Nisha vora recipes

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My Vegan Pantry Essentials and Staples: Part II — Rainbow Plant Life Mexican Cheese Sauce, Vegan Quesadillas, Rainbow Plant Life, Sandwich Vegetarian, Buffalo Chickpea, Taco Pizza, Vegan Mexican, Vegan Condiments, Rigatoni

Mexican Cheese Sauce

Vegan Quesadillas

Rainbow Plant Life

Sandwich Vegetarian

Buffalo Chickpea

Vegan Condiments

Vegan Pantry Essentials and Staples for Wholesome Plant-Based Meals: Part II

In Part I of this series on my Vegan Pantry Essentials and Staples, I talked about some of my favorite vegan condiments that I keep in my pantry. Today, I’m dishing on some of the other staples in my plant-based pantry. And when you’re done here, head to Part III of the My Vegan Pantry...

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Lentil Bolognese Red Lentil Bolognese, Uni Recipes, Rainbow Plant Life, Lentil Bolognese, Veggie Food, Vegan Pasta, Diet Meal, Red Lentil, Vegetarian Dinner

Red Lentil Bolognese

Rainbow Plant Life

Lentil Bolognese

Vegetarian Dinner

Lentil Bolognese

This 10-ingredient Lentil Bolognese is what comfort food dreams are made of. The meaty, umami, and flavor-rich sauce simmers together wholesome, pantry-staple ingredients in one pot in less than 1 hour. An easy, yet gourmet Italian-inspired sauce for pasta night!

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Big Vegan Flavor is your guide to mastering vegan cooking with 150 incredible recipes from Nisha Vora of Rainbow Plant Life. Vegan Aesthetic, Rainbow Plant Life, Fancy Dinner Party, Homemade Condiments, Dinner Side Dishes, Homemade Chili, Vegan Cookbook, Corn Chowder, Nail Essentials

Vegan Aesthetic

Rainbow Plant Life

Fancy Dinner Party

Homemade Condiments

Dinner Side Dishes

Nail Essentials

BIG VEGAN FLAVOR

Introducing Big Vegan Flavor Discover the secrets to vibrant,flavor-packed plant-based mealsand master vegan cooking forever. Order now Order a signed copy Canada UK Germany Australia Netherlands Other Countries Unlock the Secrets of Vegan Flavor Mastery Big Vegan Flavor isn’t just another cookbook that you’ll flip through once and toss aside—it’s the essential, comprehensive guide to...

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The Best Homemade Hummus Vegan Superbowl Food, Vegan Super Bowl, Rainbow Plant Life, Hummus Recipe Homemade, Hummus And Pita, Make Hummus, Homemade Hummus, Kid Food, Hummus Recipe

Vegan Superbowl Food

Vegan Super Bowl

Rainbow Plant Life

Hummus Recipe Homemade

Hummus And Pita

Homemade Hummus

The Best Homemade Hummus

This life-changing homemade hummus is creamy, smooth, and fluffy and packed with a rich, nutty, and lemony flavor. It’s easy to make with minimal everyday ingredients and has a million different uses!

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Husband Tested Recipes From Alice's Kitchen: Fab Fall Salad (vegan) Brown Jasmine Rice, Quinoa Bites, Pumpkin Crunch, Red Pesto, Fall Salad, French Lentils, Avocado Baby, Salad Vegan, Autumn Salad

Brown Jasmine Rice

Fab Fall Salad (vegan)

Recipe from Nisha Vora Adapted and Husband-Tested in Alice’s Kitchen Serves 2 This is a delicious salad that is full of autumn goodness. Most of the components* can be made in advance on your prep day. Then, when it’s dinner time, slice the apple and toss with the ingredients you prepped. 1 batch Baked Tofu* 1 head of curly kale or lacinato (dinosaur) Kale* 1 sweet-tart crisp apple 2 to 4 Medjool dates, chopped or ¼ cup golden raisins ¼ cup cooked and rinsed Black or French Lentils* 4…

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Rainbow Plant Life, Middle Eastern Restaurant, Dinner For One, Peanut Noodles, Favorite Dips, Lentil Salad, Chickpea Salad, Meal Prep For The Week, Yummy Dips

