ORIGINAL RESEARCH
published: 27 June 2022
doi: 10.3389/fvets.2022.882567
Welfare Indicators in Tilapia: An
Epidemiological Approach
Luis Flores-García 1 , Juan C. Camargo-Castellanos 1 , Cristina Pascual-Jímenez 2 ,
Pablo Almazán-Rueda 3 , Jorge Francisco Monroy-López 4 , Pedro J. Albertos-Alpuche 5
and Rosario Martínez-Yáñez 5*
1
Biosciences Doctoral Program, Universidad de Guanajuato, Irapuato, Mexico, 2 Unidad Multidisciplinaria de Docencia e
Investigación, Facultad de Ciencias, Universidad Nacional Autónoma de México, Hunucmá, Mexico, 3 Centro de
Investigación en Alimentación y Desarrollo, Mazatlán, Mexico, 4 Departamento de Medicina Preventiva y Salud Pública,
Facultad de Medicina Veterinaria y Zootecnia, Universidad Nacional Autónoma de México, Mexico City, Mexico,
5
Aquaculture Laboratory, Universidad de Guanajuato, Irapuato, Mexico
Edited by:
Fernando O. Mardones,
Pontificia Universidad Católica de
Chile, Chile
Reviewed by:
Hernan A. Cañon-Jones,
Universidad de Las Américas, Chile
Sunil Kadri,
Universidad Austral de Chile, Chile
*Correspondence:
Rosario Martínez-Yáñez
[email protected]
Specialty section:
This article was submitted to
Animal Behavior and Welfare,
a section of the journal
Frontiers in Veterinary Science
Received: 24 February 2022
Accepted: 10 May 2022
Published: 27 June 2022
Citation:
Flores-García L,
Camargo-Castellanos JC,
Pascual-Jímenez C,
Almazán-Rueda P, Monroy-López JF,
Albertos-Alpuche PJ and
Martínez-Yáñez R (2022) Welfare
Indicators in Tilapia: An
Epidemiological Approach.
Front. Vet. Sci. 9:882567.
doi: 10.3389/fvets.2022.882567
Interest and concern about rearing methods and their impact on animal welfare have
increased. Production evaluation is population-based, and animal welfare analysis should
be similar. In fish, the most common welfare indicators are gill state, fin damage, and
body condition. The objective of this study was to evaluate the feeding rate effect on
the welfare indicators of Oreochromis niloticus using an epidemiological approach. Five
growth stages (from 1.2 to 360 g) were studied using four feeding rates as treatments:
underfeeding (80%), recommended feeding (100%), and two levels of overfeeding (120%
and 140%). The evaluated welfare indicators include the presence of lesions in different
body areas and fins, the decrease in body condition index, and their impact on biomass
production. Incidence and relative risk were determined for each indicator. Statistically
significant associations were found in the indicators of mortality, weight, body condition
(K), and presence of evident damage in the caudal and anal fin in all stages. The results
showed that the feed rate directly affects the welfare indicators and production. Mortality,
weight reduction, K reduction, and caudal and anal fin damage incidence showed to
be relevant indicators in all O. niloticus growing stages. As a result of this study, the
epidemiological approach seems to be a valuable tool for production. A risk traffic light
method is a proposal that could have great potential, with the suggested limits for WI’s
concerning the individuals present in the culture pond, allowing progressive evaluation
and decision-making to correct risky situations.
Keywords: welfare indicator, Oreochromis niloticus, populational risk, incidence, epidemiological approach
INTRODUCTION
The main goal of animal production is to obtain protein for human consumption. As in terrestrial
animals, in fish, the diet must consider various factors such as age and growth stage, since incorrect
management will cause individuals to have few opportunities to develop correctly, regardless of
the species (1). The demand for food is growing as a response to the increase in the human
population, as it is estimated that by the year 2050 it will reach around nine billion people (2); this
implies an enormous challenge for the primary production sectors, which are increasingly under
pressure to satisfy this need. Consumption of aquatic animal protein has increased 15% in the last
10 years; in 2018, aquaculture contributed 82.1 million tons of biomass for human consumption,
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Tilapia Welfare Indicators Epidemiological Approach
WIs are individual-based (or direct) welfare indicators, which can
be determined both at the farm and laboratory level (10). The
most common of these indicators are operculum beating rate,
reflex behavior, gill status, condition factor, fin damage, and body
integrity (13, 14). Group based welfare indicators most used are
the mortality rate (15), swimming behavior (16), appetite (17),
growth rate (18), presence of diseases (10), presence of scales
or blood in the water (10), the state of the fins, the integrity
of the body, and the body condition (19). Fins are anatomical
structures that help in the mobility of the fish, therefore, the
integrity of these – mainly the dorsal, lateral, and caudal fins – are
indicators of health and welfare (10, 16, 19). In fish, the condition
factor (K) is a well-accepted tool for assessing the nutritional
status (18), overall quality (20), and feeding management (16, 18).
Body condition is variable throughout the lives of fish; thus, it
is difficult to define exact values that are indicative of reduced
welfare. However, <0.9 is usually indicative of emaciation (21).
Feed management in aquaculture farms requires a significant
amount of resources, and labor, consequently, represents an
important production cost. The feeding rate (amount of feed
supplied) is determined in relation to the biomass contained in
a fish tank, cage, or pond (16). In the case of tilapia production,
as well as in other farmed fish, the feeding is given using
standardized feeding tables according to the growth stage (22).
Likewise, the companies that manufacture balanced fish feed
issue tables of feeding programs, where the suggested handling
rate is indicated according to the weight of the organisms
and the product. Feeding practices that affect fish welfare also
include feeding schedules (23, 24). During production, erroneous
management such as underfeeding and overfeeding can occur
with negative effects on the welfare of fish, either due to lack of
nutrients (25) or deterioration in water quality (25–27).
Epidemiology is the study of disease in populations and
of factors that determine its occurrence, the keyword being
populations (28). Veterinary epidemiology additionally includes
research and assessment of other health-related events, notably
productivity (29). All this research involves observing animal
populations and making inferences from the observations
(29). Epidemiological tools are useful when studying the
general status of a certain group, establishing diagnostic
criteria to carry out evaluations that allow the prevention,
detection, correction, and control of problems, particularly
health problems. Epidemiological indicators are calculations
used to determine the exposure of a population to a disease or
any damage, such as body areas with descaling, hemorrhages, or
broken fins (lesion), that is, the probability of the presence of
a specific event in a defined time. A cohort study (prospective)
is based on the evaluation of the occurrence of an event (in
terms of presence/absence) as a result of the follow-up over time
of a group, as a consequence of having been exposed or not
(comparison groups) to a certain exposure (risk factor) (28, 29).
The analysis of the probability of an event occurrence, using
epidemiological indicators such as odds ratio, to identify risk
factors for the presence of bodily injuries and their impact on
welfare, has recently been reported in terrestrial animals (30). The
incidence (I) represents the number of cases (events) that appear
in a population and in each period of time (28). The relative
54.3 million of these came from fish, tilapia (Oreochromis
spp.) being one of the most important species for freshwater
aquaculture (2). On the other hand, the decrease in water
availability means that animal production systems must be
substantially modified, to make effective and efficient use of water
resources and carry out sustainable production. Recirculating
aquaculture systems (RAS) are frequent in semi-intensive and
intensive aquaculture, based on a cyclical water movement. They
consist of taking the water from a pond, passing it through filters,
and returning it to the pond already clean. Such systems mean
an enormous advantage in saving water, especially in regions
where it is scarce. Physicochemical parameters do not have
significant variations and prevent diseases from spreading to the
entire production unit (3). This technique has been proposed as
a sustainable alternative for the efficient use of water and the
environmental impact reduction associated with aquaculture.
The public interest and concern about the raising methods
and their impact on the welfare of production animals has
increased globally, and fish production is no exception. Welfare
is defined as the dynamic state of an individual concerning the
biological mechanisms used to adapt positively and successfully
to changes in the environment, involving health (4), comfort
(5), and the emotional state of the animals (4–6). The farmer
must be responsible to provide calmness, comfort, protection,
and safety to the farmed animals, during their breeding,
maintenance, production, transport, and slaughter (7). Like
terrestrial production species, aquatic animals require specific
management and growth conditions according to the species and
life stage. To provide adequate welfare levels, fish farmers must
observe, measure, and control various variables such as water
quality, population density, and feeding practices (8). According
to Mellor et al. (9), the five domains model for the evaluation of
animal welfare describes the sum and interaction of the variables
related to survival (1: nutrition, 2: environment, and 3: health)
and the situational variables (4: behavior), it directly infers on
the mental state of the individuals (domain no. 5), which, in
turn, allows qualifying the welfare state of the animals at a
given moment.
The behavior and welfare of fish have been the subject of
debate for years. In 2002, the United Kingdom implemented
laws on the management of salmon farm production to improve
the living conditions of the animals, resulting in better-quality
products (10). Norway in 2005 started regulating aquaculture
production with guidelines like those implemented by the UK
(11). Recent research has shown that fish welfare is strongly
related to fish physiology, which impacts production and
considers animal welfare as a key element for the expression of
the full genetic production potential of farmed fish (8, 12, 13).
