Tex mex cowboy casserole

Preheat oven to 350 degrees F. In a large skillet over medium-high heat, cook ground beef until nicely browned and no pink remains; drain well. Stir in corn, salsa and all but 1-2 tablespoons of the black olives; bring beef mixture to a simmer and cook 1-2 minutes longer or until hot throughout. Remove skillet from heat and set aside. In a mixing bowl, combine cottage cheese

This Tex-Mex Cowboy Casserole has been a family favorite FOR YEARS! It is one of the most popular casseroles on our site and it's no wonder why! It's got everything you could ever want in a Tex-Mex meal, all in one easy casserole! Ground Beef, corn, salsa, black olives, a sour cream and cottage cheese

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This is my take on a Cowboy Casserole and it's got to be one of the best recipes out there. Topped with tater tots (potato bites), cheese, and jalapeños, this ground beef, corn, and baked bean casserole recipe is a perfect midweek dinner option.