Marinara sauce recipe

How to make the best, authentic Italian Marinara Sauce recipe from scratch, with organic San Marzano tomatoes, garlic and fresh basil.

This incredible homemade marinara sauce will make you feel like an Italian grandmother moved in and started cooking for you. Stovetop or IP.

Homemade Marinara Sauce Recipe just like the Olive Garden Marinara Sauce! It's loaded with tomatoes, sweet basil, garlic, and onions and is perfectly tart and sweet. Use it as a dipping sauce or in your favorite Italian dinners! We love to turn this into a 5-cheese marinara sauce by using it in our Five Cheese Ziti al Forno! I include freezing and canning instructions since this makes a hefty batch!

The best marinara sauce is always a homemade marinara sauce recipe. The flavors are bursting and fresh. And yet the recipe itself is so simple and easy – just 5 ingredients! It's perfect for…

Napolitana Sauce (Neapolitan Sauce) is an authentically made Italian sacue from Naples with a deep rich flavor perfect for pasta, pizza, etc.

This simple homemade marinara sauce is easy to make it just 20 minutes. Use it for pastas, meatballs, pizza, and as a dipping sauce! This is one of the easiest sauces to make from scratch and is perfect for the freezer!

Homemade Marinara Sauce is thick, rich and fresh tasting because there are no artificial flavors or preservatives, and it's ready in no time!

This marinara sauce recipe is the best! You'll only need 5 basic ingredients, and it's so easy to make. No chopping required! Recipe yields 2 cups sauce (enough for 8 to 16 ounces pasta, depending on how saucy you like it); double if desired.

This is hands down the ultimate marinara sauce recipe! Perfect served over pasta or used as a dip. Made with simple ingredients in under 30 minutes!

This homemade marinara sauce recipe is easy to make, naturally gluten-free and vegan, and slow-simmered with the BEST tomato, basil and garlicky flavors.