Spanish breakfast ideas

Want to know what to eat in Spain for breakfast? Here, you can find 16 typical Spanish Breakfast foods - from sweet to savory.

Spice up your morning with these delicious Spanish breakfast foods! From omelettes to empanadas, savor these traditional Spanish breakfasts.

Learn how to make a classic Spanish tortilla, a staple of Spanish cuisine. With just eggs, potatoes, and onions, it's a simple yet flavorful dish.

You will never want to skip breakfast after you try these Spanish breakfast foods. Indeed, it is an important meal to energize throughout the day. So let's learn how to make these recipes.

Simple and delicious Baked Spanish Tortilla that will be ready in 50 minutes made using just one tablespoon of olive oil.

This quick and easy Migas recipe is the perfect Mexican breakfast with lightly scrambled eggs tossed with crispy tortillas, jalapenos, tomatoes and cheese.

Pan con tomate, also known as pa amb tomàquet (in Catalan) is a Spanish garlic tomato toast that Spaniards eat for breakfast. You can enjoy it as is or top it with some dry-cured ham!

This quick and easy skillet huevos rancheros recipe will make all your brunch dreams come true! Onions and peppers simmer in a Mexican-spiced tomato sauce with pinto beans and runny eggs. Serve with crispy corn tortillas and all the toppings!

This hearty one-dish meal takes leftover bread from stale to sublime. Spanish migas is made by frying bread crumbs (and larger pieces of bread) in pork fat to create a rich, satisfying hash. For our version we started by kneading water seasoned with salt and smoked paprika into the bread, adding extra water as needed for the bread to soften appropriately. We then fried a mixture of soft chorizo, thick-cut bacon, and crushed garlic cloves until the bacon fat had rendered, the bacon had…

A look at the traditional Spanish breakfast featuring the famous Spanish potato omelette, churros and hot chocolate, and a big variety of delicious sandwiches!