Sausage rolls

This warm, flaky English-style Sausage Roll Recipe is one of our favorite easy appetizers! A simple mixture of sausage, Dijon mustard, fresh herbs, spices, and lemon makes for a delicious savory filling when baked into buttery puff pastry. Make ahead and freezer-friendly, which means they're perfect for cocktail parties and group gatherings! Recipe yields 9 servings.

A classic British dish that can be served for tea, as an appetizer, or a main course!

Sausage rolls are the extra-flaky version of pigs in a blanket.

It's what the trendy bakeries don't want you to know.

Easy English sausage rolls made from puff pastry filled with an herby sausage filling and baked until golden brown and delicious.

Puff Pastry Sausage Rolls are some of the most moreish foodstuffs on the planet. There is a reason Greggs Sausage Rolls are so damn popular you know!

This Sausage Roll Recipe is an amazing way to taste Australia! Flavorful sausage, carrots, and breadcrumbs are rolled into a delicate puff pastry.

These pork and apple sausage rolls taste just like classic sausage rolls but have a fun little Fall twist. The addition of caramelized apples adds a tiny amount of sweetness and if you have ever had pork chops with apples, you know these two flavors are a perfect pair.

Embark, on a journey with these delectable French Onion Sausage Rolls, where classic comfort meets elevated gourmet pleasure. Each roll is a masterpiece of flavors combining the goodness of pork mince with the rich and savory essence of French onion soup mix. These delightful flavors are beautifully complemented by the hints of tomato ketchup and Dijon mustard. All these exquisite flavors are elegantly encased within layers of buttery, golden puff pastry that offers a flakiness in every…

Make these Homemade Sausage Rolls for your next party or picnic. This foolproof recipe is so easy with shop-bought puff pastry and a tasty sausage meat filling. We've added chorizo for extra pizzazz, making these British classics a huge crowd pleaser.