Butter paneer

Some places are exceptionally good at making meals they offer, and while there probably is a certain number of excellent restaurants for almost any meal, as a rule of thumb, most people find certain meals to usually taste better homemade. The reasons for this may vary from preferring it made in some exact way, using exceptionally fresh or high-quality ingredients to believing that home coziness is a crucial part of it. People shared exactly these kinds of meals, answering one Redditor’s…

Paneer Makhani, soft paneer pieces are simmered in an exquisite silky sauce made with butter, tomato, cashews and aromatic spices.

This paneer butter masala is a curry lover’s dream!! Soft paneer dunked in a creamy, silky, super flavorful and delicious curry. My easy paneer recipe will help you make the best butter paneer that tastes better than anything from a restaurant. Make this once, I am sure you will never order it in a restaurant. Serve it with butter naan, roti or Basmati rice.

Paneer butter masala is a delicious vegetarian curry. It's an easy recipe and tastes similar to butter chicken, but without the meat.

This easy paneer butter masala is a rich, mild curry that features delicious spicy paneer bits and lots of sauce for your favourite rice.

Kasoori methi, or dried fenugreek leaves, adds a touch of savoury nuttiness to the creamy tomato sauce of this easy one-pot baked paneer dish from Meera Sodha. A hearty vegetarian main course that is perfect for feeding a crowd.

Here's an easy recipe for the perfect restaurant style paneer butter masala. It's a luscious onion tomato gravy with creaminess from cashews, khus khus (poppy seeds), butter and cream. Soft paneer simmered in this gravy is a big hit with everyone

खाना खजाना 🍴 🍳🧆 | Paneer Butter Masala Recipe😍😍 Save it to try later❤️ #foodie_page_01#paneerbuttermasala #trending #explorepage #indianrecipes #weekend... | Instagram