Apple bacon chutney

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Spice up those pork chops, ham, cheese plates or dips with this homemade super easy to make 20 minute spiced Apple Chutney recipe. Because what is life without that extra kick of delicious bacon flavor, tart apples and vinegar, and a sweet, caramelized brown sugar glaze kicked up with some spices? This easy apple chutney made with bacon is the perfect complement to meats, or great as an appetizer. The best fruit chutney! #wenthere8this #applechutney #chutney #applerecipes Bacon Chutney, Apple Chutney Recipe, Best Sauce Recipe, Best Indian Recipes, Asian Fusion Recipes, Apple Chutney, Cheese Plates, What Is Life, Brown Sugar Glaze

Spice up those pork chops, ham, cheese plates or dips with this homemade super easy to make 20 minute spiced Apple Chutney recipe. Because what is life without that extra kick of delicious bacon flavor, tart apples and vinegar, and a sweet, caramelized brown sugar glaze kicked up with some spices? This easy apple chutney made with bacon is the perfect complement to meats, or great as an appetizer. The best fruit chutney! #wenthere8this #applechutney #chutney #applerecipes

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Apple-Bacon Relish from The Bacon Bible Bacon Relish, Gluten Free Puff Pastry, Pepper Relish, Asparagus Bacon, 19th Hole, Bacon Appetizers, Asparagus Pasta, Cheese Spread, Creamy Pasta

Those of you who follow me on Facebook and Instagram were the first ones to see pictures of this incredibly delicious Apple-Bacon Relish from Abrams’ new cookbook, The Bacon Bible, More than 200 Recipes for Bacon You Never Knew You Needed by Peter Sherman. Wow! What a cookbook this is, and what fabulous relish! This is the first time I’ve ever made anything of this nature, although I am well aware from reading restaurant menus, that bacon relishes and jams are all the rage these days; I can…

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Spiced Apple Chutney Recipe, Apple And Date Recipes, Chutney Recipes Christmas, Apple Compote Recipe, Apple Chutney Recipe, Bacon And Egg Roll, Date Chutney, Sandwich Fillers, Apple Chutney

Throw everything in one pan and let time do the work. Traditionally, chutneys are left to mature and 'mellow' for about 3 weeks once you've made them. I've reduced the vinegar in this recipe so that it's good to go straight away! Chutneys are great for gifting (wrapped in a pretty jar) as they have a super long shelf life. This chutney is great with cheese and crackers, or as a brown sauce replacement on your bacon and egg roll (I made it especially with this one in mind).Sweet and tangy…

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Apple bacon chutney and more

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