Garlic knots with crescent rolls

Cheesy Crescent Roll Garlic Knots is the easiest and tastiest app you’ll ever make. These easy garlic knots use crescent roll dough brushed with garlic butter and sprinkled with parmesan cheese and fresh herbs, then baked until golden brown and delicious. It's an easy recipe that goes great with any Italian meal!

Crescent Roll Garlic Knots are a quick, easy, and delicious recipe! Made with pre-made crescent roll dough, butter, fresh garlic, parmesan, and mozzarella cheese ... these homemade knots are buttery, cheesy, flavorful, and crispy on top. They are the perfect savory side dish or appetizer recipe for an Italian dinner!

Tangy and garlicky with a soft doughy texture, these garlic knots with crescent rolls are one of the best comfort food dishes out there.

Indulge in these Cheesy Garlic Crescent Rolls! 🌟 Flaky, buttery rolls stuffed with gooey cheese and flavorful garlic make a scrumptious appetizer or perfect side dish. Easy to make and a crowd-pleaser, they’ll impress everyone at your next gathering. Don't miss out—save this pin and try the recipe today! 🧄🧀✨

This crescent roll garlic knot recipe is so easy to make! All you need is 20 minutes and a few simple ingredients and you’ll have the best garlicky Italian appetizer that you can think of!

Tell Domino's to take a hike, these Easy Restaurant Style Garlic Knots the best! Plus, they're insanely easy to make! Your new favorite garlic bread recipe.

Jun 6, 2021 - Easy Garlic Knots Recipe | Parmesan Knots | Easy Parmesan Garlic Knots are so simple to make with biscuit dough, melted butter, and seasonings! So buttery, flaky, fluffy, and soft. They can be ready in only 15 minutes. #breadrecipes #garlic #easyrecipes #parmesan

Garlic Knots with pizza dough is very simple to make, you’ll end up making frequently. Great for party menus and can be made a few days ahead! Stock up on some garlic and let’s get going with this!

Fool-proof, buttery garlic knots that come together in less than 20 min – it doesn’t get easier than that!