How to parboil potatoes

How to Parboil Potatoes and Why Bother?

If you're on a mission to make the absolute most crispy and delicious potatoes then these parboiled roasted potatoes are for you! They're partially boiled (parboiled), and then roasted in a hot oven - this two-step process is one of the best ways to get amazingly crunchy skin. So grab your favorite dipping sauce and let's do this.

The crispiest, most flavorful roast potatoes you'll ever make. Large chunks of potato maximize the contrast between exterior and interior. Parboiling the potatoes in alkaline water breaks down their surfaces, creating tons of starchy slurry for added surface area and crunch. Infusing the oil with garlic and herbs gives the potato crust extra flavor.

The two step process in this recipe of parboiling potato pieces and then roasting them creates super crispy and delightful potatoes!

The best way to freeze potatoes is to cut and cook them first. Because potatoes are up to 80% water, parboiling helps them maintain their flavor and texture once frozen. Follow this step-by-step guide on how to freeze potatoes perfectly, whether you plan to serve them mashed, fried, roasted, or some other way you haven’t yet decided. #potaotes #freezingpotatoes #potato #potatorecipes #sidedishes

These boiled potatoes are tossed with butter and herbs for a quick and flavorful side dish, ready in under 30 minutes.

Creamy, perfectly boiled potatoes smothered in garlic and butter. Ready and on the table in just 30 minutes.

Learn how long to boil potatoes for perfect results every time. Master the art of boiling potatoes with this comprehensive guide.

I used to go to a tavern for breakfast on the weekends from time to time. The cook there made the best hasbrown potatoes. She finally told me what the secret is to having good hashbrowns. You need to partially cook the potatoes first. Raw potatoes have a tendency to absorb the grease and stick together. Any kind of potato can be used but I prefer the Yukon Golds or red potatoes. You can use these in my Recipe #78432 recipe.

How to Parboil Potatoes. Parboiling is the act of cooking food partially so that its cooking time is reduced when added to a recipe. Potatoes are commonly parboiled owing to their tendency to take a lot longer to cook than other...