Fish possess homeostatic mechanisms that allow individuals to
adapt to their environment, through physiological changes both
internal and external (14). To know the welfare state in a fish,
welfare indicators (WI’s) can be used. These can be determined
directly on the animals, such as fins condition body deformations,
or indirectly, which are mainly environmental conditions. Once
WIs are used as standard on laboratories or farms, they become
laboratory welfare indicators or operational welfare indicators
(10). Most studies coincide that the best and most widely used
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Tilapia Welfare Indicators Epidemiological Approach
TABLE 1 | Experimental design: initial values of the number of fish per pond, weight, length, and K.
Experiments
Fingerlings
Juvenile
On-growing 1
On-growing 2
On-growing 3
Fish
n per pond
180
100
100
100
60
Weight (g)a
1.26 ± 0.03
9.26 ± 0.19
35.13 ± 0.82
66.89 ± 2.07
144.84 ± 10.14
Length (cm)a
3.86 ± 0.31
7.84 ± 0.07
12.00 ± 0.21
14.99 ± 0.22
19.14 ± 0.49
K1
2.32 ± 0.53
1.92 ± 0.02
2.04 ± 0.07
1.99 ± 0.04
2.07 ± 0.03
0.22 ± 0.006
2.91%
0.92 ± 0.02
2.07%
3.51 ± 0.08
2.32%
6.68 ± 0.20
3.10%
8.78 ± 0.55
6.32%
Pond
Biomass weight (k)b
Feeding rates treatments, %
Underfeeding
6.4
4.0
3.2
3.2
2.4
Control*
8.0
5.0
4.0
4.0
3.0
Overfeeding A
9.6
6.0
4.8
4.8
3.6
Overfeeding B
11.2
7.0
5.6
5.6
4.2
Characteristics
DM: 95.04
CP: 49.18
GE: 4.51
PS: <0.35
DM: 95.26
PC: 47.66
GE: 4.84
PS: 1.5
DM: 94.21
PC: 44.38
GE: 4.36
PS: 2.4
DM: 94.04
PC: 40.27
GE: 4.14
PS: 3.5
DM: 92.47
PC: 36.51
GE: 3.99
PS: 4.8
Servings a day
6
5
5
5
4
24
27
21
29
60
Feed
Duration
Days
a Values
b Values
± SD;
± SD, % CV. DM, Dry Matter (%); PC, Protein Crude (%); GE, Gross energy (Kcal/g); PS, Particle Size (mm); balanced specific for the species. *Recommended
(22), feeding rate in relation to the pond biomass. Replicates per treatment = 3 ponds.
Initial biomass per pond, feeding rates treatments (%), feed characteristics and management, and duration (days) of each experiment.
fluviatilis (34), and Oreochromis niloticus (35), along with other
indicators such as water quality and production rates. Some
studies report WIs in the proportion of the damage in an
evaluated population (10, 33–35), but in these researches, an
analysis is not carried out to determine if the degree of damage
registered is considered a situation of population risk, as it
would be done in analysis with epidemiological statistical tools.
Therefore, the objective of this study was to evaluate the effect of
the feeding rate on the welfare indicators of tilapia (Oreochromis
niloticus) cultivated in recirculating aquaculture systems, using
an epidemiological approach.
risk (RR) is a measure of the relationship existing between the
probability that an event occurs in the exposed group with the
same risk factor. The RR is calculated from the cases (events)
observed in the group of animals exposed to the risk factor in
relation to the cases (events) observed in the group of animals
not exposed to the risk factor. It is essential to calculate the
corresponding confidence intervals (CIs), which allows for giving
greater statistical weight to the calculated RR value. The CI values
allow a correct interpretation of the RR result obtained because
they approximate to the real value in the population under study
since this is inaccessible but it is located inbetween the CI range,
with a degree of uncertainty that we can determine (95%) (29, 31).
When the RR is equal to or >1.0, then there is a negative effect
on the risk factor for the incidence of the event; when it is <1.0,
there is no such negative effect on the population (28, 31).
Aquaculture production is generally evaluated considering the
population, losing the richness of individual values (8, 13, 17, 32).
Therefore, the advantages of analyzing WIs with epidemiological
statistical tools could allow measuring the state of a determined
group of fish, advancing the knowledge of the animal welfare and
the application of WIs in farms or laboratories. Mortality, body
condition, damage to the eyes, mouth, opercula, skin, degree
of scaling bleeding lesions, and damage such as tears, fraying
or bleeding that affects the integrity of the dorsal, lateral, anal,
and caudal fins have been part of proposals for the evaluation
of welfare indicators in fish (12–14), which have been put into
operational practice by applying in Salmo salar (10, 33), Perca
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MATERIALS AND METHODS
Location
The study was carried out at the facilities of the Aquaculture
Laboratory of the Veterinary and Zootechnical Department of
the Life Sciences Division, Campus Irapuato-Salamanca of the
University of Guanajuato, located according to Geo Locator
(2021) at 20 ◦ 44′ 34.65′′ N and 101 ◦ 19′ 51.78′′ W, at 1,745
meters above sea level. The study was carried out from April to
November 2019.
Experimental Systems
Twelve individual and independent experimental conventional
aquaculture recirculation systems (RAS) were used (n = 3 per
treatment), which were located inside a greenhouse and were
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Tilapia Welfare Indicators Epidemiological Approach
TABLE 2 | Description of the welfare indicator (index description) evaluated.
INCIDENCE
(nO/nTx)*100
Welfare Indicator
(Index description)
Formula application
Visual
Mortality incidence:
Number of dead fish
nO: no. of individuals from the treatment
who died
nTx: no. of individuals per treatment
Weight reduction incidence:
Number of fish weighing less than the average
of the treatments Control
nO: no. of individuals in the treatment who
presented lower body weight than the average
of the control
nTx: no. of individuals per treatment
Note: On farms it is recommended to use
control data obtained in successful production
cycles
K reduction incidence:
Number of fish with lower K than the initial one
per pond
nO: No. of individuals in the treatment who
presented lower K than the initial value
nTx: no. of individuals per treatment
Caudal/Anal fin damage incidence:
Number of fish with presence of damage to
caudal and anal fins
nO: No. of treatment individuals who presented
damage to the caudal and / or anal fin
nTx: no. f individuals per treatment
Caudal fin without damage
Damaged caudal fin (numbers
from ichthyometer)
Damaged caudal fin
Anal fin without damage
Hemorrhagic anal fin
Damaged anal fin
a submersible pump (RESUN Model SP3800, Q = 2,000 L/h)
placed inside the biological filter. To maintain a constant and
suitable temperature for the species, each tank was covered with a
dome made of ¼” plastic and PVC, with a small opening. Air was
injected at a rate of 40 L/min to each tank and biological filter,
using aerating stones connected to a general distribution line to
all systems and to a compressor (RESUN GF-750). The RAS were
filled to their maximum capacity the same day with water from a
built based on the modified design of Timmons and Ebeling
(3). At the beginning of each experiment, a total water change,
and deep cleaning of the components were carried out. Each
system consisted of a 1.5 m3 fish tank with an integrated filter
of four elements with a capacity of 0.2 m3 each (1 settler-clarifier,
2 physical particle separations with filter material inside, and 1
biological with biospheres). Water lines were 2” hydraulic PVC
pipes. The internal movement of water was carried out with
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Tilapia Welfare Indicators Epidemiological Approach
bags with oxygen injection, and placed in a reception tank
(quarantine) for their acclimatization (14 days). Five experiments
were carried out, in 6 months. Each growth stage of the tilapia
(5 stages in total) was considered a separate experiment. The
growth stages (experiments) according to the initial weight of the
fish were in the following ranges: fingerlings (1.2–1.3 g), juveniles
(9.0–9.5 g), on-growing 1 (34–37 g), on-growing 2 (65–70 g) and
on-growing 3 (130–150 g). Fish size and density were considered
for fish management (37). The experimental design: initial values
of the number of fish per pond per experiment (n) and their
characteristics (average initial values ± SD of weight, length,
and K), initial biomass per pond (average initial weight ± SD
and % CV), feeding rates treatments (%), feed characteristics
and management (species-specific commercial balance), and
duration (days) of each experiment can be seen in Table 1.
Data were obtained from a total of 6,480 tilapias. At the
beginning and end of each growth stage total fish length was
recorded using an ichthyometer (Pentair Aquatic Ecosystems
Inc.). Wet live weight (g) was recorded using a digital scale
(RHINO, model BAPRE-3). At the end of each experiment, the
same measurements were recorded and the same equipment was
used to obtain all animal-related data. Due to the high number
of specimens used per treatment, metabolism was decreased
(lethargy and tranquillization) using cold water to weigh,
measure, and check the animals externally. For both initial and
end experiment data collection we followed the same pathway.
