Gel Technology

Lecture 3: Gel Technology
Gel Test
- Developed by Dr. Yves Lapierre of Lyon, France, 1985
- Various media are used such as gelatin, acrylamide gel and glass beads

Gel particles
- Ideal material or trapping agglutinates
- Used for the process for the separation of RBS agglutination reactions

Principle of Gel Technology
Gel test which is performed in a specially designed microtube, is based on the controlled centrifugation of RBCs through
a dextran-acrylamide gel that contains predispensed reagents.

Add Reactants
Serum/Plasma
and/or Red Cells

Principle
Reaction
Chamber

Gel & Reagent

Microtube

Plastic cards with microtubes are used in gel test.

Gel card- Approximately 5x7 cm. and consists of microtubes.
Microtubes- contain predispensed gel, diluents and reagents, if applicable.

*Measured volumes of serum or plasma and/or RBCs are dispensed into the reaction chamber of the microtube
*If appropriate, the card is incubated and centrifuged.
*Gel particles are usually 75% of the gel-liquid mixture are beads of dextran-acrylamide that is preloaded into each
microtube.

Unlike agglutination in the traditional test tube hemagglutination method, the gel test reactions are stable, allowing
observation or review for up to 3 days.

TEST REACTION
Grading of Agglutination Reactions: 1+ to 4+ including mixed field

4+ -characterized by a solid band of agglutinated RBCs at the top of the gel column. Usually, no RBCs are visible at the
bottom of the microtube.
3+ -characterized by a predominant amount of agglutinated RBCs near the top of the gel column, with a few agglutinates
staggered below the thicker band. The majority of agglutinates are observed in the top half of the gel column.
2+ -characterized by RBC agglutinates that are dispersed throughout the gel column, with a few agglutinates at the
bottom of the microtube. Agglutinates are distributed throughout the upper and lower halves of the gel.
1+ - characterized by RBC agglutinates that are predominantly in the lower half of the gel column, with some RBCs at the
bottom of the microtube. These reactions may be weak, with only a few agglutinates remaining in the gel area just
above the RBC pellet at the bottom of the microtube.
Negative RBCs form a well-delineated pellet at the bottom of the microtube. The gel above the RBC pellet is clear and
free of agglutinates.
Mixed Field - characterized by a layer of agglutinated RBCs at the top of the gel accompanied by a pellet of
unagglutinated cells at the bottom of the microtube. Negative reactions may appear mixed-field when incompletely
clotted serum samples are used in the gel test.

Tests Approved by the FDA
Gel technology is currently approved for ABO forward and reverse grouping, Rh typing, DAT, antibody screen, antibody
identification, and compatibility testing. The ABO blood grouping card contains gels that include anti-A, anti-B, and anti-
A,B for forward grouping. Microtubes with buffered gel are used for ABO reverse grouping. The Rh typing card uses
microtubes filled with gel containing anti-D. The Rh phenotype card contains gels that contain anti-D, anti-C, anti-E,
anti-c, anti-e, and a control. Microtubes filled with gel containing anti-IgG are used for compatibility testing, antibody
detection, and identification.

Advantages:
1. Standardization
2. No need for tube shaking, washing of cells, and AHG control cells.
3. Decreased sample volume needed for testing
4. Provides stable, well-defined endpoints of agglutination reaction.
5. Produce more objective, consistent, and reproducible interpretation of the test results.
6. Enhance sensitivity and specificity of the gel technology.

Disadvantages:
1. Need to purchase special incubators and centrifuges to accommodate the microtube cards used for testing.
2. A specific pipette must be used to dispense 25 L of plasma or serum and 50 L of a 0.8 percent suspension of
RBCs into the reaction chambers of the microtubes.

Reference: Modern Blood banking & Transfusion Practices, 5
th
Edition by Denise Harmening

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Lecture 3: Gel Technology

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