Passover charoset

No Passover seder is complete without charoset. Charoset is a symbolic food that represents the mortar the Jewish people used to build bricks as slaves in Egypt. It's also a sweet snack that can be enjoyed all week long.

Charoset, also known as haroset, is a mixture fruits and nuts eaten at the Passover Seder. Charoset is easy to make, and it's one of those fly-by-the-seat-of-your-pants recipes, as you adjust as you go! It's naturally gluten-free of course, and is a yummy, sweet condiment.

This charoset recipe is the reason that I look forward to Passover. It is charoset perfection!

Looking for a good charoset recipe for this year's Passover Seder? You've found it! This recipe blends Sephardic and Ashkenazi-style charosets for a chunky, sweet spread that won't fall off your matzo cracker!

Pomegranate juice has an amazing sweet-tart flavor that makes for an excellent wine substitute, while simultaneously powering charoset with antioxidants.

Whether you celebrate Passover or not, this Honey Apple Charoset is an easy and delicious paleo treat that your whole family is sure to enjoy!

Explore the history of Sephardic Jews with this charoset recipe for Passover. A mixture of fruits and nuts, charoset is an important part of the Seder.

Charoset is the sweet snack you're looking for this week: naturally sweet from the dates and apple and perfect for smearing on matzo.

Make charoset exciting with different traditions from around the world, they are all delicious toppings on matzo all throughout the holiday.

The best and most delicious charoset recipes from around the web. Read all about this historic dip and when and why we eat it! #passover #pesach #charoset #jewishfood #seder #sederplate #sedermenu #vegan #vegetarian #recipes