It was a long, hot afternoon, but yesterday's
'de-jacking' of our donkey boys went very well, thanks to our wonderful vet and farrier (who
loved the cake and cookie bribes). Gus, Gnat, and Donkey Doodle Dandy are all recovering nicely, though today they would probably beg to differ.
I have some more photos of the big day I think you'll enjoy
(nothing too graphic, don't worry!), but right now I'm headed out into the 100°+ hayfield to help
pick up 180 bales of hay—a job
we'll be recovering from tomorrow.
©
FarmgirlFare.com, where I'm thinking the next big farm project should be a nice cool job—like reorganizing the contents of the chest freezers. I should probably start by polishing off the ice cream hiding in one of them. Maybe with some
blackberry crisp.