Cream cheese stuffed mushrooms

Vegetarian Stuffed Mushrooms are easy, gluten-free and the ultimate party appetizer for Thanksgiving and Christmas. No breadcrumbs!

Got 30 minutes to make a WOW appetizer with simple ingredients? These Sausage and Cream Cheese Stuffed Mushrooms are low-carb, gluten-free, and taste amazing!

If you are looking for a perfectly easy appetizer that can serve a crowd, you need to make these Sausage Stuffed Mushrooms! Tasty, creamy, juicy, and absolutely delicious.

Our easy-to-make Stuffed Mushrooms are an addictively delicious, savory mix of cream cheese, spinach, and parmesan. The perfect appetizer for any gathering!

Oven-baked stuffed mushrooms that are filled with cream cheese and baked until crispy and golden brown on top! Make them as a side dish or as a party food and watch everyone happily pop them in their mouth! Serve this as a hot appetizer for game day, Super Bowl and holiday parties!

These cream cheese stuffed mushrooms tick all the right boxes. Full of flavor, these baked mushrooms are the perfect vegetarian finger food!

Three Cheese Stuffed Mushrooms are an irresistible appetizer starring mushrooms filled with a mix of cheeses that all your guests will love!

Creamy cheese stuffed mushrooms make a delicious party appetizer, snack, or companion to a nice dinner. Chock full of flavor from the earthy mushrooms, rich butter, salty Parmesan and aromatics, these are a surefire hit each and every time! Better yet? These come together in less than half an hour.

The quintessential holiday appetizer, these Sausage and Cream Cheese Stuffed Mushrooms are loved by all! They're piled high with a sausage and cream cheese mixture, flavored with fresh herbs and nutty Asiago cheese. Bake until golden brown and bubbling, then serve warm to hungry guests! GF

Stuffed Mushrooms Recipe features a recipe for making delicious, homemade stuffed mushrooms using mushrooms, bread crumbs, cheese, and more.