Pumpkin carrot soup

Pumpkin carrot soup is a savory vegan soup that's both hearty and comforting. Filled with warming spices like ginger, cumin, and turmeric.

This pumpkin carrot soup recipe is creamy and fragrant. Perfect for enjoying on cold days. This pumpkin carrot soup is super simple but has a lot of flavor. The base is fresh pumpkin and carrots, but fresh ginger is added. Both pumpkin and carrot are versatile and pair well with many different flavors.

This easy, creamy pumpkin carrot soup recipe is made with canned pumpkin to cut down on cooking time! It's made with nutritious, healthy ingredients and is a vegan option, made without heavy cream. Spices like ginger, cumin, and cinnamon make things extra cozy!

This Pumpkin, Carrot, and Sweet Potato soup is velvety, creamy and the best blend of fall vegetables to warm you up on cozy fall nights. Serve it as a main dish with challah or garlic bread or enjoy it as a side dish beside your favorite holiday roast or protein.

This coconut pumpkin carrot soup is a a creamy, healthy, vegetarian and vegan friendly recipe that is great to warm you during the fall.

Immunity boasting Vegan Roasted Pumpkin and Carrot Soup | How to make Dairy Free Roasted Pumpkin and Carrot Soup with Coconut Milk, Turmeric and Fresh Ginger

Silky smooth and perfectly spiced, this dairy free pumpkin carrot soup made with canned pumpkin and raw cashews (for *extra* creaminess) is just the thing to enjoy for lunch or dinner when the weather outside turns cool. It's easy to make and only takes about 30 minutes to prepare! Cozy, creamy, and full of flavor, it's sure to be a hit with adults and kids alike.

This spiced pumpkin and carrot soup is packed with all the flavors of autumn, and it couldn't be more easy, because it is a pumpkin soup recipe with canned pumpkin - so no need to roast fresh pumpkin. A warming and comforting creamy vegetarian soup (easy to make vegan) that is packed full of nutrients and ready in under 30 minutes.

This creamy carrot and pumpkin soup is made with celery, paprika and garlic for the BEST flavour. It's easy to make, has only 7 ingredients and is dairy free + vegan.

This easy Pumpkin Carrot Soup recipe (soup joumou) is one you’ll definitely want on hand! Thick and creamy while still super healthy, it’s a foolproof dish for any frosty fall evening.