Pork roll sandwich

Johnny Yarusi, the New Jersey "Breakfast Sandwich King," shares the recipe for his famous pork roll sandwich—which is one of Rach's favorites.

Hawaiian Pork Roll Sandwiches - Spice up your next cookout with these awesome East-Coast-meets-Polynesia Hawaiian Pork Roll Sandwiches!

It's Taylor Ham, not Pork Roll

The pork roll is New Jersey's answer to the perfect breakfast sandwich to kick off the day. Whether you call it pork roll or Taylor Ham, New Jerseyans are unanimous in their love for this sandwich.

These Easy Shredded Pulled Pork Sliders are served on Hawaiian rolls, with creamy coleslaw, and drizzled in your favorite BBQ sauce. Serve these mini sandwiches at your cookouts, tailgates, or any gathering.

Although the generically named pork roll is produced by several manufacturers, most New Jerseyans demand John Taylor's original pork roll, which has been produced since 1856. Also known as Taylor Ham, it is a breakfast staple and an ideal hangover remedy, a processed pork product made with a combination of spices, salt, and preservatives that's smoked before it's sold

Cuban Sliders, made with traditional Cubano sandwich ingredients, will hit the spot every time. This recipe is a quick, fun appetizer or snack that is full of flavor from roasted pork, ham, Swiss cheese, pickles and mustard. A brush of butter and herbs creates a delicious garlic bread flavor on top of the sweet Hawaiian rolls they are made on.

New Jersey "breakfast sandwich", made up of pork roll, egg and cheese on a roll.

Slow roasted pork is piled high on toasted hoagie rolls. Finished with mustard, mayo, melted swiss cheese and pickles, you have a delicious Crockpot Cuban Sandwich!

This crispy pork tenderloin sandwich is a Midwestern classic that's sure to satisfy! It's tender and juicy on the inside with an ultra-crunchy exterior.