., Eds.,
Special Issue on Vermiculture Technology, Journal of Environmental Engineering, Inderscience Publishing, Olney.
[85] Kale, R.D., Mallesh, B.C., Kubra, B. and Bagyaraj, D.J.
(1992) Influence of vermicompost application on the
available macronutrients and selected microbial populations in a paddy field. Soil Biology and Biochemistry, 24,
1317-1320. doi:10.1016/0038-0717(92)90111-A
[86] Jeyabal, A. and Kuppuswamy, G. (2001) Recycling of
organic wastes for the production of vermicompost and
its response in rice legume cropping system and soil fertility. European Journal of Agronomy, 15, 153-170.
doi:10.1016/S1161-0301(00)00100-3
[87] Guerrero, R.D. and Guerrero, L.A. (2008) Effect of vermicompost on the yield of upland rice in outdoor containers. Asia Life Sciences, 17, 145-149.
[88] Buckerfield, J.C. and Webster, K.A. (1998) Worm worked
waste boost grape yield: Prospects for vermicompost use
in vineyards. The Australian and New Zealand Wine Industry Journal, 13, 73-76.
[89] Sinha, R.K., Herat, S., Valani, D. and Chauhan, K. (2009)
Vermiculture and sustainable agriculture. American-Eurasian Journal of Agricultural and Environmental Sciences, IDOSI Publication, 1-55.
[90] Webster, K.A. (2005) Vermicompost increases yield of
cherries for three years after a single application. EcoResearch, South Australia.
[91] Atiyeh, R.M., Subler, S., Edwards, C.A. and Metzger, J.D.
(1999) Growth of tomato plants in horticultural potting
media amended with vermicompost. Pedobiologia, 43,
1-5.
[92] Gupta, A.K., Pankaj, P.K. and Upadhyava, V. (2008) Effect of vermicompost, farm yard manure, biofertilizer and
chemical fertilizers (N, P, K) on growth, yield and quality
of ladys finger (Abelmoschus esculentus). Pollution Research, 27, 65-68.
[93] Guerrero, R.D. and Guerrero, L.A. (2006) Response of
eggplant (Solanum melongena) grown in plastic containers to vermicompost and chemical fertilizer. Asia Life
Sciences, 15, 199-204.

Copyright 2012 SciRes.

917

[94] Agarwal, S, Sinha, R.K. and Sharma, J. (2010) Vermiculture for sustainable horticulture: Agronomic impact studies of earthworms, cow dung compost and vermicompost
vis--vis chemical fertilizers on growth and yield of
ladys finger (Abelmoschus esculentus). In: Sinha, R.K. et
al., Eds., Special Issue on Vermiculture Technology, International Journal of Environmental Engineering, Inderscience Publishing, Olney.
[95] Meena, R.N., Singh, Y., Singh, S.P., Singh, J.P. and Singh,
K. (2007) Effect of sources and level of organic manure
on yield, quality and economics of garden pea (Pisum sativam L.) in eastern Uttar Pradesh. Vegetable Science, 34,
60-63.
[96] Karmegam, N. and Daniel, T. (2008) Effect of vermincompost and chemical fertilizer on growth and yield of
Hyacinth Bean (Lablab purpureas). Dynamic Soil, Dynamic Plant, Global Science Books, 2, 77-81.
[97] Gutirrez-Miceli, F.A., Santiago-Borraz, J., Montes Molina,
J.A., Nafate, C.C., Abdud-Archila, M., Oliva Llaven,
M.A., Rincn-Rosales, R. and Deendoven L. (2007) Vermicompost as a soil supplement to improve growth, yield
and fruit quality of tomato (Lycopersicum esculentum).
Bioresource Technology, 98, 2781-2786.
doi:10.1016/j.biortech.2006.02.032
[98] Wang, D., Shi, Q., Wang, X., Wei, M., Hu, J., Liu, J. and
Yang, F. (2010) Influence of cow manure vermicompost
on the growth, metabolite contents, and antioxidant activities of Chinese cabbage (Brassica campestris ssp.
chinensis). Biology and Fertility of Soils, 46, 689-696.
doi:10.1007/s00374-010-0473-9
[99] Peyvast, G., Olfati, J.A., Madeni, S. and Forghani, A.
(2008) Effect of vermicompost on the growth and yield of
spinach (Spinacia oleracea L.). Journal of Food Agriculture and Environment, 6, 110-113.
[100] Coria-Cayupn, Y.S., De Pinto, M.I.S. and Nazareno, M.
A. (2009) Variations in bioactive substance contents and
crop yields of lettuce (Lactuca sativa L.) cultivated in
soils with different fertilization treatments. Journal of
Agricultural and Food Chemistry, 57, 10122-10129.
doi:10.1021/jf903019d
[101] Kawano, T., Kataoka, N. and Abe, S. (2005) Lifespan
extending activity of substances secreted by the nematode
Caenorhabditis elegans that include the dauer-inducing
pheromone. Bioscience, Biotechnology and Biochem, 69,
2479-2481. doi:10.1271/bbb.69.2479

OPEN ACCESS