First, we proceeded individually to reduce the individual’s
metabolism with cold water, making a sudden change in the
maintenance temperature to 5◦ C (where swimming pattern
change is visible), this being a recommended method to calm and
immobilize fish (38, 39). The data collection and photographs
did not exceed 90 seconds for each animal. Immediately after
this, tilapias were put in a container with air injection for their
recovery, and awakened fish that showed normal respiration
and swimming were transported to a community 10,000 L RAS
pond (under similar management conditions to the control
treatment). It should be noted that the same set of animals
did not participate in successive experiments. Four feeding rates
were used as treatments: underfeeding (Ufe, 80%), recommended
feeding (22) (Control, 100%), and two levels of overfeeding (OfA:
120% and OfB: 140%). Balanced feed samples were taken to
determine crude protein (CP) (AOAC) and gross energy (GE) by
combustion (IKA Calorimeter System C 2000 Basic). To adjust
the amount of feed to be supplied, a sample was taken each
week from the animals which were weighed, mortality was also
considered for each experimental system.
TABLE 3 | Suggested risk limits (%) and color for welfare indicator in relation to
the individuals present in the culture pond.
*Welfare indicator
%
No risk
Moderate risk
High risk
Fingerlings, from 1 g
Mortality
<14
14–25
>25
Decreased body weight
<34
34–57
>57
Decreased body condition
<11
11–20
>20
Obvious damage to caudal fin
<6
6–12
>12
Obvious damage to anal fin
<8
8–15
>15
Juveniles, from 10 g
Mortality
<4
4–5
>5
Decreased body weight
<35
35–60
>60
Decreased body condition
<11
11–21
>21
Obvious damage to caudal fin
<6
6–12
>12
Obvious damage to anal fin
<8
8–14
>14
>13
On-growing 1, from 30 g
Mortality
<2
2–13
Decreased body weight
<47
47–58
>58
Decreased body condition
<24
24–53
>53
Obvious damage to caudal fin
<11
11–18
>18
Obvious damage to anal fin
<17
17–19
>19
On-growing 2, from 65 g
Mortality
<2
2–4
>4
Decreased body weight
<50
50–57
>57
Decreased body condition
<34
34–38
>38
Obvious damage to caudal fin
<21
21–30
>30
Obvious damage to anal fin
<15
15–19
>19
On-growing 3, from 130 g
Mortality
<2
2–7
>7
Decreased body weight
<36
36–66
>66
Decreased body condition
<45
45–53
>53
Obvious damage to caudal fin
<29
29–55
>55
Obvious damage to anal fin
<23
23–72
>72
*Welfare Indicator was determined based on the percentage of affected individuals. The
ranges of the risk traffic light were determined considering the lowest data (in whole
numbers) of % I Tx, according to the stage and the evaluated welfare indicator (Tables 4–
8); if this was too low then the next higher value was used. To consider the lower limit
indicator in a situation of moderate risk, the data had to be associated with a RR lower
than 0.85 and a present CI in ranges lower than 0.99. As for the upper limit indicator,
it was calculated = (% I Tx lower limit * RR constant) / RR, and said RR constant was
determined as 0.999.
single well. The movement and oxygenation of the water began,
after 24 hours, adding lyophilized bacteria (AZOO-NitriPro,
Nitrosomonas, and Nitrobacter) at a rate of 3 g per 250 L of water,
following the protocol described by Espinoza-Moya et al. (36).
Production Variables and Water Quality
For each pond, total biomass production (g) was determined
as the final harvested weight minus the initial weight. Water
quality was measured, at 9:00 am every other day, variables
were temperature (◦ C), dissolved oxygen (mg L−1 ), electrical
−1
conductivity (mS/cm3 ), NH+
4 (mg L ), and pH, using a
multiparameter recorder (YSI Mod. Professional Plus, Cable
Quatro). Measurements were carried out directly in the tank in
the middle of the water column.
Fish and Food
The project was evaluated and approved by the Institutional
Committee of Bioethics in Research of the University of
Guanajuato (code: CIBIUG-A59-2020). The specimens of O.
niloticus (males obtained by sexual reversion) were purchased
from a commercial farm located in Chupícuaro, Guanajuato.
The fish were transported with the farm’s water, inside plastic
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Tilapia Welfare Indicators Epidemiological Approach
Welfare Indicators (WIs) and
Epidemiological Approach
The relative risk was taken with 95% confidence intervals
(CI). It is important to note that a RR with a value >1.0
indicates that the factor, in this case, the treatment, represents
a risk on the WI evaluated, otherwise, a RR <1.0 indicates
a NO risk. If the RR value is equal to 1, then the risk is
the same between the groups. The CIs allow determining the
lower and upper limits where the real RR value is located,
therefore, a lower CI with a value >1.0 indicates a risk at a 95%
confidence level.
A thorough visual inspection was performed to determine the
presence or absence of visible damage to the eyes, mouth,
opercula, skin, descaling, bleeding, and dorsal, lateral, anal, and
caudal fin damage measured as tears, fraying, or bleeding (16)
(without damage: 0, damaged: 1). Mortality (alive: 0, death: 1),
weight reduction and body condition index (Fulton’s K) were
calculated (higher: 0, lower: 1) (Table 2).
WIs Risk Traffic Light
To facilitate the use and practical application of the results
reported in this study, a risk traffic light for WIs was designed
(Table 3). The ranges of the risk traffic light were determined
considering the lowest data of % I Tx, according to the stage
and the evaluated welfare indicator (Tables 4–8); if this was too
low then the next higher value was used. To consider the lower
limit indicator in a situation of moderate risk, the data had to be
associated with a RR lower than 0.85 and a present CI in ranges
lower than 0.99. As for the upper limit indicator, it was calculated
= (% I Tx lower limit ∗ RR constant)/RR; the RR constant was
determined as 0.999.
Mortality = no. of harvested fish − no. of fish stocked
To determine the number of fish with an increase or decrease
in weight or K, at the end of each experiment, per pond per
treatment, the average value of control treatment per fish per
pond was taken, as follows:
Final weight per fish−x̄ weight control treatment
where the positive values are taken as an increase (0) and the
negative values as a decrease (1) in weight per fish (Table 2).
Statistical Analysis
To determine the probability of occurrence or not of an
event (0 or 1), according to the welfare indicator and index
description, being death or, where appropriate, the visible
damage observed in the experimental organisms (each dead fish
or fish with visible damage is considered an event: nO), the
presence/absence data of the welfare indicator were analyzed
from an epidemiological approach through a prospective,
longitudinal, analytical, experimental study (29). Contingency
tables were used to determine the % incidence of the welfare
indicators (events) presented in a particular treatment (% I Tx),
the % incidence of the welfare indicators presented in the rest of
the treatments (% I), the relative risk (RR), and 95% confidence
intervals. The independence tests were performed using the
Chi-square test (which measures the degree of association or
relationship between the treatment and the welfare indicator)
(28). The total number of animals per treatment was used to
develop the contingency table analysis. A one-way ANOVA was
used to analyze the biomass production values, followed by
a Duncan test for, bias and kurtosis previously reviewed. To
jointly analyze the data of the growth stages, the values were
transformed into %, considering the highest value obtained from
biomass production as 100%. Statistical program Statgraphics
XVI, was used.
3
Fultons K = (W/L )
where, W is the individual wet weight (g), and L is the total
length (cm).
To determine the number of fish with an increase or decrease
in K at the end of each experiment, per pond per treatment, the
average value of initial K per fish per pond was taken (constant of
K per pond), as follows:
Final K per fish − constant of K per pond
where the positive values are taken as an increase (0) and the
negative values as a decrease (1) in K per fish (Table 2).
The following calculations were performed to determine (29)
(Table 2):
IncidenceWelfareIndicatorin the treatment(I Tx) =
nO
nTx
∗ 100
the incidence of the welfare indicator corresponding to each
section according to the treatment, where nO: no. individuals
that presented the event and, nTx: no. individuals by treatment;
observed treatment individuals presenting the event (0 or 1)
accordingly to the corresponding index description.
RESULTS
Statistically significant associations (Chi-square test, p <0.05)
were observed between the treatments and the welfare indicators
(WIs) of mortality, weight reduction, K reduction, and presence
of evident damage in caudal and anal fins. In the rest of the WIs
evaluated, no statistically significant relationships were observed.
In all the stages studied, statistically significant associations were
observed between the treatments and the five WIs mentioned
Incidence of the same Welfare Indicator in the rest (I)
P
nO other treatments
= P nTx other treatments ∗ 100
Relative Risk (RR) =
% I Tx
%I
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June 2022 | Volume 9 | Article 882567
Flores-García et al.
Tilapia Welfare Indicators Epidemiological Approach
TABLE 4 | Contingency table, incidence of mortality, weight reduction, K reduction and caudal and anal fin damage of O. niloticus fingerlings according to the feeding rate.
