Hasselback apples

The Hasselback technique isn't just for potatoes. Slicing thinly makes apples better for baking, and so does our oat topping.

The Hasselback technique isn't just for potatoes. Slicing thinly makes apples better for baking, and so does our oat topping.

This easy and quick apple dessert comes together in just 30 minutes with the help of the air fryer. A homemade crumble with brown sugar and cinnamon makes these apples taste like miniature apple crisps.

Hasselback Baked Apples are sliced; then topped with a combination of brown sugar, cinnamon, oats and melted butter. Absolutely delicious!

This maple baked Hasselback apple is a sweet and satisfying dessert that will leave you feeling warm and cozy inside. The tender apple slices are slathered in a buttery maple glaze and baked until they're caramelized to perfection.

The Hasselback technique isn't just for potatoes. Slicing thinly makes apples better for baking, and so does our oat topping.

The Hasselback technique isn't just for potatoes. Slicing thinly makes apples better for baking, and so does our oat topping.

Hasselback Apples - a fun twist on apple crumble, that will be sure to impress. Definitely a fun way to enjoy apples this year!

Hasselback Apples are a dessert that is not only easy – but delicious!!!! It turns out to be sort of like a crustless apple pie – all the goodness of the filling with no crust! I can’t say the recipe is light by any means – but it’s really not too bad! There’s a little butter and a little sugar – but that’s about it.

Topped with a crunchy sweet topping, these delicious Hasselback apples are baked to perfection and deliver a fantastic flavor.