Pie crust in food processor how to make

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Easiest all butter pie dough ever! Make it in minutes in a food processor for the flakiest pie crust you ever put in your mouth. This recipe makes enough for a 1 double crust pie or 2 one crust pies.

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Homemade pie crust has a reputation for being finicky and difficult but honestly – it's really not. A perfectly tender, flaky pie crust is totally doable, even for the most novice home cook. Here's my tried-and-true all butter pie crust recipe complete all the little tips and tricks I've picked up over the years.

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