Records
Epidemiological analysis
nO
Tx
n Tx
(%)
% I Tx
%I
RR
Total, n = 2,160 (100%)
Welfare Indicator
Death fish
Mortality
(CI 95%)
p value
Ufe
540
112
(5.19)
20.74
25.56
0.81
(0.67–0.97)
0.0240
Control
540
74
(3.43)
13.70
27.90
0.49
(0.39–0.61)
0.0000
OfA
540
130
(6.02)
24.07
24.44
0.98
(0.82–1.17)
ns
OfB
540
210
(9.72)
38.89
19.51
1.99
(1.72–2.30)
0.0000
Total, n = 1,634 (100%)
Weight lost cases
Weight reduction
Ufe
428
211
(12.9)
49.30
56.97
0.86
(0.77–0.96)
0.0062
Control
466
160
(9.79)
34.33
63.18
0.54
(0.47–0.62)
0.0000
OfA
410
256
(15.6)
62.44
52.45
1.19
(1.08–1.30)
0.0004
OfB
330
271
(16.6)
82.12
48.05
1.70
(1.58–1.84)
0.0000
K lost cases
K reduction
Ufe
428
56
(3.43)
13.08
21.56
0.60
(0.46–0.79)
0.0001
Control
466
52
(3.18)
11.16
22.60
0.49
(0.37–0.65)
0.0000
OfA
410
117
(7.16)
28.54
16.26
1.75
(1.43–2.14)
0.0000
OfB
330
91
(5.57)
27.58
17.25
1.59
(1.29–1.97)
0.0000
Damaged caudal fin cases
Caudal fin damage
Ufe
428
53
(3.24)
12.38
10.20
1.21
(0.89–1.64)
ns
Control
466
28
(1.71)
6.01
12.67
0.47
(0.32–0.69)
0.0001
OfA
410
45
(2.75)
10.98
10.70
1.02
(0.74–1.41)
ns
OfB
330
50
(3.06)
15.15
9.66
1.56
(1.15–2.12)
0.0041
Ufe
428
36
(2.20)
8.41
16.00
0.52
(0.37–0.73)
0.0001
Control
466
62
(3.79)
13.30
14.30
0.93
(0.70–1.22)
ns
OfA
410
68
(4.16)
16.59
13.15
1.26
(0.97–1.63)
ns
OfB
330
63
(3.86)
19.09
12.73
1.50
(1.15–1.95)
0.0029
Damaged anal fin cases
Anal fin damage
Tx, treatment; n Tx, no. fish by treatment; nO, no. observed fish who presented the event (cases); %, proportion of individuals who presented the event (cases) in relation to the total
n; p-value calculated by means of X2 ; I Tx: incidence of the variable corresponding to each section according to the treatment, calculated = (nO / nTx)*100; I: incidence of the same
variable in the rest of the individuals, calculated = (sum nO of the other treatments/sum nTx of the other treatments)*100; RR: relative risk, calculated = % I Tx / % I; CI, confidence
intervals (95%).
Treatments: Feeding rate in relation to the pond biomass for underfeeding (Ufe, 80%), control (100%), overfeeding A (OfA, 120%), and overfeeding B (OfB, 140%), respectively.
130 + 210 / 540 + 540 + 540) ∗ 100 = (414 / 1,620 ) ∗ 100 =
25.56. The RR is the relationship between % I Tx and % I, and
RR = 20.74 / 25.56 = 0.81 are obtained for the Ufe treatment,
RR = 13.70 / 27.90 = 0.49 for the Control, RR = 24.07 / 24.44
= 0.98 for the treatment OfA, and RR = 38.89 / 19.51 = 1.99
for OfB, respectively. In the following sections of Table 4, which
correspond to the rest of the WIs evaluated (weight reduction, K
reduction, damage to caudal and anal fins), Total n is the number
of fish that survived at the end of the experiment, in this case, and
accordingly to the calculation made corresponding to the number
of surviving fish (1,634 fish), distributed in the treatments (428,
466, 410, and 330, respectively).
In fingerlings, a RR of 1.99 for the WI mortality is observed in
the OfB treatment, this means that the probability of observing
dead fish under this risk condition is 1.99 times greater than
the mortality probability, in the rest of the treatments (Table 4).
Compared to the Control treatment, where a lower RR was
(Tables 4–8). The first section of Table 4 is described in detail
below to facilitate the reading and understanding of the results
of this study. Total n = number of fish that were part of the
corresponding WI analysis (mortality), which for on-growing 1
was 2,160 fingerlings; n Tx = number of fish per treatment (540
for each); nO = number of observed fish that presented the WI, in
this case death, being 112, 74, 130, and 210 dead fish throughout
the experimental period, for the Uf, Control, OfA and OfB
treatments, respectively; % = number of WIs in relation to Total
n (2,160 = 100%), being 5.19, 3.43, 6.02 and 9.72% according
to each treatment; p value = statistical significance of the Chisquare test analysis; % I Tx = Incidence of the WI in a particular
treatment, it is obtained by performing the following operation:
(nO / n Tx) ∗ 100 resulting in 20.74, 13.70, 24.07 and 38.89% for
the Ufe, Control, OfA and OfB treatments, respectively; % I =
Incidence of the WI in the rest of the treatments, therefore, for
the treatment of Ufe, the following operation is obtained: (74 +
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June 2022 | Volume 9 | Article 882567
Flores-García et al.
Tilapia Welfare Indicators Epidemiological Approach
TABLE 5 | Contingency table, incidence of mortality, weight reduction, K reduction, and caudal and anal fin damage of O. niloticus juvenile according to the feeding rate.
Records
Epidemiological analysis
nO
Tx
n Tx
(%)
% I Tx
%I
RR
(CI 95%)
Total, n = 1,200 (100%)
Welfare Indicator
Death fish
Mortality
p value
Ufe
300
8
(0.67)
2.67
4.11
0.64
(0.30–1.37)
ns
Control
300
8
(0.67)
2.67
4.11
0.64
(0.30–1.37)
ns
OfA
300
11
(0.92)
3.67
3.78
0.97
(0.49–1.89)
ns
OfB
300
18
(1.50)
6.00
3.00
2.00
(1.11–3.57)
0.0179
Total, n = 1,155 (100%)
Weight lost cases
Weight reduction
Ufe
292
251
(21.7)
85.96
48.09
1.78
(1.64–1.94)
0.0000
Control
292
140
(12.1)
47.95
60.95
0.78
(0.69–0.89)
0.0001
OfA
289
100
(8.66)
34.60
65.36
0.52
(0.44–0.62)
0.0000
OfB
282
175
(15.1)
62.06
56.24
1.10
(0.99–1.22)
ns
K lost cases
K reduction
Ufe
292
83
(7.19)
28.42
17.15
1.65
(1.31–2.09)
0.0000
Control
292
37
(3.20)
12.67
22.48
0.56
(0.40–0.78)
0.0003
OfA
289
33
(2.86)
11.42
22.86
0.49
(0.35–0.70)
0.0000
OfB
282
78
(6.75)
27.66
17.53
1.57
(1.24–2.00)
0.0002
Damaged caudal fin cases
Caudal fin damage
Ufe
292
34
(2.94)
11.64
10.78
1.08
(0.74–1.56)
ns
Control
292
17
(1.47)
5.82
12.75
0.45
(0.27–0.74)
0.0011
OfA
289
36
(3.12)
12.46
10.51
1.18
(0.82–1.70)
ns
OfB
282
40
(3.46)
14.18
9.97
1.42
(1.00–2.01)
0.0490
Ufe
292
24
(2.08)
8.22
15.76
0.52
(0.34–0.78)
0.0013
Control
292
38
(3.29)
13.01
14.14
0.92
(0.65–1.29)
ns
OfA
289
46
(3.98)
15.92
13.16
1.20
(0.88–1.65)
ns
OfB
282
52
(4.50)
18.44
12.37
1.49
(1.10–2.01)
0.0103
Damaged anal fin cases
Anal fin damage
Tx, treatment; n Tx, no. fish by treatment; nO, no. observed fish who presented the event (cases); %, proportion of individuals who presented the event (cases) in relation to the total
n; p-value calculated by means of X2 ; I Tx, incidence of the variable corresponding to each section according to the treatment, calculated = (nO / nTx)*100; I, incidence of the same
variable in the rest of the individuals, calculated = (sum nO of the other treatments/sum nTx of the other treatments)*100; RR: relative risk, calculated = % I Tx / % I; CI, confidence
intervals (95%).
Treatments: Feeding rate in relation to the pond biomass for underfeeding (Ufe, 80%), control (100%), overfeeding A (OfA, 120%), and overfeeding B (OfB, 140%), respectively.
that in OfB the fish have a risk of 2.88 more lesions in the anal fin
than in the Ufe treatment.
In treatment OfB a RR of 2.0 for the WI mortality is observed
for the juvenile stage (Table 5), meaning that the probability of
observing dead fish in the OfB treatment is 2.0 times greater
than the probability of mortality in the rest of the treatments.
Compared with the Ufe and control treatments, where a lower
RR is observed, the probability of death is 0.64 times the
probability of observing dead fish in the other treatments. The
OfB treatment factor represents a mortality risk of practically
3.12 more, compared to the mortality risk of the Ufe and control
treatments. With the WI of weight reduction, the RR of 0.52 was
observed in the OfA, and in the Ufe of 1.78, with which there
is 3.42 more risk that the fish lose weight than with the OfA.
