CANADIAN JOUR NAL OF
PLANT
SCIENCE
REVU E CANADIENNE DE PHYTOTECHNIE
9 Corvus Court
, Canada 2E 7Z4
VOLUME 93 NO. 2
MARCH/MARS 2013
CULTIVAR DESCRIPTION
Jade crab apple
Shahrokh Khanizadeh, Raymond Granger, Claudine Dubé, and Yvon Groleau
Can. J. Plant Sci. Downloaded from pubs.aic.ca by Agriculture and Agri-food Canada on 04/11/13
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Agriculture and Agri-Food Canada, Horticultural Research and Development Centre, 430 Gouin Blvd.,
St-Jean-sur-Richelieu, Québec, Canada J3B 3E6 (e-mail:
[email protected]).
Received 11 June 2012, accepted 20 November 2012.
Khanizadeh, S., Granger, R., Dubé, C. and Groleau, Y. 2013. Jade crab apple. Can. J. Plant Sci. 93: 341342. Jade is a
winter-hardy, scab-resistant ornamental apple tree released by Agriculture and Agri-Food Canada (AAFC), Horticulture
Research and Development Centre (HRDC), for Quebec and eastern and central Canada. Its name, ‘Jade’, which is of
Spanish origin, is used because of the very shiny light green to yellowish ground colour of the fruits; Jade is named after the
first author’s daughter.
Key words: Malus baccata, ornamental tree, breeding
Khanizadeh, S., Granger, R., Dubé, C. et Groleau, Y. 2013. Le pommetier Jade. Can. J. Plant Sci. 93: 341342. Jade est un
pommetier rustique, résistant à la tavelure, homologué par le Centre de recherche et de développement en horticulture
(CRDH) d’Agriculture et Agroalimentaire Canada (AAC) pour le Québec, l’est et le centre du Canada. Le nom Jade,
d’origine espagnole, lui a été attribué en raison de la couleur vert clair à jaunâtre très brillante de ses fruits et parce que le
créateur a une fille du même nom.
Mots clés: Malus baccata, arbre ornemental, hybridation
Origin
Jade is from a Malus baccata L. Borkh. seed received
from All Union Institute of Plant Industry breeding
program, 44 Hersen Street, Leningrad, Russia, in 1959.
It was imported by the AAFC Experimental Farm in
Ottawa and was sent to HRDC after closure of the
program in Ottawa. It has been under evaluation since
1976 at AAFCHRDC, St-Jean-sur-Richelieu, Quebec.
It was tested under the selection name SJC59A79-01 at
the substations in L’Acadie (lat. 458N, altitude 44 m)
and Frelighsburg (lat. 458N, altitude 152 m), Quebec,
for 30 yr on its own roots and also grafted on M.26
rootstock. The data presented here are collected from
trees grafted on M.26 at the L’Acadie Substation.
Description and Performance
A randomized complete block design with four trees was
used to compare Jade with Royal Beauty. The values are
the averages of data collected from 2004 to 2008 from
mature trees.
Jade tree is vigorous with a spreading branching
habit. The reddish-brown dormant 1-yr-old shoot is
3.55.3 mm thick with medium flexiblity; pubescence
on the upper half is absent to very weak. The length of
internodes at the middle third of the 10 measured shoots
was 2235 mm. It has few to a medium number (510) of
small to medium-sized lenticels. The lateral bud is small
Can. J. Plant Sci. (2013) 93: 341342 doi:10.4141/CJPS2012-131
to medium-sized (23 mm), pointed, adpressed with a
medium-sized support.
The shoot growing tip is brownish-red, tip leaves
concave to straight in cross section and absent to very
weakly pubescent on the upper side and green on the
lower side. The dark green leaf has no lobes and an
upward to outward orientation. The leaf length is
8.711.4 cm, width is 4.66.4 cm and the length/width
ratio is 1.9. The shape of the leaf apex is acuminate and
margins are crenate. It is weakly glossy on the upper side
and glabrous on the lower side. The leaf is yellow before
falling and falls late in the season. The petiole length is
2.84.9 cm and the stipules are medium.
Annual bud burst occurs around Apr. 28. The flower
bud in full balloon stage is mainly greenish-white with a
tinge of pink [Royal Horticultural Society (RHS) colour
chart 57C]. The pedicel is green and the flower single.
The oblong white petals are touching to overlapping at
the base, with a diameter of 4.25.0 cm.
Fruit of Jade is very small (B5.5 cm diameter) flat,
symmetric in side view with medium ribbing and no
crowning at the distal end. The medium-sized eye has an
aperture half opened. The calyx is persistent and the
sepals are long and touching at the base. The eye basin is
broad in width and absent to very shallow in depth. The
stalk is broad in width, shallow to medium in depth,
and medium to long. The surface is smooth and thick.
341
342 CANADIAN JOURNAL OF PLANT SCIENCE
Genotype
Fruit
Leaf
Flower
SJC59A79-01
(PGO-12)
Can. J. Plant Sci. Downloaded from pubs.aic.ca by Agriculture and Agri-food Canada on 04/11/13
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Royal Beauty
Fig. 1. Jade (SJC59A79-01) fruits, leaves and flowers compared
with Royal Beauty.
The fruit has a yellow to light greenish ground colour
(RHS 3C) with a medium to very high solid red (RHS
47A) over-colour (Fig. 1). The amount of russet is low
around the stalk cavity. The small to medium lenticels
are slight to intermediate in prominence; the fruit flesh
is yellowish and the locules are open. The fruits are
persistent.
Jade is winter hardy to as low as 408C (the
minimum recorded temperature during evaluation),
and no sign of any pest or disease has been observed
since 1976 on the original trees or those grafted on M.26
from 1999 to 2008.
Area of Adaptation and Availability
Jade is a winter-hardy scab-resistant crab apple
suitable for northern climates similar to that of Quebec.
Canadian Plant Breeder’s Rights have been issued
(Certificate #08-6312) and limited quantities of indexed
budwood are available for research purposes (universities and research stations) from the Canadian Food
Inspection Agency (North America) or from Meiosis
Inc. (Europe) upon written request. Interested nurseries
may inquire about ‘‘non-exclusive licenses’’ directly
from AAFC in Canada or Meiosis Inc. in Europe
(http://www.meiosis.co.uk).
Royal Horticultural Society. 1995. Colour chart. Royal
Horticultural Society, London, UK.