Almond sugar cookies

These roll out sugar cookies are soft, thick and my favorite to decorate for Christmas, Valentine's Day, Halloween or just a Tuesday! Whether you frost them with buttercream, royal icing or just add sprinkles you'll love the light almond flavor in every bite!

These chewy, soft almond sugar cookies are a delicious snack and great for the holidays!

This recipe is one that I've created over the last few years while decorating cookies, and is now the only vanilla sugar cookie recipe I use. I love this cookie dough because it holds it's shape well and tastes SO good. Enjoy!! The Perfect Almond Vanilla Rollout Cookies Yield approximately 25-30 medium sized cookies Ingredients: 2 c. butter (at room temp) 2 c. sugar 2 large eggs 1 tsp. salt 2 tsp vanilla 1/4 tsp almond emulsion or 1/2 tsp. almond extract 5 3/4 c. all purpose flour…

Simple Almond Sugar Cookies require no chilling & no rolling pin. They are buttery, chewy, and taste amazing topped with almond frosting!

These soft and chewy sugar cookies are so easy to make! They're rich, buttery and full of sweet vanilla flavor. Plus this is a no chill sugar cookie recipe!

Hands down the best copycat Crumbl Sugar Cookie recipe! Large, soft, buttery cookies frosted with a simple amazing pink almond buttercream frosting.

You're going to love these vanilla almond sugar cookies! The texture of soft almond sugar cookies just can't be beat!

Soft Almond Sugar Cookie Snowflakes are beautiful to look at and delicious to eat: made with a soft and buttery almond sugar cookie base, royal icing glaze, and shaped into a winter wonderland of colorful snowflakes!

A secret ingredient in this sugar cookies recipe makes these cookies the SOFTEST and most flavorful cookies of your life! And they even hold their shape after baking, so you get exactly what you want instead of sad blob cookies. (Frost them with The BEST Buttercream Frosting for Sugar Cookies or Royal Icing!)

Almond extract gives this butter-y sugar cookie most delish flavor!