In the WI of K reduction, the Ufe treatment obtained a RR of
1.65, while the OfA treatment a RR of 0.49, with which in the Ufe
treatment it is up to 3.36 more likely that the fish will see their
observed, the probability of death is 0.49 times the probability
of observing dead fish in the other treatments. This means
that the treatment factor OfB represents a mortality risk of
practically four times, compared to the mortality risk of the
Control treatment. With the WI of weight reduction, a RR of 0.54
was observed in Control, and in the OfB of 1.70, which means
that there is 3.49 times more risk that the fish lose weight than
with the control treatment. In the WI of K reduction, the OfA
treatment obtained a RR of 1.75, while the Control treatment a
RR of 0.49, with which in the OfA treatment it is up to 3.5 times
more likely that the fish will see their body condition reduced
than in the Control treatment. The WI of caudal fin damage
showed that in the OfB treatment the RR was 1.56, while in the
control treatment the RR was 0.47, with which in OfB the fish
have up to 3.32 times the risk of injury to the caudal fins than in
the control treatment. The anal fin damage WI presented that the
RR of OfB was 1.50 and the Ufe treatment of 0.52, which indicates
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June 2022 | Volume 9 | Article 882567
Flores-García et al.
Tilapia Welfare Indicators Epidemiological Approach
TABLE 6 | Contingency table, incidence of mortality, weight reduction, K reduction, and caudal and anal fin damage of on-growing 1 of O. niloticus according to the
feeding rate.
Records
Epidemiological analysis
nO
Tx
n Tx
(%)
% I Tx
%I
RR
(CI 95%)
Total, n = 1,200 (100%)
Welfare Indicator
Death fish
Mortality
p value
Ufe
300
1
(0.08)
0.33
4.78
0.07
(0.01–0.50)
0.0004
Control
300
1
(0.08)
0.33
4.78
0.07
(0.01–0.50)
0.0004
OfA
300
2
(0.17)
0.67
4.67
0.14
(0.03–0.58)
0.0014
OfB
300
40
(3.33)
13.33
0.44
30.0
(10.8–83.1)
0.0000
Total, n = 1,156 (100%)
Weight lost cases
Weight reduction
Ufe
299
246
(21.2)
82.27
50.99
1.61
(1.48–1.75)
0.0000
Control
299
140
(12.1)
46.82
63.36
0.73
(0.64–0.84)
0.0000
OfA
298
147
(12.7)
49.33
62.47
0.79
(0.69–0.89)
0.0001
OfB
260
150
(12.9)
57.69
59.49
0.97
(0.86–1.09)
ns
K lost cases
K reduction
Ufe
299
72
(6.23)
24.08
58.5
0.41
(0.33–0.50)
0.0000
Control
299
178
(15.4)
59.53
46.2
1.28
(1.14–1.44)
0.0001
OfA
298
177
(15.3)
59.40
46.2
1.28
(1.14–1.44)
0.0001
OfB
260
147
(12.7)
56.54
47.6
1.18
(1.04–1.34)
0.0117
Ufe
299
54
(4.67)
18.06
16.5
1.09
(0.82–1.44)
ns
Control
299
32
(2.77)
10.70
19.1
0.55
(0.39–0.79)
0.0008
OfA
298
56
(4.84)
18.79
16.3
1.15
(0.87–1.52)
ns
OfB
260
54
(4.67)
20.77
15.8
1.31
(0.98–1.73)
ns
Damaged caudal fin cases
Caudal fin damage
Damaged anal fin cases
Anal fin damage
Ufe
299
54
(4.67)
18.06
19.37
0.93
(0.70–1.23)
ns
Control
299
65
(5.62)
21.74
18.09
1.20
(0.92–1.55)
ns
OfA
298
56
(4.84)
18.79
19.11
0.98
(0.74–1.29)
ns
OfB
260
45
(3.89)
17.31
19.53
0.88
(0.65–1.19)
ns
Tx, treatment; n Tx, no. fish by treatment; nO, no. observed fish who presented the event (cases); %, proportion of individuals who presented the event (cases) in relation to the total
n; p-value calculated by means of X2 ; I Tx, incidence of the variable corresponding to each section according to the treatment, calculated = (nO / nTx)*100; I, incidence of the same
variable in the rest of the individuals, calculated = (sum nO of the other treatments/sum nTx of the other treatments)*100; RR: relative risk, calculated = % I Tx / % I; CI, confidence
intervals (95%).
Treatments: Feeding rate in relation to the pond biomass for underfeeding (Ufe, 80%), control (100%), overfeeding A (OfA, 120%), and overfeeding B (OfB, 140%), respectively.
Control treatments. With the WI of weight reduction, the RR
of 0.73 was observed in the Control, and in the Ufe it was 1.61,
with which there is 2.20 more risk that the fish lose weight than
in the Control. In the WI of K reduction, the control and OfA
treatments obtained a RR of 1.28, while the Ufe treatment had a
RR of 0.41, with which in the Ufe treatment they are up to 3.12
times more likely that the fish will suffer reduced bodily condition
than in the OfA treatment. The WI of caudal fin damage showed
that in the control treatment a RR of 0.55, with which in Control
the fish have up to 3.32 times less risk of injury to the caudal
fin than in the rest of the treatments, which did not present
differences. Anal fin damage WI did not present significant RR
in any treatment.
For on-growing 2 (Table 7), we observed a RR of 8.50 for the
WI mortality in the OfB treatment meaning that the probability
of observing dead fish for the OfB treatment is 8.50 times greater
than the probability of mortality in the rest of the treatments,
body condition reduced than in the OfA treatment. The WI of
caudal fin damage showed that in the OfB treatment a RR of 1.42,
while in the Control treatment the RR was 0.45, with which in
OfB the fish have up to 3.32 times more risk of injury to the caudal
fin than in Control. Anal fin damage WI in the OfB treatment
presented a RR of 1.49 and in Ufe of 0.52, which indicates that
fish in OfB conditions have a 2.88 higher risk of lesions in the
anal fin than in Ufe.
For on-growing 1 (Table 6), a RR of 30 for WI mortality is
observed in the OfB treatment, this means that the probability
of observing dead fish for the OfB treatment is 30 times greater
than the probability of mortality in the rest of the treatments.
Compared with the Ufe and control treatments, where a lower RR
is observed, the probability of death is 0.07 times the probability
of observing dead fish in the other treatments. This means that
the OfB treatment factor represents a mortality risk of practically
428.57 times more, compared to the mortality risk of the Ufe and
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June 2022 | Volume 9 | Article 882567
Flores-García et al.
Tilapia Welfare Indicators Epidemiological Approach
TABLE 7 | Contingency table, incidence of mortality, weight reduction, K reduction, and caudal and anal fin damage of on-growing 2 of O. niloticus according to the
feeding rate.
Records
Epidemiological analysis
nO
Tx
n Tx
(%)
% I Tx
%I
RR
(CI 95%)
Total, n = 1,200 (100%)
Welfare Indicator
Death fish
Mortality
p value
Ufe
300
3
(0.25)
1.00
2.22
0.45
(0.13–1.50)
ns
Control
300
3
(0.25)
1.00
2.22
0.45
(0.13–1.50)
ns
OfA
300
0
(0.00)
0.00
2.56
0.00
n/a
0.0052
OfB
300
17
(1.42)
5.67
0.67
8.50
(3.38–21.8)
0.0000
Total, n = 1,177 (100%)
Weight lost cases
Weight reduction
Ufe
297
175
(14.8)
58.94
60.00
0.98
(0.88–1.09)
ns
Control
297
149
(12.6)
50.17
62.95
0.79
(0.70–0.90)
0.0001
OfA
300
198
(16.8)
66.00
57.58
1.14
(1.03–1.26)
0.0103
OfB
283
181
(15.3)
63.96
58.39
1.09
(0.98–1.21)
ns
K lost cases
K reduction
Ufe
297
135
(11.4)
45.45
38.0
1.19
(1.02–1.38)
0.0246
Control
297
102
(8.67)
34.34
41.8
0.82
(0.68–0.97)
0.0229
OfA
300
117
(9.94)
39.00
40.2
0.96
(0.82–1.14)
ns
OfB
283
116
(9.86)
40.99
36.6
1.03
(0.88–1.21)
ns
Ufe
297
113
(9.60)
38.05
27.0
1.40
(1.17–1.68)
0.0003
Control
297
91
(7.73)
30.64
29.5
1.03
(0.84–1.26)
ns
OfA
300
62
(5.27)
20.67
32.9
0.62
(0.49–0.79)
0.0001
OfB
283
85
(7.22)
30.04
29.7
1.00
(0.82–1.23)
ns
Damaged caudal fin cases
Caudal fin damage
Damaged anal fin cases
Anal fin damage
Ufe
297
46
(3.91)
15.49
20.8
0.74
(0.55–1.00)
0.0457
Control
297
82
(6.97)
27.61
16.7
1.65
(1.30–2.09)
0.0000
OfA
300
49
(4.16)
16.33
20.5
0.79
(0.59–1.06)
ns
OfB
283
52
(4.42)
18.37
19.8
0.92
(0.70–1.22)
ns
Tx, treatment; n Tx, no. fish by treatment; nO, no. observed fish who presented the event (cases); %, proportion of individuals who presented the event (cases) in relation to the total
n; p-value calculated by means of X2 ; I Tx, incidence of the variable corresponding to each section according to the treatment, calculated = (nO / nTx)*100; I, incidence of the same
variable in the rest of the individuals, calculated = (sum nO of the other treatments/sum nTx of the other treatments)*100; RR: relative risk, calculated = % I Tx / % I; CI, confidence
intervals (95%).
