Wheat puff squares

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These classic puffed wheat squares start by melting butter, brown sugar, corn syrup, cocoa powder and vanilla extract in a large pot on the stove. Once it forms a melted chocolate liquid, the puffed wheat is added and mixed in. Puff Wheat Squares With Marshmallows, Wheat Puff Recipe, Chocolate Puffed Wheat Squares, Recipes With Dark Corn Syrup, Gooey Puffed Wheat Squares, Puff Wheat Cake, Puffed Wheat Squares With Marshmallows, Puffed Wheat Squares No Corn Syrup, Corn Syrup Recipes Desserts

These classic puffed wheat squares start by melting butter, brown sugar, corn syrup, cocoa powder and vanilla extract in a large pot on the stove. Once it forms a melted chocolate liquid, the puffed wheat is added and mixed in.

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Puffed wheat squares are a family favorite and a lunch kit staple in our household. These chewy, gooey treats are delicious but traditional recipes can be packed with refined sugars. In an effort to reduce highly processed foods, I have swapped the traditional corn syrup for honey. While there is still brown sugar in this

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