Vegetarian tuscan soup

This Tuscan white bean soup is made in one pot, ready in 30 minutes and perfect for meal prep! It's vegan, gluten free, full of protein and perfect with some rustic (gluten free!) bread for dipping.

Tuscan White Bean Soup - There's something magical about the way certain dishes can transport you to another place. For me, Tuscan White Bean Soup does exactly that. Every time I simmer a pot of this hearty, flavorful soup, I’m whisked away to a small, rustic kitchen in the heart of Tuscany. The scent of

This flavorful Vegetarian Zuppa Toscana is absolutely divine and has truly become a blog favorite. When sitting down to enjoy a bowl you will instantly hear a lot of “mmmmm’s” going on.

My vegan Zuppa Toscana (Instant Pot recipe) is a delicious copycat of the famous Olive Garden sausage and kale soup. A great dairy free + vegan dinner recipe!

Tuscan White Bean Soup made with white beans, spinach, parmesan, and spices, with minimal prep time and ready in 40 minutes!

A delicious creamy soup with a huge variety of plants for every taste.

This creamy Tuscan chickpea soup is what plant-based soup dreams are made of! Combining irresistible Mediterranean flavors with protein-packed chickpeas in a creamy broth, this soup is simply goodness in a bowl.

This Tuscan artichoke soup is packed with Mediterranean flavors, fresh herbs, and vegetables. It’s a hearty, flavorful soup that’s perfect for a cozy dinner. Ingredients: 1 can artichokes 1 onion, diced 2 cups vegetable broth 1 tbsp olive oil

This Easy Vegetable Tortellini Soup recipe is a delicious healthy dinner idea for the weeknights. Ready in under 45 minutes, and great for freezing leftovers for later. Vegetarian recipe with plenty of ways to customize the veggies and seasoning.

Comforting, creamy Tuscan-inspired soup with white beans, kale, tomatoes, and herbs! Warming, savory, hearty, and full of nourishing veggies and fiber-rich beans. Just 1 pot required!