Treatments: Feeding rate in relation to the pond biomass for underfeeding (Ufe, 80%), control (100%), overfeeding A (OfA, 120%), and overfeeding B (OfB, 140%), respectively.
than the probability of mortality in the rest of the treatments.
Compared with the control treatment, where a lower RR is
observed, the probability of death is 0.21 times that of observing
dead fish in the other treatments. This means that the treatment
factor OfB represents a mortality risk of practically 44.1 more,
compared to the mortality risk of the control treatment. With
the WI of weight reduction, a RR of 0.49 was observed in the
Ufe, and the OfA and OfB both observed a 1.46 RR, with which
there is 2.97 more risk that the fish lose weight than in the Ufe.
In the WI of K reduction, the OfA treatment obtained a RR of
1.48, while the Ufe treatment a RR of 0.76, which means the OfA
is up to 1.94 more likely that the fish will see their body condition
reduced than in the Ufe treatment. The WI of caudal fin damage
showed that in the OfA treatment a RR of 1.39, while in the OfB
treatment the RR was 0.48, with which in OfA the fish have up to
2.89 times the risk of tail fin injury than in OfB. Anal fin damage
WI showed that the RR of OfB was 0.29, while in the others the
where no significant RR was reported. With the WI of weight
reduction, the RR of 0.79 was observed in the Control, and in
the OfA of 1.14, with which there is 1.44 more risk that the fish
lose weight than in the control. In the WI of K reduction, the Ufe
treatment obtained a RR of 1.19, while the control treatment a RR
of 0.82, with which in the Ufe treatment they are up to 1.45 more
likely that the fish will see their body condition reduced than in
the OfA treatment. The WI of caudal fin damage showed that in
the Ufe treatment a RR of 1.40, while in the OfA treatment the
RR was 0.62, with which in OfB the fish have up to 2.25 times the
risk of injury to the caudal fins than in control. Anal fin damage
WI showed that the control RR was 1.65 and that of Ufe was 0.74,
which indicates that in Control the fish have a risk of 2.22 more
of presenting lesions in the anal fin than in Ufe.
For the on-growing 3 (Table 8), a RR of 9.27 for WI mortality
is observed in the OfB treatment meaning that the probability of
observing dead fish for the OfB treatment is 9.27 times greater
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June 2022 | Volume 9 | Article 882567
Flores-García et al.
Tilapia Welfare Indicators Epidemiological Approach
TABLE 8 | Contingency table, incidence of mortality, weight reduction, K reduction, and caudal and anal fin damage of on-growing 3 of O. niloticus according to the
feeding rate.
Records
Epidemiological analysis
nO
Tx
(%)
n Tx
% I Tx
%I
RR
(CI 95%)
Total, n = 720 (100%)
Welfare Indicator
Death fish
Mortality
p value
Ufe
180
7
(0.97)
3.89
7.04
0.55
(0.25–1.21)
ns
Control
180
3
(0.42)
1.67
7.78
0.21
(0.06–0.68)
0.0034
OfA
180
1
(0.14)
0.56
8.15
0.06
(0.009–0.49)
0.0003
OfB
180
34
(4.72)
18.89
2.04
9.27
(4.79–17.91)
0.0000
0.0000
Total, n = 675 (100%)
Weight lost cases
Weight reduction
Ufe
173
62
(9.19)
35.84
72.91
0.49
(0.39–0.60)
Control
177
95
(14.0)
53.67
66.87
0.80
(0.69–0.93)
0.0017
OfA
179
148
(21.9)
82.68
56.45
1.46
(1.32–1.62)
0.0000
OfB
146
123
(18.2)
84.25
57.66
1.46
(1.32–1.61)
0.0000
0.0016
K lost cases
K reduction
Ufe
173
77
(11.4)
44.51
58.37
0.76
(0.63–0.91)
Control
177
87
(12.8)
49.15
56.83
0.86
(0.73–1.02)
ns
OfA
179
129
(19.1)
72.07
48.59
1.48
(1.30–1.68)
0.0000
OfB
146
77
(11.4)
52.74
55.39
0.95
(0.80–1.13)
ns
ns
Damaged caudal fin cases
Caudal fin damage
Ufe
173
51
(7.56)
29.48
30.28
0.97
(0.74–1.27)
Control
177
60
(8.89)
33.90
28.71
1.18
(0.92–1.51)
ns
OfA
179
68
(10.0)
37.99
27.22
1.39
(1.10–1.76)
0.0071
OfB
146
24
(3.56)
16.44
33.84
0.48*
(0.33–0.71)
0.0000*
Damaged anal fin cases
Anal fin damage
Ufe
173
40
(5.93)
23.12
18.72
1.23
(0.89–1.71)
ns
Control
177
41
(6.07)
23.16
18.67
1.24
(0.89–1.71)
ns
OfA
179
43
(6.37)
24.02
18.35
1.30
(0.95–1.80)
ns
OfB
146
10
(1.48)
6.85
23.44
0.29*
(0.15–0.54)
0.0000*
Tx, treatment; n Tx, no. fish by treatment; nO, no. observed fish who presented the event (cases); %, proportion of individuals who presented the event (cases) in relation to the total
n; p-value calculated by means of X2 ; I Tx, incidence of the variable corresponding to each section according to the treatment, calculated = (nO / nTx)*100; I, incidence of the same
variable in the rest of the individuals, calculated = (sum nO of the other treatments/sum nTx of the other treatments)*100; RR: relative risk, calculated = % I Tx / % I; CI, confidence
intervals (95%). *False positive, as an effect of the high mortality that occurred in said treatment.
Treatments: Feeding rate in relation to the pond biomass for underfeeding (Ufe, 80%), control (100%), overfeeding A (OfA, 120%), and overfeeding B (OfB, 140%), respectively.
treatments (OfA and OfB). In on-growing 2, highly significant
differences were observed between treatments (p < 0.01). In the
control, Ufe and OfA, the highest values were observed (88.50,
82.33, and 80.33%, respectively), and the lowest value was in
the OfB treatment (45.60%). Regarding on-growing 3 phase, the
ANOVA analysis did not show significant statistical differences
between the treatments, however, in Figure 1 it can be observed
that the highest productions were recorded in the Ufe and control
treatments, and the lowest in OfA and OfB. In the lower part of
Figure 1, the application of the proposed epidemiological traffic
light and the qualification of welfare by treatment according
to the evaluated indicators can be observed. To determine the
degree of welfare, the color of the traffic light was categorized
as follows:
Green = 2 points
Yellow = 1 point
Red = 0 points
RR was the same. It should be noted that in these last two WIs
where OfB came out with a lower RR than the other treatments,
it was due to the poor quality of the water, which affected the
fish behavior.
The registered water quality values during the study are in
Table 9. The biomass production data per pond concerning
the treatments are in Figure 1. In the fingerling stage, we
observed highly significant differences between the treatments
(p < 0.01). The Control treatment showed the highest value
(95.47%), followed by Ufe (79.90%), and the lowest value in OfB
(40.33%). In the juvenile phase, there were significant differences
between feeding rates (p < 0.05). OfA being the maximum value
recorded (94.03%) after the Control treatment (83.63%), the
lowest biomass production was observed in OfB. In the group
of fish with on-growing 1, significant statistical differences were
found between the treatments (p < 0.05), with OfA where the
highest production occurred and the lowest in the overfeeding
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Tilapia Welfare Indicators Epidemiological Approach
TABLE 9 | Water quality values during the study.
