Strawberry pavlova cake

This week’s gem for From My Kitchen Friday (now up on my Instagram stories !) is a perennial favorite. I always find it incredibly morbid when people talk about their “last meal on Earth”, but if faced with the question, after rolling my eyes a little, I would have to say that pavlova would be the

Light and sweet, this berrylicious dessert made of airy meringue and syrupy strawberries tastes so good even your savoury-toothed guests will come back for seconds

Mini Pavlovas avec le chantilly au mascarpone, fruit de la passion, framboise et la menthe 🤍

In my pavlova recipe, you'll love the crispy shell and soft center. Layer with whipped cream and berries for a delightful treat.

Layers of meringue filling with fresh strawberries and mascarpone whipped cream!

Two recipes in one, a cocktail and dessert.

Sweet-tart berries work double-time in this peak summer recipe for strawberry pavlova: cooked down into a silky sauce and macerated into a towering topping.

This post is sponsored by Lindeman’s. Lindeman’s recently sent me a sample of their Regional Series Chardonnay Pinot Noir Vintage Cuvée. Lindeman’s Regional Series “showcases classic single varieties from a blend of two complimentary regions”, and the two regions that provide the flavours of this elegant sparkling are Adelaide Hills and the Yarra Valley. This was … Strawberry + Peach Pavlova With Mascarpone Read More »

Pastry on Instagram: "My new interpretation of my favorite pavlova #pavlova #pavlovacake #bento #bentocake"