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This article critically examines the operation and funding sources of the Social Issues Research Centre (SIRC), arguing that its activities may favor corporate interests over independent research. It highlights the lack of transparency regarding funding and sponsorship of reports, suggesting that SIRC's alignment with corporate sponsors influences its conclusions on health issues, such as obesity and alternative medical treatments. By scrutinizing SIRC's dual role as a research center and public relations entity, the article raises concerns about the integrity of health communication and the implications for public policy.
Public health nutrition, 2006
Focussing on the male consumer, this article illustrates the links between the health-orientated marketing of filtered cigarettes, light beer and low calorie soft drinks. In so doing, this article speaks to two specific contemporary issues. In the first instance it speaks to contemporary attempts to understand tobacco, alcohol and obesity as similar kinds of health concerns. Furthermore, by establishing these connections (between tobacco, alcohol and obesity) this article foregrounds the possibility that the health-orientated marketing of beer and soft drinks could be legislated against in the same way as the health-orientated marketing of tobacco products.
PLoS Medicine, 2013
Background: Industry sponsors' financial interests might bias the conclusions of scientific research. We examined whether financial industry funding or the disclosure of potential conflicts of interest influenced the results of published systematic reviews (SRs) conducted in the field of sugar-sweetened beverages (SSBs) and weight gain or obesity. Methods and Findings: We conducted a search of the PubMed, Cochrane Library, and Scopus databases to identify published SRs from the inception of the databases to August 31, 2013, on the association between SSB consumption and weight gain or obesity. SR conclusions were independently classified by two researchers into two groups: those that found a positive association and those that did not. These two reviewers were blinded with respect to the stated source of funding and the disclosure of conflicts of interest. We identified 17 SRs (with 18 conclusions). In six of the SRs a financial conflict of interest with some food industry was disclosed. Among those reviews without any reported conflict of interest, 83.3% of the conclusions (10/12) were that SSB consumption could be a potential risk factor for weight gain. In contrast, the same percentage of conclusions, 83.3% (5/6), of those SRs disclosing some financial conflict of interest with the food industry were that the scientific evidence was insufficient to support a positive association between SSB consumption and weight gain or obesity. Those reviews with conflicts of interest were five times more likely to present a conclusion of no positive association than those without them (relative risk: 5.0, 95% CI: 1.3-19.3). An important limitation of this study is the impossibility of ruling out the existence of publication bias among those studies not declaring any conflict of interest. However, the best large randomized trials also support a direct association between SSB consumption and weight gain or obesity. Conclusions: Financial conflicts of interest may bias conclusions from SRs on SSB consumption and weight gain or obesity.
European Journal of Clinical Nutrition
Các nhóm tiếp tục theo tiến độ bài tập lớn (dự án) cho đến hết học phần môn học. Cấu trúc báo cáo bao gồm các phần như sau: 1. Mục đích 2. Phạm vi 3. Các sự kiện, ngữ cảnh và cách biểu diễn tri thức 4. Động cơ suy diễn, các luật và diễn giải của luật 5. Sơ đồ kiến trúc hệ CSTT / hệ chuyên gia 6. Thiết kế giao diện, giao diện tổng thể và đặc tả chi tiết 7. Cài đặt chương trình và lựa chọn công cụ lập trình Các bước cài đặt và cấu hình Hướng dẫn sử dụng chương trình 8. Kiểm tra và đánh giá 9. Viết báo cáo tổng kết 10. Bảo vệ BTL- dự án môn học
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