Treatments
Underfeeding
Control
Overfeeding A
Overfeeding B
Temperature (◦ C)
Fingerlings
26.4 ± 1.8
26.2 ± 2.1
26.4 ± 1.8
28.7 ± 2.1
Juveniles
25.3 ± 1.5
25.0 ± 1.8
25.2 ± 1.4
25.6 ± 1.6
On-growing 1
24.9 ± 1.2
24.5 ± 1.7
24.6 ± 1.3
25.1 ± 1.6
On-growing 2
26.7 ± 1.5
25.3 ± 1.8
25.4 ± 1.4
25.8 ± 2.2
On-growing 3
23.6 ± 1.6
23.2 ± 1.6
23.4 ± 1.4
23.1 ± 2.1
Disolved Oxigen (mg L−1 )
Fingerlings
5.5 ± 0.5
4.9 ± 0.6
4.7 ± 0.7
3.5 ± 0.6
Juveniles
5.4 ± 0.6
4.9 ± 0.7
4.7 ± 0.8
3.3 ± 1.1
On-growing 1
5.8 ± 0.8
5.2 ± 0.8
5.1 ± 0.7
3.7 ± 0.9
On-growing 2
5.5 ± 0.6
4.9 ± 0.6
4.7 ± 0.8
3.5 ± 0.9
On-growing 3
5.7 ± 0.8
5.4 ± 0.9
4.6 ± 1.0
3.7 ± 1.0
Electrical Conductivity (mS/cm3 )
Fingerlings
699.3 ± 31.2
725.6 ± 39.5
863.4 ± 44.7
896.7 ± 50.8
Juveniles
792.4 ± 39.2
790.5 ± 46.0
815.9 ± 45.6
813.3 ± 48.2
On-growing 1
777.0 ± 37.9
760.9 ± 107.9
791.2 ± 44.7
808.2 ± 52.2
On-growing 2
919.7 ± 137.2
952.6 ± 153.9
978.0 ± 182.4
1070.9 ± 198.1
On-growing 3
947.9 ± 221.0
943.1 ± 209.8
921.7 ± 198.4
951.7 ± 235.8
−1
NH+
4 (mg L )
Fingerlings
0.1 ± 0.1
0.3 ± 0.2
0.3 ± 0.2
0.7 ± 0.1
Juveniles
0.3 ± 0.2
0.4 ± 0.4
0.8 ± 0.6
0.9 ± 0.3
On-growing 1
0.5 ± 0.1
0.7 ± 0.2
0.8 ± 0.7
0.9 ± 0.1
On-growing 2
0.5 ± 0.1
0.6 ± 0.4
0.8 ± 0.4
0.9 ± 0.3
On-growing 3
0.2 ± 0.1
0.2 ± 0.2
0.3 ± 0.2
0.3 ± 0.2
pH
Fingerlings
7.2 ± 0.1
7.3 ± 0.1
7.1 ± 0.2
7.5 ± 0.2
Juveniles
7.5 ± 0.2
7.3 ± 0.2
7.3 ± 0.1
7.3 ± 0.2
On-growing 1
7.3 ± 0.1
7.2 ± 0.1
7.2 ± 0.1
7.2 ± 0.1
On-growing 2
7.3 ± 0.1
7.2 ± 0.1
7.3 ± 0.1
7.3 ± 0.1
On-growing 3
7.4 ± 0.1
7.3 ± 0.1
7.3 ± 0.1
7.3 ± 0.1
Means ± SD.
organisms properly and follow the correct guidelines for growing
this species (8, 14), carrying out responsible and sustainable
management. Currently, the consumer is willing to pay an
additional price for fish products from farms that are identified
with quality and welfare standards (40), therefore, it is important
to identify according to the species, which WI’s can be used as a
standard on laboratories and farms, that is, as laboratory welfare
indicators or operational welfare indicators (10).
In the fingerling stage, the water quality indicators were
observed within the optimal ranges for tilapia cultivation, except
NH+
4 in the OfB that already presented levels higher than those
recommended for the species (41, 42). In the juvenile stages,
on-growing 1 and on-growing 2, NH+
4 was recorded above the
optimal values lower than 0.70 mg L−1 (41, 42) in the OfA and
OfB treatments and the control treatment in the on-growing 1. In
on-growing 3, all the water indicators were optimal. High feeding
rates rapidly affect water quality. As a fish health indicator, this is
important, as ponds exceeding the limits for ammonium, nitrates,
and nitrites compromise the development and survival of the
organisms (1, 43–45). In addition, a higher concentration of
Subsequently, the value of the evaluated indicators was
added to obtain a comprehensive qualification (fingerlings to on
growing 3) of the welfare state according to the following:
10 points = Excellent (EX)
8 and 9 points = Very Good (VG)
6 and 7 points = Well (WE)
4 and 5 points = Regular (RE)
≤ 3 points = Poor (PO)
DISCUSSION
To the authors’ knowledge, this is the first report on the analysis
of welfare indicators (WIs) using an epidemiological population
approach tools at various stages of the tilapia life cycle. To
determine if the production conditions that arise because of
feed management, in particular the feeding rate used, can be
a risk factor on the welfare status of a fish population in a
defined time. Fish welfare is an issue that concerns fish farmers
in daily practice, whose objective is to be able to produce
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Tilapia Welfare Indicators Epidemiological Approach
FIGURE 1 | (A) Biomass production per pond per treatment (means ± SE) in the 5 experiments carried out according to the treatments: underfeeding (80%), control
(100%), overfeeding A (120%), and overfeeding B (140%). (B) Each cell in color is the value resulting from the % I Tx of the epidemiological analysis (integer) according
to the welfare indicator of each treatment (from Tables 4–8). White cells are risk limits (%) for welfare indicators in relation to the individuals present in the culture pond
of each treatment (from Table 3; < and >). (C) The application of the proposed epidemiological traffic light and the qualification of the welfare state by treatment
according to the evaluated indicators. Color traffic lights are categorized as Green (2 points), Yellow (1 point), and Red (0 points). The value of the evaluated indicators
added (summative) to obtain a comprehensive/overall qualification (fingerlings to on growing 3) of the welfare state according: Excellent (EX: 10 points), Very Good
(VG: 8 and 9 points), Well (WE: 6 and 7 points), Regular (RE: 4 and 5 points) and Poor (PO: ≤ 3 points). *False positive, as an effect of the high mortality occurred in
said treatment. Means ± SE.
(46). According to the results, in fingerlings a greater growth was
observed using the control feeding rate (8% with 49% CP), in
addition to this, that treatment, it was where the best values of
nitrogenous products in the system can favor higher productivity
in the pond, which is usually accompanied by a decrease in
dissolved oxygen in the water during the early morning hours
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advisable action is periodacally to monitor the population and
consider the average weight of the pond, instead of making
comparisons against databases, especially if they are from regions
with different conditions. Therefore, using indicators such as the
incidents proposed in this study will allow monitoring of the
physiological condition and welfare of the organisms during the
production cycle. To identify possible higher-risk situations and
make timely and consistent decisions with each stage of growth.
Body condition (K) is a variable factor and fluctuates throughout
the life cycle of the fish. It is difficult to define exact values that
are indicative of reduced welfare, but <0.9 is usually indicative
of emaciation (21). Body condition in fish has been used as a
productive indicator, making it possible to measure fish growth
over time. It has also been mentioned that it is an indicator
of welfare in salmon (10), and in perch has been compared
between manual and automatic feeding methods (34). What is
absent in the previous studies is that there is no average initial
body condition. So, it is not known how much it increased or
decreased over the experiment time, a fact that is obtained in the
present study and that was used as a comparative in the final body
condition of the individuals. Thus, body condition can be used as
a measurable indicator of welfare, particularly if it is based on the
premise that fish entering a culture stage are expected to increase
or at least maintain their body condition.
In the present study, was determined that the relationship
between the incidence of tilapia caudal fin damage arises because
of the used feeding rate. When feed is restricted, frequent and
significant damage to fins caused by aggression from dominant
individuals is observed, in addition to a decrease in body
condition (33). It has been reported that feeding management
directly affects the integrity of the fins of Perca fluviatilis L. (34)
and Salmo salar (33), depending on the stage of the culture.
However, these studies evaluated the relationship between the
feeding management factor and the damage caused to the fins
but, did not determine whether feeding management is a risk
factor related to the proportion of animals that present evident
damage to the fins. The fish fins are part of their anatomy since
these limbs allow them to move in their environment (58). The
fins are prone to damage their integrity can be affected by various
elements, both biotic and abiotic, which can be detrimental
to welfare. These factors include population density (59, 60),
presence of disease (61), abrasions from pond and cage surfaces
(62), aggressions among members of the population (63, 64),
feeding management (65–67) and poor water quality, which is
related to directly to various circumstances such as low dissolved
oxygen concentration, and high concentration of NH4+ and
dissolved solids (55, 68). One of the most important fins for fish is
the caudal fin since they are propelled by this member and allow
them to measure the force with which they move (58).
According to a study in salmon (33), where two experimental
groups were used: control and with food restriction, it is reported
that 7.5 and 12.5% of the population presented damage, for the
control and food restriction, respectively. It should be mentioned
that, at first glance, it can infer that there is an effect of the
treatment on the number of animals that presented damage.
Analyzing the reported data using the Chi-square test, there is
no statistically significant relationship between each treatment
WIs were observed. It is important to mention that the higher
mortality and lower production occurred in the overfeeding
treatments, showing that the fingerlings are very sensitive to
water conditions (41). Feed management directly impacts the
quality of the culture water (47) as can be seen in the results
presented here, the concentration of NH+
4 and dissolved solids
in pond water increases as more food to the fish. Contrarily,
in the following two stages (juveniles and on-growing 1), the
highest biomass obtained was registered when the fish had an
overfeeding of 20% greater than that indicated for the species. It
should be noted that it is recommended that tilapia diets decrease
the concentration of crude protein as the size of the fish increases
(48, 49) because young animals need nutrients steadily, the
feeding rate is also higher, as well as the frequency of feeding the
diet. As the fish grow, the feeding rates and frequencies decrease,
since their metabolism is more efficient to take advantage of
the nutrients in the feed (20, 50, 51). Although the commercial
diets used in the present study, for the juvenile and on-growing
1, are similar in the contribution of protein and energy, the
recommended rate (5 and 4%, respectively) (22), could not be
covering the nutritional requirements of the species, for which,
and as a result of this study, a rate between 5 and 6% (with
47–48% of CP) and 4 and 4.8% is suggested from the point of
view of obtaining biomass (with 44–45% CP), respectively. These
values are like those studied by El-Dakar et al. (52) in fingerlings
and juveniles of hybrids of O. niloticus and O. mossambicus. In
addition, it was in these two growth stages where greatest the
values in % of fish with lesions were recorded, in a moderate risk
range of welfare indicators evaluated.
