Pan fried whole fish

Pan Fried Fish - Chinese Whole Fish Recipe, by thewoksoflife.com

A simple pan Fried Rainbow Trout Recipe that is fried in Herb and Garlic Butter is one of the easiest and most delicious food that you can eat. Great for

Whole Pompano fish seasoned with zesty spices, oven grilled to perfection!

This fried trout recipe is a simple way to cook whole fish on the stove by coating it in equal parts flour and cornmeal, then frying it in olive oil.

A super easy and delicious fried fish recipe using everyday seasonings from the pantry. Generously rub it down with the seasonings and it goes straight into the wok.

This Chinese braised fish is one of my father's specialties, and he's sharing his recipe! His Hong shao yu is easy and one of the most delicious fish dishes you'll make home with a few ingredients.

Mahi Mahi is a mild and sweet tasting lean white fish found in tropical and sub-tropical waters. It can be prepared a variety of ways. Pan Fried Mahi Mahi is an easy way to get restaurant style fish without the mess of deep frying.

I caught a bit of a cold and needed something spicy to clear the sinuses. Thai bird's eye chiles will definitely do the trick. If you're a chile lover

A whole pan-fried lemon sole serve "meuniere" style with a caper butter sauce and all cooked and prepared in under 30 minutes, including cleaning the fish!