Roasted corn kernels

Cooking fresh corn kernels at a high temperature, intensifies the corn's sweetness and takes corn flavor to a whole new level. The sweet kernels get golden brown and crunchy around the edges, making them reminiscent of popcorn. Roasted corn is great as a side dish, on its own, or combined with other fresh, seasonal produce like in our Roasted Corn and Watermelon Salsa recipe.

Skillet Roasted Corn is going to be your family's new favorite zesty side dish! All you need is a handful of ingredients and 15 minutes.

Buttered roasted frozen corn is amazingly delicious and super easy to make using frozen corn kernels. Makes a great snack or side dish for dinner or any meal.

Air fryer frozen corn kernels are a simple and delicious holiday side dish to serve your family and friends. They are sweet, salty, buttery, and spicy.

15 minutes or less flavour booster! This skillet charred corn recipe is a simple way to infuse your corn kernels with tasty grilled flavour!

If I have some fresh, raw corn on the cob, how do I roast the corn kernels so that they can be used as croutons or eaten as a salty-snack? I don't want to make popcorn, but something that looks like

Roasted Corn is a DELICIOUS side dish ready in 20 minutes! Frozen corn kernels caramelized with onions and garlic on the stovetop... yum!

I found this recipe while searching for a quick way to roast corn kernels without using the oven, as I was simply making this as a garnish to my Chilled Corn Velouté. Granted, roasting corn is sup…

Craving a delicious and easy side dish that the whole family will love? Our Fail-Proof Oven-Roasted Corn on the Cob – Perfect Every Time recipe is here to save the day! With a simple blend of paprika butter, salt, and pepper, this recipe is perfect for anyone looking to add a little extra flavor to their weeknight meals.

Oven Roasted Corn off the cob. Discover our recipe rated 4.4/5 by 19 members.