In on-growing 2, the best growths were observed in the control
treatment, as were the WIs, except in the incidence of lesions
in the anal fin, which suggests a change in behavior concerning
age. Tilapia is a cichlid, so aggressiveness is part of its normal
behavior, and one of the targets of social injuries is the anal
fins (53). Social lesions also occur in other types of fish, such
as Siluridae, where the objective is to attack the flanks (54).
The purpose of these injuries is to warn other members of their
species about the hierarchy and occupation of space, not to hurt
(53), however, these injuries can be aggravated if the environment
of culture is not suitable (55). Regarding on-growing 3, the
highest biomass obtained was recorded in the Ufe treatment,
indicating a better use of the feed nutrients (20, 50, 51). The
survival of tilapia depends on the type of facilities available, the
temperature, the feeding, and the age of the culture (42). In RAS,
the survival of the fish is greater, since the conditions are more
stable than in open-air cultivation (earthen ponds), as there is
a lower proportion of incidences due to the action of predators
and diseases (1, 56). In this type of system, 0 to 20% mortality
has been observed (17, 32), results like those observed in the OfB
treatments in the present study.
The decrease in fish weight is one of the main concerns among
aquaculturists; it is very difficult to observe growth with the
naked eye but, feasible to follow the development of the pond
over time, during cultivation, in the unfolds and pond changes.
According to Rey et al. (57), the weight and the comparison of
this value must be done by pond because each cage or pond
behaves differently. They have their environment. The most
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and the number of observed events. In this case, fish with dorsal
fin damage (p = 0.4561). It is important to emphasize that
the authors mentioned that, in the food restriction treatment,
fins with a greater degree of damage were observed than those
that were presented in the control treatment. Although in the
present study, damage to the dorsal fin was not recorded in
the tilapias. According to the risk traffic light proposed here
(Table 8), fish weighing 66 g (on-growing 2 in tilapia), similar to
those in the study by Cañon-Jones et al. (33) (initial weight 61.7
± 6.4 g), is considered a risky situation when from 15 and 21%
of the population presented damage to the anal and caudal fins,
respectively, values higher than those observed in salmon (7.5
and 12% ), which is probably why the Chi-square test did not
show a statistically significant relationship, which is consistent
with the present study.
WIs have been determined in various species (10, 15), and are
usually specific to the physiological or life stage (15) and the type
of culture system used (10). The results obtained in the present
study indicate that the 5 experiments allow us to see, as a whole,
the effect of the feeding rate in the different growth stages of O.
niloticus. By integrating the risk limits (%) in a final assessment
(Excellent, Very Good, Well, Regular and Poor; Figure 1), a
congruence is observed in the condition or general welfare status
of the fish analyzed through the monitoring of survival, weight,
Fulton index and damage to fins (anal and caudal). Although, in
all the stages these same indicators were found where statistically
significant relationships were observed, the level of risk changes
due to the interaction between the growth stage and the feeding
treatment. Mortality, for example, reaches a high risk (cells in
red Figure 1), in the overfeeding treatment B for the phases of
fingerlings, and on-growing 2 and 3, and only alert or moderate
risk (cells yellow), for the juvenile and on-growing 1 phase. This
indicates that, despite being the same species, the fish in the
early growth phases behave differently in their development and
physiology of the amount, quality, and characteristics of the food
provided (20, 25, 47, 50).
Gutierrez-Rabadan et al. (15), established WI’s in the lumpfish
(Cyclopterus lumpus), using two experimental groups: animals
that were in the hatchery and those in cages, with 60 and 35
animals, respectively. Of the fish in the first group (n = 60), 31
presented caudal fin damage, 32 with pelvic fin damage, and in
the second group (n = 35), 6 fish with tail fin damage and 6
with fin injuries. Proportionally, it is reported that 52 and 53%
of the population present damage to the caudal and pelvic fin
respectively. In the hatchery, and 6 and 6% to the caudal and
anal fin respectively, when fish are kept in cages. When analyzing
these same data using the Chi-square test, we observe that there
is a statistically significant relationship between the treatment
(hatchery) and the number of observed events (fish with damage
to the fins) (p = 0.0009 for caudal fin; p = 0.0005 for pelvic
fin). Fin damage can result from aggression but also stress (60).
Also, can cause detrimental effects on growth and survival by
increasing susceptibility to opportunistic infections. Although in
the tilapias of the present study, damage to the pelvic fins was
not recorded. According to the risk traffic light proposed here
(Table 8), in fish weighing 5 to 152 g (growth stages 2 to 5 in
tilapias in this study), like those from Gutierrez-Rabadan et al.
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(15) (weight range 5–152 g), is considered a risky situation when
12% of the population show damage to the anal and caudal fins,
respectively, a lower value than those observed in lumpfish (52
and 53%), which is probably why the Chi-square test showed
a statistically significant relationship. When calculating the RR
(5.16 for tail fin with CI of 1.87–14.24; 3.11 for pelvic fin with
CI of 1.44–6.69), it is observed that culture management directly
impacts fish welfare indicators, that is, it is a risk factor to
the population.
The integration of the indicators allows qualifying of the
general condition of wellbeing obtained in each treatment.
Thanks to this analysis tool are possible to observe that the
most appropriate feeding protocol depends on the phase of
the life cycle of the tilapia. In the present study, the control
treatment followed the recommendation proposed for the species
(22). Using this regimen, the best growth was obtained in
fingerlings and on-growing 2 phases which coincide with the best
general welfare state rating. (Very well and well, respectively).
However, for the juvenile and on-growing 1 phase, the best
biomass production, and general welfare rating were obtained
with the overfeeding treatment A (120%), indicating a higher
nutritional requirement, particularly protein, in these phases
(49). In practice, this form of data visualization and analysis
could be useful for making and correcting decisions in crop
management and planning an adequate feeding regimen, thanks
to the evaluation of the general welfare status of the animals with
operational indicators.
In a high-risk productive activity such as aquaculture,
increasing efficiency and reducing risks are permanent goals.
Usage of operational welfare indicators offers the use of easily
obtained biological information. Allowing the identification of
“red flags” promptly to avoid breaks in the production cycles.
The epidemiological analysis showed its potential application
and the methodology to obtain specific alarm values related
to the characteristics of each farm (growth stage, feeding
amount, the season of the year, etc.). Generating animal welfare
programs proposes the opportunity to systematically test the
inputs for production (genetic lines, type of feed, tolerance to
environmental factors, etc.) and increase efficiency with a focus
on constant improvement.
CONCLUSIONS AND ANIMAL WELFARE
IMPLICATIONS
To have information that allows people responsible for
tilapia production, either on the farm or in experiments
to make prompt decisions and evaluations is a must.
Mortality incidence, weight reduction, K reduction, and
damage to caudal and anal fins could be used as laboratory
welfare indicators or operational welfare indicators in the
cultivation of O. niloticus applying an epidemiological approach.
The feeding rate used directly affects production and the
welfare indicators, and in a different way depending on the
growth phase. As a result of this study, the epidemiological
approach seems to be a valuable tool for production.
The proposed risk traffic light method could have great
15
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Tilapia Welfare Indicators Epidemiological Approach
data collection. CP-J: data analysis, writing, and partial
economical support. PA-R: data analysis and writing—review
and editing. JM-L: data analysis. PA-A: design, construction of
experimental systems, and writing—review and editing. RM-Y:
conceptualization, methodology, formal analysis, investigation,
writing—original draft preparation, and project administration.
All authors contributed to the article and approved the
submitted version.
potential, with the suggested limits for WI’s concerning the
individuals present in the culture pond, allowing progressive
evaluation and decision-making to correct risky situations
that arise.
DATA AVAILABILITY STATEMENT
The datasets presented in this article are not readily available
because The dataset is part of ongoing research and is still being
used to complete it. Requests to access the datasets should be
directed to
[email protected].
FUNDING
ETHICS STATEMENT
We appreciate the financial support granted by an internal
fund from the Universidad de Guanajuato and to UNAM
Project IN217322.
The animal study was reviewed and approved by Institutional
Committee of Bioethics in Research of the University of
Guanajuato (code: CIBIUG-A59-2020).
ACKNOWLEDGMENTS
To Dr. Carlos Rosas Vazquez for his comments and to the
National Council of Science and Technology (CONACYT),
for the scholarship granted to the students Luis Flores García
and Juan Carlos Camargo Castellanos of the Postgraduate
in Biosciences.
AUTHOR CONTRIBUTIONS
LF-G: investigation, data obtaining, data analysis, and
writing—original draft preparation. JC-C: investigation and
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