Black sesame filling

Soft and fluffy steamed buns with homemade black sesame filling

Are you a fan of the nutty and toasty flavor of black sesame? If so, you'll love this easy 3-ingredient black sesame paste that is perfect for filling mochi and mooncakes. Made with just black sesame seeds, honey and coconut oil, this paste is a simple and quick way to add flavor and texture to your favorite desserts. Keep reading for the step by step guide below!

This Black Sesame Babka is an indulgent holiday treat with an unexpected twist. It has a rich and nutty dark chocolate filling braided into layers of fluffy, cakey dough. It’s not super sweet, but the gooey texture and irresistible flavor will hook you right away. {Vegetarian}

An important and auspicious recipe to make during the Lantern Festival is Tang Yuan (汤圆), or Yuan Xiao (元宵). It's a food that symbolizes harmony and reunion.

My posts have been fairly substance-less of late. I had meant to spend more time writing about things that matter far more than getting a proper puff on your choux or preventing soggy bottoms ̵…

This Jewish-Asian cookie pays homage to the crispy, buttery and sweet Jewish pastry: the rugelach and the widely popular Asian dessert filling: black sesame paste. The pastry dough and black sesame paste are rolled together and tossed in turbinado sugar and baked, creating a cookie that is nutty, sweet, buttery and crispy

Tang Yuan is a popular sweet Chinese dessert, used to celebrate holidays including Lantern Festival (元宵节)and Winter Solstice Festival (冬至), but is served as desserts now and sometimes as breakfast in cold winter mornings. I

Black sesame steamed buns are a combination of soft buns with a sweetly rich, nutty black sesame filling. Instead of an inside filling these are spread evenly on the bun and assembled so the filling is layered and each bite will have a nice kick of sweet black sesame filling.

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Tender chewy glutinous rice dough encasing rich, oozy sweet black sesame filling served in a light ginger broth, these are heaven in every bite