Leek and potato

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Leek and potato soup Leek And Potato Recipes, Stilton Soup, Pan Fried Chicken Breast, Leeks Soup Recipes, Leek And Potato Soup, Leek And Potato, Leek Recipes, Winter Soup Recipe, Soup Maker

Make a big pot of this winter classic – leek and potato soup. Freeze half and enjoy the rest on another chilly day. You could even add in a few extra spices and some pan-fried chicken breast next time to transform this into a hearty dinner. Want something a little more indulgent? How about adding blue cheese to your soup, like in this potato, leek and stilton soup recipe. Love this recipe? Get more to your door every month! See our offer to get five magazines for £5.

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The savory flavors of pureed creamy potatoes, leeks, celery, bacon, herbs, and broth combine for an irresistible bowl of whole-food goodness. Our blender technique provides a creamy texture without the armwork of a potato masher or the heaviness of added cream. Make extra batches of this favorite soup, freeze it in an airtight container, and reheat it for an easy comfort food meal any night of the week. Bacon Potato Leek Soup, Potato Leek Bacon Soup Recipe, Leek Potatoes Soup, Baked Potato And Leek Soup, Cream Of Potato Leek Soup, Potato And Green Bean Soup, Potato Leek Bacon Soup, Potato Leek And Bacon Soup, Healthy Potato Leek Soup Recipe

The savory flavors of pureed creamy potatoes, leeks, celery, bacon, herbs, and broth combine for an irresistible bowl of whole-food goodness. Our blender technique provides a creamy texture without the armwork of a potato masher or the heaviness of added cream. Make extra batches of this favorite soup, freeze it in an airtight container, and reheat it for an easy comfort food meal any night of the week.

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Mary Berry Leek And Potato Gratin Leek And Potato Gratin, Leek Side Dish Recipes, Potato And Leek Gratin, Potato Meals, British Food Traditional, British Bake Off Recipes, Foodie Lover, Leek And Potato, Mary Berg

Mary Berry’s Leek and Potato Gratin is made with chicken thighs, leeks, potatoes, cider, double cream, Dijon mustard, cheddar, and smoked paprika. This hearty gratin recipe creates a delicious dinner that takes about 50 minutes to prepare and can serve up to 4 people.

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