Rainbow Plant Life

Middle Eastern Restaurant

Meal Prep For The Week

How to Mezze, by Nisha Vora | Rainbow Plant Life

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Nisha Vora | Vegan Recipes | This Life Changing Homemade Chili Crisp is on page 187 of my new cookbook, Big Vegan Flavor! Comment FLAVOR and I’ll send you a link to... | Instagram Chilli Crisp, Chili Crisp, Asian Sauce, Leveling Up, Homemade Chili, Chili Oil, New Cookbooks, Asian Cooking, Vegan Cooking

Chilli Crisp

Nisha Vora | Vegan Recipes | This Life Changing Homemade Chili Crisp is on page 187 of my new cookbook, Big Vegan Flavor! Comment FLAVOR and I’ll send you a link to... | Instagram

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Nisha Vora | Vegan Recipes on Instagram: "This cold noodle salad with rainbow veggies is seriously delicious and a new fave in my house. Featuring a limey sesame noodle sauce, crispy fried tempeh nuggets and edamame for #plantprotein, crunchy cabbage and carrots, and a rich, nutty, and deeply savory peanut-tamarind sauce, it’s got so many amazing flavors and textures. Comment “RAINBOW” and I’ll send you the recipe! PS: If you listened to the voiceover, THANK YOU for being here and for helping me to find my dream career 🥹 https://rainbowplantlife.com/noodle-salad-with-rainbow-veggies/ #vegancooking #noodles #noodles🍜 #noodlesalad #vegandinner #veganprotein" Tempeh Nuggets, Fried Tempeh, Cold Noodle Salad, Noodle Sauce, Sesame Noodle, Rainbow Veggies, Cabbage And Carrots, Noodle Salad Cold, Rice Noodle Salad

Cold Noodle Salad

Rainbow Veggies

Cabbage And Carrots

Noodle Salad Cold

Rice Noodle Salad

Tempeh Nuggets

Nisha Vora | Vegan Recipes on Instagram: "This cold noodle salad with rainbow veggies is seriously delicious and a new fave in my house. Featuring a limey sesame noodle sauce, crispy fried tempeh nuggets and edamame for #plantprotein, crunchy cabbage and carrots, and a rich, nutty, and deeply savory peanut-tamarind sauce, it’s got so many amazing flavors and textures. Comment “RAINBOW” and I’ll send you the recipe! PS: If you listened to the voiceover, THANK YOU for being here and for…

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Beets Vegan Recipes, Nisha Vora Recipes, Lamb And Beets, Stuffed Beet Leaves, Roasted Beets With Pistachios, Ethiopian Beet Salad, Beetroot Raita Indian, Pistachio Butter, Thanksgiving Menu

Beets Vegan Recipes

Nisha Vora Recipes

Stuffed Beet Leaves

Roasted Beets With Pistachios

Ethiopian Beet Salad

Beetroot Raita Indian

Pistachio Butter

Thanksgiving Menu

Beets Vegan Recipes

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327K views · 17K reactions | This Sticky Coconut Braised Tofu is on page 278 of my new cookbook, Big Vegan Flavor, and it is quite possibly my favorite tofu dish of all time: super savory, slightly spicy and sweet, and perfectly chewy. Comment FLAVOR and I’ll send you a link to preorder, or head to bigveganflavor (dot) com. 📖 Big Vegan Flavor officially comes out in FOUR DAYS!! So you still have a few days to preorder, which will grant you access to snag all the bonus goodies! Inside this 600-page book, you’ll find 150 globally-inspired recipes, organized into 3 parts: Part 1️⃣: 4 chapters of tips & techniques to master vegan cooking. This section is designed to give you the tools and confidence to cook excellent meals at any time, even without a recipe. Part 2️⃣ features 4 chap Nisha Vora Recipes, Meal Prep Videos, Tofu Dinner Recipes, Braised Tofu, Tofu Dishes, Vegan Main Dishes, New Cookbooks, Four Days, Asian Cooking

Nisha Vora Recipes

Meal Prep Videos

Tofu Dinner Recipes

Vegan Main Dishes

327K views · 17K reactions | This Sticky Coconut Braised Tofu is on page 278 of my new cookbook, Big Vegan Flavor, and it is quite possibly my favorite tofu dish of all time: super savory, slightly…

This Sticky Coconut Braised Tofu is on page 278 of my new cookbook, Big Vegan Flavor, and it is quite possibly my favorite tofu dish of all time: super...

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Nisha Vora Recipes