Butter pecan macarons

Pecan Pie Macarons have a classic french macaron shell that has been sprinkled with crushed pecans and filled with brown sugar and pecan American buttercream.

Macarons have skyrocketed in popularity lately and it's for good reason. They are so so good. Of course it helps that they are ridiculously adorable. I mean look at them. They are cute little sandwiches! And as an added bonus, they are incredibly diverse; as far as flavorings go, they are as unlimited as your imagination. The only thing is, macarons are impressively finicky. I've been making pistachio macarons for years now and being completely honest, some batches still occasionally turn…

These chai macarons have lightly spiced French macaron shell and are filled with a fluffy brown butter chai spiced buttercream!

The 10 best Fall macaron flavors! These Fall macaron recipes deliver the perfect Fall flavors like pumpkin spice, coffee, and hazelnut.

This roundup shares the most delicious macaron flavors for macaron lovers from chocolate to raspberry to caramel, the options are endless.

The curly cook is a food blog that is full of recipes, photos and loads of quirky commentary. Please enjoy!

These Pecan Maple French Macarons are a tribute to maple syrup, the natural, golden syrup that gives a sweet, special touch to any dessert.

I'm always searching for new macaron filling flavor ideas, so this list was super helpful! Between the chocolate fillings, buttercream, ganache, and jam fillings, there were more than enough flavors on this list to spark my creativity!

These apple butter macarons consist of chewy cinnamon shells and a creamy apple butter French buttercream. The warm spices married with the slow cooked apple butter make these delicate cookies the epitome of fall!

These petite vanilla macarons feature a crisp, chewy, macaron shell with a luxurious vanilla ganache - a treat both elegant and adorable!