1 layer vanilla cake recipe

Are you looking for a delicious and special birthday cake recipe for your next celebration? Look no further! This Vanilla Cake with Vanilla Buttercream is the perfect recipe for any special occasion - from birthdays to anniversaries. Not only does it make a delicious cake, but it is also easy to customize with your own special touches. With this vanilla layer cake recipe, you can surprise your guests with a beautiful, homemade cake that tastes as good as it looks.

After extensively testing cake recipes, this is my absolute favorite 6 inch cake base. It's super fluffy but not too spongy, perfectly balanced vanilla and buttery flavor and simple to make! I've adapted this recipe into so many different flavors.

This Small Vanilla Cake recipe is a 6 inch vanilla cake with buttercream frosting. It's the perfect one layer vanilla cake for birthdays!

Are you searching for that perfect cake recipe that’s both moist and delicious? Then be sure to try this fabulous Classic Vanilla Cake recipe!

How to make the best soft & airy vanilla sponge cake with this easy and foolproof recipe perfect for all your homemade layered cakes.

Vanilla Cake is a CLASSIC cake recipe made with vanilla extract and topped with buttercream frosting! A simple layer cake for any occasion!

Indulge in the delight of baking with this easy vanilla birthday cake recipe, perfect for beginners. Crafted from scratch, enjoy layers of soft, moist vanilla cake filled with luscious vanilla mascarpone whipped cream and frosted with velvety vanilla buttercream. Ideal for birthdays or any special occasion!

A moist scratch mini 6 inch vanilla cake recipe you can make as a small layer cake for yourself, a small birthday party, or dessert for two.

This homemade vanilla cake recipe isn't short on vanilla flavor. There's a tablespoon of vanilla extract in the cake and in the frosting!

This Simple Vanilla Cake is made using 6 ingredients and one bowl only but is incredibly moist and outright delicious! Throw away those ready-made mixes because this from-scratch recipe is as easy as it gets- no electric mixer needed!