Cherry steak sauce

Celebrate the fleeting season of sour cherries with this black pepper steak dinner for two. Just add rice, roasted broccoli and a glass of red wine.

The easiest Sour Cherry Sauce you are ever going to make, this recipe comes together in 15 minutes and is made with frozen cherries, so can be enjoyed in any season! What is more, you won't even need any wine for this sauce - just a dash of balsamic vinegar! This is a perfect sauce to go with duck, pigeon, pheasant or even beef or venison. We used sour cherries but dark sweet cherries will work too!

Steaks With Fresh Cherry Sauce

Looking for a quick sauce that’s sure to impress your guests? You found it! This savory cherry sauce only takes about fifteen minutes to make and is perfect for the summer season. Sauté garlic in olive oil, add cherries and balsamic vinegar, let it reduce, then stir in fresh rosemary. Your house will smell positively …

With only 4 simple ingredients, this EASY Cherry Balsamic Sauce is perfect for topping chicken, veggies and even vanilla ice cream!

I’m a huge fan of the sweet cherry – being a native Michigander, and all. My husband, a native Ohioan, believes Michiganders are willing to put cherries in anything; pies, bread, wine,…

A deliciously flavorful and fruity barbecue sauce you can enjoy on your grilled meats, chicken, burgers, pulled pork sandwiches, and use it in any recipe that calls for barbecue sauce!

I've made versions of this recipe several times since it was first published in the Washington Post; the sweet and tangy cherries are a perfect foil for the steak, and mustard gives it a real kick. While I usually start the steak on a hot stove and finish it under the broiler, this time I skipped the stove entirely and moved the broiler pan closer to the flame, which helped develop a crust on the meat. You can make this with any steak, but I've had success with "minute" (cube) steaks and…

Celebrating our seven-year wedding anniversary, my husband and I wanted to make an extra-special dinner recipe together. With fresh cherries in season, and splurging on a couple of perfect beef filets, all we needed was a bottle of our favorite red wine. The secret to this succulent steak dinner is...

Cherry Pork Chops are tender and juicy, coated in a sweet and tangy cherry sauce for a burst of flavor in every bite, ready in 30 minutes.