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What Do We Know about Europe?

Concepts, Methodologies, Tools, and Applications

INTRODUCTION Development in technology has led to a considerable increase in the number of individual-based data sources, registers, databases, and information systems that may be of value in consumer behaviour research. These provide both opportunities and challenges.

1 Chapter 1 What Do We Know about Europe? Carmen R. Santos University of León, Spain Umberto Rosin Ca’Foscari University of Venice, Italy Julio Abad-González University of León, Spain Stéphane Ganassali University of Savoie, France Ana R. Pertejo University of León, Spain Hans Rüdiger Kaufmann University of Nicosia, Cyprus Francesco Casarin Ca’Foscari University of Venice, Italy Pirjo Laaksonen University of Vaasa, Finland ABSTRACT This chapter provides a descriptive report on factors influencing the behaviour of European consumers, highlighting their similarities and differences, based on secondary data. The analysis focuses on the presentation of comparable data that could provide clusters of characteristics of consumption among the COBEREN partners. The authors concentrated on describing the society using ten categories: 1) Demography and education, 2) Society, 3) Economy and industry, 4) Health, 5) Lifestyle, 6) Satisfaction and importance, 7) Consumption patterns, 8) Cost of food basket, 9) Leisure time, and 10) Media consumption. INTRODUCTION Development in technology has led to a considerable increase in the number of individual-based data sources, registers, databases, and information systems that may be of value in consumer behaviour research. These provide both opportunities and challenges. DOI: 10.4018/978-1-4666-2857-1.ch001 Copyright ©2013, IGI Global. Copying or distributing in print or electronic forms without written permission of IGI Global is prohibited. What Do We Know about Europe? This chapter will attempt to provide a descriptive report on factors influencing the behaviour of European consumers, highlighting their similarities and differences, based on secondary data. Secondary data can take on a number of meanings, so it is important that we are clear about what we mean by the term. Secondary data in research are data which have been collected by individuals or federal and state government agencies for purposes other than those of our particular research study. Secondary data are derived from primary data and created in a highly standardized way, making information derived from them comparable to other sources. Initially, the collection of the information was targeted on national resources from each COBEREN partner country; consequently, each partner provided as much available information as possible from official national resources. However, one of the major barriers we had to face was the lack of comparability of the data selected. Hence, we decided to include already available European data from mainstream European data banks. The selection criteria for the data were based on the accuracy and validity of the European data sources. Data were gathered from Eurostat, Eurobarometer, European Social Survey (ESS), World Value Survey (WVS), European Values Studies, Euromonitor, Reader’s Digest Trusted Brands (RDTB), EU Labour Force Survey (LFS), UNECE Statistical Division database, the Population Division of the Department of Economic and Social Affairs of the United Nations Secretariat, World Population Prospects and World Urbanization Prospects. All the data were enriched by respective national resources that partners collected either from publications or national data banks, for example countries’ statistical survey units. The selection and gathering of data related to the chapter aims, as the production of the report was largely based on comparison of the data and the overall suggestions of similarities and differences in the European zone of the COBEREN project. For the purposes of the report and for the presentation of those similarities and differences, a further analysis of the data was made. The analysis focuses on the presentation of comparable data that could provide clusters of characteristics of consumption among the COBEREN partners. We concentrated on describing the society using ten categories: 1) Demographic and education, 2) Society, 3) Economy and industry, 4) Health, 5) Lifestyle, 6) Satisfaction and importance, 7) Consumption patterns, 8) Cost of food basket, 9) Leisure time and 10) Media consumption. Information on structure was found for 31 countries: Austria, Belgium, Bulgaria, Cyprus, the Czech Republic, Denmark, Estonia, Finland, France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Liechtenstein, Lithuania, Luxembourg, Malta, Netherlands, Norway, Poland, Portugal, Romania, Slovakia, Slovenia, Spain, Sweden, Turkey and the United Kingdom. Although these secondary data measures have some benefits, they may not actually answer our underlying research questions. Probably the main advantage of 2 69 more pages are available in the full version of this document, which may be purchased using the "Add to Cart" button on the product's webpage: www.igi-global.com/chapter/know-europe/74000?camid=4v1 This title is available in e-Book Collection, Business Technologies e-Book Collection, Business, Administration, and Management e-Book Collection, Business and Management e-Book Collection, e-Book Collection Select, Marketing and Customer Relationship Management Collection - e-Books, Communications, Social Science, and Healthcare e-Book Collection, Social Sciences and Humanities e-Book Collection, e-Book Collection Select, eBook Collection Select, e-Book Collection Select, Business Knowledge Solutions e-Book Collection, Social Sciences Knowledge Solutions e-Book Collection. 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