Smoked kielbasa

A quick, whip me up appetizer that's perfect for the big game or any get-together! This smoked sausage recipe (or Kielbasa recipe) is perfect for anytime.

This easy, hassle-free smoked kielbasa recipe requires less than two hours to cook and zero prep time. It's a great beginner recipe.

This smoked kielbasa recipe from Tornadough Alli starts on the smoker for an hour and is bursting with flavor before it gets slathered in BBQ sauce and charred on the grill. This kielbasa makes the perfect dinner main dish or appetizer for all your summer gatherings.

Make this easy and tasty Smoked Kielbasa on the pellet grill or smoker. It's super simple to make and easy to make gluten-free!

A fun and unique recipe, this Smoked Kielbasa is a great appetizer, side dish or main dish served along with any and all your favorite sides.

Mustard Hasselback Kielbasa Bites are rings of smoked sausage, sliced hasselback style, and then cut into bite-sized sections and smothered in a mustard-base sauce. Then, the bites are cooked in an air fryer, soaking up all of the flavorful sauce! For serving, the bites are paired with a creamy and tangy mayonnaise-based dip. It's an appetizer that is not only delicious but visually appealing! Oven instructions included!

Find out how long it takes to smoke sausages. Removing the sausage from the smoker at the correct internal temperature ensures moist and delicious eating. #smokedsausage #kielbasa #polishsausage #smokerrecipes #smokercooking

Learn how to cook fresh and smoked kielbasa in a variety of different ways including baking, frying, grilling, air frying and boiling.

Smoked Kielbasa is a great appetizer or dinner idea. This smoked kielbasa recipe requires 1 ingredient and is ready in as little as 1 hour.

Step-by-step instructions on how to make authentic Chouriço, a Portuguese smoked sausage, in the traditional Portuguese style.