Blackening seasoning recipe fish

This homemade Blackened Seasoning is easy to put together, sugar-free, gluten-free, and only includes natural spices (unlike most of the store-bought ones). It can be used on a variety of veggies, meats, poultry, and seafood.

This Blackened Seasoning Recipe takes just 5 minutes to make and will add tons of amazing flavor to all of your favorite dishes.

This flavorful pot roast seasoning is super easy to make at home with commonly used spices and herbs - so much tastier than packaged blends!

This Blackened Fish is simple, yet delicious! You can't go wrong with this easy dinner idea especially on those busy nights.

This blackened fish recipe is the perfect easy weeknight meal with your favorite fish butter basted, seasoned with blackening seasoning and seared.

Use this piquant homemade blackening seasoning recipe to blacken anything from fish and shrimp to poultry, beef and more. Time to wake up those taste buds!

This blackened salmon is fresh salmon fillets coated in butter and a homemade seasoning blend, then seared to create a dark crust.

Blackened seasoning is an easy way to add a little Creole flavor to your grilled or baked seafood, chicken, or beef.

This yummy, spicy Cajun Blackening Seasoning Recipe is a healthy, no (or low) sodium, spice mix that saves money over store-bought seasoning mix packages.

This bold, versatile homemade Blackening Seasoning recipe makes it easy to add a touch of sizzle to fish, chicken, pork or beef.