Vegan patisserie

Get these delicious vegan macaron recipes by Camila Hurst from Pies and Tacos. From pistachio, to chocolate, avocado and more!

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Vegan tiramisu - this vegan version of the classic Italian dessert consists of vanilla cake fingers, boozy coffee and smooth cashew cream.

A delicious vegan recreation of the classic Opera cake. This vegan opera cake is made up of decadent layers of chocolate ganache and silky buttercream sandwiched between moist coffee-soaked almond cake layers.

hese amazing vegan cannoli taste just like the classic Sicilian pastry! With a super flaky pastry formed into tubes, baked, and filled with a creamy dairy free ricotta filling! Easy and delicious!

Making a vegan croquembouche is easier than it looks! With just 2 simple recipes and some caramel "glue" you can make this one at home! Video tutorial

Learn how to make French-inspired vegan madeleines that are buttery, tender, and simply irresistible! These madeleines are baked to a perfect golden brown and can be dipped in dark chocolate to make them even more decadent. Just 8 ingredients and 1 bowl are required!

This vegan pastry cream is easy to make in under 10 minutes with just 6 ingredients and no eggs, dairy or coconut. It is rich, smooth and creamy, not too sweet, with a delicious vanilla

Vegan Crème Brûlée Tart * This post is sponsored by Pure* An indulgent treat that’s free from dairy, eggs, gluten and nuts, yet still tastes insanely good! This vegan crème brûlée tart can be enjoyed by everyone and you won’t be able to tell there’s no eggs or dairy in there. Crème brûlée is such a yummy treat as it is, but served in a crust it tastes even better! This is a super fun dessert to make for friends and family and would go down a treat at dinner parties. Perfect to serve to…

Beautiful wholesome gluten-free vegan tarts with fragrant elderflower lemon cream custard filling.