Tallow fries

Oh, the good ol' days, when fast food joints served up beef tallow fried french fries. Deliciously fluffy on the inside, crisp and golden on the outside. While it's near impossible to find a tallow fried french fry at a restaurant (thanks to the rise in cheap, processed seed oils)...it's surprisingly easy to make your own, at home! Rendering beef tallow is super hands off and won't even take all day in the slow cooker. Grassfed tallow is liquid gold with a high smoke point, perfect for…

Our recipe for homemade french fries includes frying them in beef tallow for crisp, flavorful fries. These homemade french fries are healthier than the restaurant, cheaper than the supermarket, and easy to freeze for future meals.

Did you know that McDonald's cooked their fries in beef tallow up until 1990? Tallow is amazingly versatile for survival.

Every truck in Oahu has a spin on street fries. This beef tallow fries with furikake recipe is my take on the best street food you can get and bring back to the Mainland.

This homemade version provides the opportunity to customize your tater tots with a plethora of flavor combinations.

Best ever sweet potato fries ft. our latest product: Organic Tallow 🙌

🖨️ Print post Want fries as good as you remember back before the 1980’s? The secret is to fry them in beef tallow! Ingredients 1/4 to 1/2 cup […]

Tallow and lard are both traditional fats. How are they different? Which one is better for cooking, skincare and soap making? Let's talk tallow vs. lard.