Sourdough garlic knots

This recipe for soft, homemade garlic knots is made with tangy active sourdough starter and sweet roasted garlic. Topped with Pecorino cheese and fresh parsley, it's a fresh new take on the classic garlic knot recipe. Notes & Tips This recipe does not include raw garlic. Roasted garlic only. If you'd like to add raw garlic for extra flavor, finely chop 1-3 cloves and incorporate them during Step #8 below.

These sourdough discard garlic knots are a bread twist on sourdough bread and breadsticks. Tpped with garlic butter, these are a great twist on traditional sourdough bread for beginners.

Learn how to make this homemade sourdough garlic knots recipe with active sourdough starter, garlic powder, butter, topped with parmesan

These Sourdough Garlic Knots are soft, buttery and fluffy. Serve warm with marinara sauce for a perfect side dish for any occasion.

Learn to make garlic knots from scratch with this simple recipe. Fresh garlic butter and basil add irresistible flavor to these soft knots!

These Sourdough Discard Garlic Knots are soft, pillowy, and slathered with plenty of garlicky, buttery goodness. Made with no yeast, this easy sourdough discard recipe is ready the same day. It's the perfect appetizer or side dish for any meal!

Soft, buttery, and cheesy sourdough discard garlic knots that can be made easily in a muffin pan in only 2 hours.

These Sourdough Garlic Knots are great for dinner or a special occasion.

This Sourdough Discard Garlic Pull Apart Bread is delicious and buttery. The bread peels off in layers to enjoy. Serve it as an appetizer, or as a side dish with your favorite pasta dish. This twist on classic garlic bread is a great way to use up any sourdough discard you may have accumulated.

These soft and ripable sourdough garlic knots are brushed in a roasted garlic butter sauce, making them the perfect side for any pasta dish or pizza night. The best part of this recipe as that the dough can be made in the morning and ready to bake by dinner.