Elote style pickles

Elote, or Mexican Street Corn, is juicy, charred corn on the cob smothered in a creamy mayo sauce and topped with warm chile powder and fresh cilantro.

Mexican street corn, or Elotes Mexicanos, is a traditional Mexican food that's quick to make and crave-worthy! This elote recipe is a must try for the summer.

Fresh corn, sweet red onions, spicy jalapeños, and cilantro, all put together in a hot vinegar brine, make a great topping for so many dishes!

This recipe for elote-style roasted corn and poblano peppers is a great Mexican side dish that uses fresh corn, cotija cheese, Tajin seasoning, and smoking poblano peppers. #elotecorn #mexicanstreetcorn #streetcornsalad #roastedpoblanopeppers #Mexicansides #sweetcayenne | www.sweetcayenne.com

Elevate your side dish game with the ultimate quick and easy recipe for Elote Corn Salad with fresh herbs and Cojita cheese.

If you're looking for an easy way to serve up this seasons corn, this authentic Esquites recipe is the perfect easy snack or side for a summer BBQ.

This Elote-Style Roasted Corn and Poblano Peppers is a Mexican side dish or salad that is perfect for summer or pretty much any time of year! Well my friends, we have made it to the end of the Sweet Cayenne Veg Fest! Today's dish is the final recipe of the 8-part series. We've pickled veggies,...Read More

These Mexican pickled carrots or zanahorias en escabeche are the perfect side for tacos, quesadillas, and enchiladas. The recipe is super easy to make at home with just a few ingredients. #receta #easymexicanrecipe

Quesadillas de huitlacoche, corn truffle quesadillas are not the ones I grew up with. Quesadillas, just like tacos were prepared often in my house while I was growing up. And the most traditional and authentic