Olives charcuterie board

A charcuterie board is a must at any party! Here’s a board that balances salty, tangy, and sweet elements that everyone can enjoy.

This classic Italian Charcuterie board is the perfect blend of savory and sweet. Loaded with nuts, dried fruit, cured meats and cheeses!

Whether you're making olive tapenade or another recipe with olives—or simply serving a selection of green and black olives with a glass of wine—here's a guide to some of the many great types of olives available today. There are far more olive varieties out there than most of us know.

These marinated olives are soaked in a red wine, balsamic, fig jam reduction. They have a gourmet flavor and presentation, but are so easy to make!

Are you looking for a simplified approach to designing a charcuterie board to get the perfect balance EVERY TIME?

With the holidays here, it's a good idea to have some easy food options on hand for all the festivities! One of my favorite things is a charcuterie board. Cheese! Meat! Fruit! Dips! Bread! Add a glass of wine and you're set for the night! And it's such an easy and flexible way to impress your gue