Anaheim pepper recipes

If you're a fan of bold, smoky flavors, this roasted green chile sauce is a must-try. Made with a blend of roasted Anaheim, New Mexican, or Hatch chiles, this versatile sauce brings the heat and depth that will elevate your favorite dishes.

Serve some stuffed cubanelle peppers with brown rice and chicken filling for a healthful, easy and flavorful dish perfect for many occasions.

Each week we get a produce basket from our local co-op. We pick it up on the weekend, which is perfect because that is when I plan our weekly meals. I like to work recipes around our basket, so no produce goes to waste. Last week, when I saw tomatoes, Anaheim peppers, and limes all in our basket,...Read More »

I have to admit… my husband and I are fairly new gardeners and we can get a bit carried away with the veggies we decide to grow. Of course he wanted to plant various types of peppers this sea…

This is the BEST Green Chili Recipe, made with pulled chicken, salsa verde and green chilies. It can be made on the stove, in the crockpot or in the Instant Pot!

This creamy pasta dish has chunks of tender chicken, plenty of melted cheese, and a hint of heat from the Anaheim peppers.

Stuffed Anaheim Peppers with Ground Beef, Mexican flavours and Cheese. A delicious, easy to make meal with just a hint of mild heat.

These Stuffed Poblano Peppers make a delicious dinner. With easy to find ingredients, you have a hearty dish that everyone is going to love.

Chicken rolled up in corn tortillas and topped with a creamy poblano-cilantro sauce. The richness of the sauce is balanced by the fresh herbs and squeeze of lime juice just before serving. A store-bought rotisserie chicken makes these easy to make.