Spanish sausage

Butifarra fresca, a fresh homemade Spanish sausage is made with a blend of pork meats, sherry, and salt and pepper.

Discover the rich and bold flavors of chorizo. I'll guide you through the unique taste sensations of this popular sausage. Find out what chorizo tastes like!

This chorizo al vino tinto recipe is a classic tapas recipe for Spanish chorizo in red wine. It’s common at tapas bars in Spain and easy to make at home with only 6 ingredients. I learned to make this dish when we lived in Spain and now make it when we do tapas nights. Spanish Food | Spanish Recipes | Spanish Tapas Recipes | Chorizo Recipes |

This family-friendly Spanish chorizo rice makes a healthy, filling and affordable meal that everyone will love! Made with charred chorizo sausage, capsicum and Spanish inspired spices, this hearty, flavourful dish all comes together in one pot- in less than 30 minutes!

Discover the rich flavors of Chorizo al Vino, a traditional Spanish dish featuring savory chorizo sausages simmered in robust red wine.

A 'one tray' Spanish style Sausage and Potato Bake that's super simple but flavour packed. A perfect winter meal!

Whenever I see chorizo in a recipe, my first thought is, “Yum!” But then my second thought is always, “Wait, what kind? Spanish or Mexican?” While they’re both delicious sausages, they’re both actually quite different, so here’s what you need to know! How it’s made and sold: Mexican chorizo is a spicy ground meat sausage that is most commonly sold fresh and uncooked, either loose or in a casing, although dried versions do exist.

Are you interested in trying some of the Best Spanish Chorizo recipes? Whether you're looking for a quick and easy Spanish dish or an impressive dinner idea, our recipes have got you covered. The chorizo recipes from Spain can elevate any meal, no matter if you're cooking breakfast, lunch, or dinner. So take a look at these easy chorizo recipes and prepare your next meal, just like real Spaniards do. #spanishchorizorecipes #chorizorecipe #spanishchorizo #easychorizorecipes

Easy Homemade Chorizo Sausage. Lower Salt & No Preservatives! Some freshly ground pork and some common ingredients and readily available spices is all you'll need to make this incredibly flavourful homemade spicy chorizo sausage.

This saffron-infused Mixed Paella comes loaded with Spanish sausage, juicy shrimp, mussels, clams, and calamari. Feel free to substitute one, or both, or the aforementioned with chicken, rabbit, duck, beans, or additional veggies.For best results, cook your paella in a large, round paella pan that is at least 15- to 18-inches. I used this Lodge pre-seasoned 15-inch skillet from Amazon. It was a tight fit, but everything made it in.