Butterscotch custard

Butterscotch Budino with Salted Caramel. A layered Italian dessert with a butterscotch custard and homemade salted caramel sauce.

Old Fashioned Butterscotch Pudding is a real deal comforting dessert, made quick and easy on the stove, no box mix. Tip: it's fabulous warm from the pan!

The perfect ending to any meal, this Butterscotch Budino is a creamy Italian pudding that will stick in your memory and leave you craving more!

Butterscotch pudding may seem like a humble dessert, but make it from scratch and you’ll understand why this is really a mouthwatering, show-stopping glass of pure decadence. Ultimately, it’s two layers of the buttery caramel, one in custard form and the other a smooth, thick sauce. It’s also a grea

Based on a traditional British pudding called posset, these ultrasilky custards set without the need for cornstarch, eggs or gelatin. (The acidity in the crème fraîche and brown sugar helps do that instead.) A dash of molasses is stirred in for complexity and to accentuate the bitterness of the brown sugar. But for a sweeter and more traditionally butterscotch flavor, you can leave it out.

Whoa! Hold onto your sweet tooth 'cause this butterscotch pudding topped with caramel sauce will have you asking for more!

These Butterscotch Pots de Creme have an amazing caramelized sugar flavor. Top them with whipped cream, caramel sauce and sea salt!

A detailed guide on all the different types of custard, their ingredients, how they are made, and the many desserts to make with them!

My Salted Butterscotch Pot De Creme recipe is silky smooth and perfectly sweet — and makes the perfect amount you need for a sophisticated dessert!

A French classic dessert with a twist, easy Butterscotch Pot de Creme recipe is simple to make with dairy, eggs and butterscotch chips.