Horseradish cream

Horseradish cream sauce is the perfect accompaniment to serve alongside prime rib roast. This recipe is incredibly delicious and easy to make.

This horseradish cream sauce is a refreshing and flavorful addition that can transform any meal. It's perfect with steak, ham, and sandwiches, adding a delightful kick to your favorite dishes. Give this cold horseradish cream sauce a try the next time you're looking to spice up your meal—it's perfect for family dinners, holiday gatherings such as Easter, or any time you want to impress your guests!

Bobby Flay’s Horseradish Sauce combines sour cream, prepared horseradish, mayo, and apple cider vinegar for a tangy, creamy condiment this recipe takes just 15 minutes to prepare and serves 4.

Horseradish sauce works for prime rib, steak and corned beef to elevate the flavors of the meat dish you're having. Simple condiment with just 2-3 ingredients you can make in 5 minutes.

This Creamy Horseradish Sauce Recipe is so easy to make in just 10 minutes with a few simple ingredients! It combines creamy and tangy sour cream and mayonnaise with spicy prepared horseradish, zesty lemon, and simple seasoning. It’s the perfect condiment for Prime Rib, Steak, French Dip Sandwiches, and more!

Ina Garten Mustard Horseradish Sauce is made with mayonnaise, sour cream, Dijon mustard, whole-grain mustard, and prepared horseradish. This easy Mustard Horseradish Sauce recipe creates a versatile sauce that takes about 10 minutes to prepare.

The moment you offer this robust Whipped Horseradish Cream sauce is the moment your dinners and snacks go from mundane to magnificent!

Horseradish Sauce is a delicious sour cream and mayonnaise based sauce for beef, pork or burgers and so simple to make! Perfect for prime rib!

This Horseradish Sauce recipe is so easy to make and has the best flavor! Just a few simple ingredients combine to make this sauce the perfect creamy condiment for Prime Rib, any kind of Steak, Corned Beef, Pot Roast, French Dip Sandwiches, you name it! Done in 5 minutes.

A zesty horseradish cream sauce with caramelized roasted garlic and fresh thyme. Perfect for serving alongside Prime Rib, spread onto steak sandwiches, dolloped onto baked potatoes, or as a dip for shrimp.