Spring couscous salad

These spring couscous bowls are loaded with chickpeas, roasted asparagus, fresh herbs, roasted pistachios and drizzled all over with a lemon feta vinaigrette. So delicious for lunch or dinner and leftovers are great!

A spring Feta Couscous Salad that’s light and refreshing! Loaded with feta cheese, fresh parsley, sweet peas, and nutty walnuts and drizzled with the most delicious homemade basil vinaigrette! Serve it as a side salad or the main course.

Our arugula salad, made with an easy lemon vinaigrette, pearl couscous, cucumbers, and feta, is crave-worthy. Once you make it, you’ll be itching to make it again. For this salad, we particularly love pearl couscous (often called Israeli couscous). It cooks quickly and gives the salad enough substance to stand on the plate by itself. You can substitute the couscous for pasta, quinoa, or other cooked grains like barley or wheat berries.

NOTES: This recipe can be made ahead of time and served for days to follow. You can serve it cold, warmed or at room temperature depending on preference.

Lately I have had so many green veggies in my fridge. I often make a big batch of detox veggie soup or green juice with my greens but decided this week to make a green veggie heavy couscous salad. I almost did orzo as the base but at the last minute decided to do couscous. […]

A spring Feta Couscous Salad that’s light and refreshing! Loaded with feta cheese, fresh parsley, sweet peas, and nutty walnuts and drizzled with the most delicious homemade basil vinaigrette! Serve it as a side salad or the main course.

A spring Feta Couscous Salad that’s light and refreshing! Loaded with feta cheese, fresh parsley, sweet peas, and nutty walnuts and drizzled with the most delicious homemade basil vinaigrette! Serve it as a side salad or the main course.

This vegan pearl couscous salad is simple to make, light, and packed with summer flavors. Perfect for cookouts and picnics - and easy lunches, too. thenewbaguette.com

This Mediterranean couscous salad is inspired by the flavors of Sicily - with lemon, fresh mint and basil, it's full of bright flavor.

Easy Pesto Couscous with Veggies | 15-minute recipe with lemon basil pesto, crisp vegetables + herbs ideal as salad side dish or light meal.