Shredded beef enchiladas

When I think of traditional and tasty Mexican recipes for a crowd, I think of these shredded beef enchiladas. They're wrapped in a corn tortilla, stuffed with tender beef, and covered in cheese and red sauce. It's a easy dinner idea that's oozing with an authentic southwestern flavor. This recipe includes instructions on how to braise the beef on the stovetop, but there are instructions to make it in the Instant Pot or Slow Cooker in the recipe notes.

Tender, shredded beef nestled in warm tortillas, bathed in a flavorful red enchilada sauce, and topped with melted cheese. These Shredded Beef Enchiladas are easy, simple, and delicious, this Tex-Mex classic is sure to become a family favorite.

These Shredded Beef Enchiladas are stuffed with tender shredded beef and smothered with a rich, homemade enchilada sauce and melted cheese.

Slow Cooker Shredded Beef Enchiladas Recipe comes together with very little work but amazing taste. The crock pot does all of the work.

Flavor packed Crock Pot Mexican Shredded Beef, made with just a roast and a few pantry staples! This easy no-fuss recipe is great for those on the go, and can be used in tacos, burritos, taquitos, quesadillas, and more! (Instant Pot and Stove-top Instructions included in notes.)

These shredded beef enchiladas are stuffed full of a tender and flavorful, slow cooked beef, and cheese, all topped with red enchilada sauce. Top them with your favorite garnishes, for a delicious dinner the whole family will love.

Beef Enchiladas made with tender shredded beef in a simple homemade enchilada sauce, layered in tortillas and cheese to make enchiladas.

These Shredded Beef Enchiladas with Ancho Chile Sauce are a labor of love, but they’re worth it, trust me. Don’t walk, RUN to the store to get the ingredients.