Chicken parm burgers

These delicious chicken parmesan burgers are a twist on classic chicken parmesan that not only tastes great, but are lightened up and easy to make as well!

These chicken Parm burgers are a handheld version of everyone's favorite chicken Parmesan. The burger is made from chicken thighs freshly ground with mozzarella and marinara, breaded and fried, and then layered on toasted garlic buns with more marinara for a true chicken Parm experience.

Sink your teeth into your new favorite spin on this classic Italian favorite. Chicken Parmesan Burgers are the best of both Italian and American cuisine.

Here's my take on the traditional crab cake. I like to top my sandwiches with Cajun remoulade and pile spicy baked sweet potato fries on the side. —Athena Russell, Florence, South Carolina

No messy breading and frying required.

My homemade chicken parmesan burgers are made with ground meat and coated in breadcrumbs to keep them juicy and crispy! Pan fry, top with mozzarella cheese, and a thick tomato sauce for a great family dinner.

An Italian seasoned chicken burger topped with Mozzarella, marinara sauce, and a pesto mayo. Chicken parm burgers would be a fun way to change up your next Italian dinner night!

Ground Chicken Parmesan Burgers are juicy, flavorful and topped with marinara, mozzarella and basil. They're an easy, family-friendly dinner!

Chicken smash burgers are topped with marinara and molten melted cheese.

Chicken Parmesan Burgers use seasoned chicken patties cooked until juicy, then topped with marinara & mozza & served on a brioche bun.